Reduced Sugar Food and Beverage Market Forecast to 2030

The reduced Sugar food and beverage Market is expected to exhibit a CAGR of 7.17% during the forecast period. The key variables driving the developing pattern among shoppers overall are to scale back their sugar admission serves to the market's extension. The extension of the market is essentially ascribed to the rising interest in food items with less sugar in created countries including the U.S., UK, Germany, Canada, and China.

These days corpulence has been a typical disease that happens when a singular's weight is higher than whatever is thought of as smart for his/her level. The disease influences youngsters as well as grown-ups, there are different elements that have added to the overabundance of weight gains, for example, eating designs, actual work levels, and rest schedules separated from these variables' hereditary qualities, social determinants of well-being, and medicine consumed likewise assumes a significant part in weight gain. These individuals are more centered around eating good foods and beverages that are sans sugar which will help with defeating corpulence and other related diseases.

Market Segmentation

Based on type, the Reduced Sugar Food and Beverage Market is segmented into Beverages, Dairy & Desserts, Snacks & Savoury, and Others.

The Gen X, Gen Z, Millennial, and Baby Boomer generations have been divided in the worldwide consumer group market data.

The reduced sugar food and beverage market has been divided into residential and commercial segments based on end users. The residential category consists of households and lone consumers who buy low-sugar food and drink items for their own use.

Regional Analysis

The Asia-Pacific region has turned into a huge player in the Reduced Sugar food and beverage Market, and the pattern towards better utilization propensities is proceeding to develop. The region is home to a portion of the world's most crowded nations, including China and India, and with a rising spotlight on wellbeing and health, there has been a shift towards better food and beverage choices. One of the main supporters of the development of the reduced sugar food and beverage market in the Asia-Pacific region is the rising interest in low-calorie and low-sugar beverages.

The North America reduced sugar food and beverage market is perhaps of the biggest region in the worldwide reduced sugar food and beverages market, with the US and Canada being the significant donors. Lately, the region has seen a huge shift towards a better way of life, prompting an ascent popular for reduced sugar items. The region is likewise seeing an expansion in the number of diabetic patients, which has additionally supported the interest in low-sugar items. The market is driven by variables like the rising commonness of way of life diseases, expanding mindfulness about well-being and health, and the accessibility of many items. The US and the Canadian government have likewise taken drives to advance better ways of life, like overwhelming expenses on sugary beverages.

Major Players

The key players in the global reduced sugar food and beverage market are Nestle SA (US), PepsiCo Inc. (US), Coca-Cola (US), Kraft Heinz (US), Kellogg Company (US), The Hershey Company (US), Conagra Brand (US), Mars Inc. (Virginia), Unilever (UK), and Mondeleze International Inc. (US).

Product Code: MRFR/F-B & N/9960-CR

TABLE OF CONTENTS

1 EXECUTIVE SUMMARY 19

1.1 MARKET ATTRACTIVENESS ANALYSIS 21
- 1.1.1 GLOBAL REDUCED SUGAR FOOD & BEVERAGES MARKET, BY TYPE 22
- 1.1.2 GLOBAL REDUCED SUGAR FOOD & BEVERAGES MARKET, BY CONSUMER GROUP 23
- 1.1.3 GLOBAL REDUCED SUGAR FOOD & BEVERAGES MARKET, BY END USER 24
- 1.1.4 GLOBAL REDUCED SUGAR FOOD & BEVERAGES MARKET, BY DISTRIBUTION CHANNEL 25
- 1.1.5 GLOBAL REDUCED SUGAR FOOD & BEVERAGES MARKET, BY REGION 26

2 MARKET INTRODUCTION 27

2.1 DEFINITION 27
2.2 SCOPE OF THE STUDY 27
2.3 RESEARCH OBJECTIVE 28
2.4 MARKET STRUCTURE 28
2.5 KEY BUYING CRITERIA 29

3 RESEARCH METHODOLOGY 30

3.1 RESEARCH PROCESS 30
3.2 PRIMARY RESEARCH 31
3.3 SECONDARY RESEARCH 32
3.4 MARKET SIZE ESTIMATION 33
3.5 FORECAST MODEL 34
3.6 LIST OF ASSUMPTIONS & LIMITATIONS 35
- 3.6.1 LIST OF ASSUMPTIONS & LIMITATIONS 35

4 MARKET DYNAMICS 36

4.1 INTRODUCTION 36
4.2 DRIVERS 37
- 4.2.1 RISING PREVALENCE OF OBESITY 37
- 4.2.2 GOVERNMENT'S INITIATIVES ON REDUCED SUGAR CONSUMPTION ACROSS THE GLOBE 38
- 4.2.3 DRIVER IMPACT ANALYSIS 40
4.3 RESTRAINTS 40
- 4.3.1 CONCERNS REGARDING THE USE OF ARTIFICIAL SWEETENERS IN MEDICAL RESEARCH 40
- 4.3.2 RESTRAINT IMPACT ANALYSIS 41
4.4 OPPORTUNITIES 41
- 4.4.1 MILLENNIAL POPULATION CREATING GROWTH AVENUES OWING TO INCREASING HEALTH CONCERNS 41
4.5 CHALLENGES 42
- 4.5.1 REDUCED SUGAR DRINKS HAVE BEEN ASSOCIATED WITH DENTAL EROSION 42

5 MARKET FACTOR ANALYSIS 43

5.1 VALUE CHAIN ANALYSIS 43
- 5.1.1 RAW MATERIAL 44
- 5.1.2 PROCESSING METHODS 44
- 5.1.3 PACKAGING 44
5.2 SUPPLY CHAIN ANALYSIS 45
- 5.2.1 RAW MATERIALS SOURCING 45
- 5.2.2 MANUFACTURING 46
- 5.2.3 DISTRIBUTION 46
- 5.2.4 END-USER 46
5.3 PORTER'S FIVE FORCES MODEL 47
- 5.3.1 THREAT OF NEW ENTRANTS 47
- 5.3.2 BARGAINING POWER OF SUPPLIERS 48
- 5.3.3 THREAT OF SUBSTITUTES 48
- 5.3.4 BARGAINING POWER OF BUYERS 48
- 5.3.5 INTENSITY OF RIVALRY 48
5.4 IMPACT OF INFLATION ON REDUCED SUGAR FOOD & BEVERAGE MARKET 49
5.5 IMPACT OF UKRAINE WAR ON REDUCED SUGAR MARKET 49
5.6 SUSTAINABILITY IN THE REDUCED SUGAR FOOD & BEVERAGE MARKET 50
5.7 BIODIVERSITY IN REDUCED SUGAR FOOD & BEVERAGE MARKET 50
5.8 CONSUMERS BUYING BEHAVIOUR OF REDUCED SUGAR FOOD & BEVERAGE PRODUCTS 51
5.9 COVID-19 IMPACT ANALYSIS 51
- 5.9.1 IMPACT ON PRODUCTION 51
- 5.9.2 IMPACT ON SUPPLY CHAIN 52
- 5.9.3 IMPACT ON PRICING 52

6 GLOBAL REDUCED SUGAR FOOD AND BEVERAGES MARKET, BY TYPE 53

6.1 INTRODUCTION 53
- 6.1.1 GLOBAL REDUCED SUGAR FOOD AND BEVERAGES MARKET ESTIMATES & FORECAST, BY TYPE,2018-2030 54
6.2 BAKERY & CONFECTIONERY 55
- 6.2.1 BAKERY & CONFECTIONERY: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 55
6.3 BEVERAGES 56
- 6.3.1 BEVERAGES: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 56
6.4 DAIRY & DESSERTS 57
- 6.4.1 DAIRY & DESSERTS: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 57
6.5 SNACKS & SAVORY 58
- 6.5.1 SNACKS & SAVORY: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 58
6.6 OTHERS 59
- 6.6.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 59

7 GLOBAL REDUCED SUGAR FOOD AND BEVERAGE MARKET, BY CONSUMER GROUP 60

7.1 INTRODUCTION 60
- 7.1.1 GLOBAL REDUCED SUGAR FOOD AND BEVERAGES MARKET ESTIMATES & FORECAST, BY CONSUMER GROUP,2018-2030 62
7.2 GEN X 63
- 7.2.1 GEN X: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 63
7.3 GEN Z 64
- 7.3.1 GEN Z: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 64
7.4 MILLENNIALS 65
- 7.4.1 MILLENNIALS: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 65
7.5 BOOMERS 66
- 7.5.1 BOOMERS: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 66

8 GLOBAL REDUCED SUGAR FOOD AND BEVERAGE MARKET, BY END USER 67

8.1 INTRODUCTION 67
- 8.1.1 GLOBAL REDUCED SUGAR FOOD AND BEVERAGES MARKET ESTIMATES & FORECAST, BY END USER,2018-2030 68
8.2 RESIDENTIAL 69
- 8.2.1 RESIDENTIAL: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 69
8.3 COMMERCIAL 70
- 8.3.1 COMMERCIAL: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 70

9 GLOBAL REDUCED SUGAR FOOD AND BEVERAGES MARKET, BY DISTRIBUTION CHANNEL 71

9.1 INTRODUCTION 71
- 9.1.1 GLOBAL REDUCED SUGAR FOOD AND BEVERAGES MARKET ESTIMATES & FORECAST, BY DISTRIBUTION CHANNEL,2018-2030 73
9.2 SUPERMARKET AND HYPERMARKET 74
- 9.2.1 SUPERMARKETS AND HYPERMARKETS: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 74
9.3 CONVENIENCE STORE 75
- 9.3.1 CONVENIENCE STORES: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 75
9.4 SPECIALTY STORES 76
- 9.4.1 SPECIALTY STORES: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 76
9.5 ONLINE 77
- 9.5.1 ONLINE: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 77
9.6 OTHERS 78
- 9.6.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 78

10 GLOBAL REDUCED SUGAR FOOD AND BEVERAGES MARKET, BY REGION 79

10.1 INTRODUCTION 79
- 10.1.1 GLOBAL REDUCED SUGAR FOOD AND BEVERAGES MARKET ESTIMATES & FORECAST, BY REGION,2018-2030 81
10.2 NORTH AMERICA 82
- 10.2.1 US 87
- 10.2.2 CANADA 90
- 10.2.3 MEXICO 93
10.3 EUROPE 96
- 10.3.1 GERMANY 101
- 10.3.2 UK 104
- 10.3.3 FRANCE 106
- 10.3.4 SPAIN 109
- 10.3.5 ITALY 112
- 10.3.6 POLAND 115
- 10.3.7 REST OF EUROPE 118
10.4 ASIA-PACIFIC 121
- 10.4.1 CHINA 125
- 10.4.2 INDIA 128
- 10.4.3 JAPAN 131
- 10.4.4 AUSTRALIA & NEW ZEALAND 134
- 10.4.5 REST OF ASIA-PACIFIC 137
10.5 REST OF THE WORLD 140
- 10.5.1 SOUTH AMERICA 144
- 10.5.2 MIDDLE EAST 147
- 10.5.3 AFRICA 150

11 COMPETITIVE LANDSCAPE 153

11.1 INTRODUCTION 153
- 11.1.1 MARKET STRATEGY ANALYSIS 153
11.2 COMPETITIVE BENCHMARKING 154
- 11.2.1 INTRODUCTION 154
- 11.2.2 PRODUCT PORTFOLIO 155
- 11.2.3 REGIONAL PRESENCE 155
- 11.2.4 STRATEGIC ALLIANCES 155
- 11.2.5 INDUSTRY EXPERIENCES 155
11.3 KEY DEVELOPMENTS & GROWTH STRATEGIES 155
- 11.3.1 NEW PRODUCT LAUNCH 155
- 11.3.2 ACQUISITION 156

12 COMPANY PROFILES 157

12.1 NESTLE S.A. 157
- 12.1.1 COMPANY OVERVIEW 157
- 12.1.2 FINANCIAL OVERVIEW 158
- 12.1.3 PRODUCTS OFFERED 159
- 12.1.4 KEY DEVELOPMENTS 159
- 12.1.5 SWOT ANALYSIS 160
- 12.1.6 KEY STRATEGIES 160
12.2 PEPSICO, INC 161
- 12.2.1 COMPANY OVERVIEW 161
- 12.2.2 FINANCIAL OVERVIEW 162
- 12.2.3 PRODUCTS OFFERED 162
- 12.2.4 KEY DEVELOPMENTS 163
- 12.2.5 SWOT ANALYSIS 164
- 12.2.6 KEY STRATEGIES 164
12.3 COCA-COLA 165
- 12.3.1 COMPANY OVERVIEW 165
- 12.3.2 FINANCIAL OVERVIEW 165
- 12.3.3 PRODUCTS OFFERED 166
- 12.3.4 KEY DEVELOPMENTS 166
- 12.3.5 SWOT ANALYSIS 167
- 12.3.6 KEY STRATEGIES 167
12.4 KRAFT HEINZ 168
- 12.4.1 COMPANY OVERVIEW 168
- 12.4.2 FINANCIAL OVERVIEW 169
- 12.4.3 PRODUCTS OFFERED 169
- 12.4.4 KEY DEVELOPMENTS 170
- 12.4.5 SWOT ANALYSIS 170
- 12.4.6 KEY STRATEGIES 171
12.5 KELLOGG COMPANY 172
- 12.5.1 COMPANY OVERVIEW 172
- 12.5.2 FINANCIAL OVERVIEW 173
- 12.5.3 PRODUCTS OFFERED 174
- 12.5.4 KEY DEVELOPMENTS 174
- 12.5.5 SWOT ANALYSIS 175
- 12.5.6 KEY STRATEGIES 175
12.6 THE HERSHEY COMPANY 176
- 12.6.1 COMPANY OVERVIEW 176
- 12.6.2 FINANCIAL OVERVIEW 177
- 12.6.3 PRODUCTS OFFERED 178
- 12.6.4 KEY DEVELOPMENTS 178
- 12.6.5 SWOT ANALYSIS 178
- 12.6.6 KEY STRATEGIES 179
12.7 CONAGRA BRANDS INC. 180
- 12.7.1 COMPANY OVERVIEW 180
- 12.7.2 FINANCIAL OVERVIEW 181
- 12.7.3 PRODUCTS OFFERED 181
- 12.7.4 KEY DEVELOPMENTS 182
- 12.7.5 KEY STRATEGIES 182
12.8 MARS INC. 183
- 12.8.1 COMPANY OVERVIEW 183
- 12.8.2 FINANCIAL OVERVIEW 183
- 12.8.3 PRODUCTS OFFERED 183
- 12.8.4 KEY DEVELOPMENTS 183
- 12.8.5 KEY STRATEGIES 184
12.9 UNILEVER 185
- 12.9.1 COMPANY OVERVIEW 185
- 12.9.2 FINANCIAL OVERVIEW 186
- 12.9.3 PRODUCTS OFFERED 186
- 12.9.4 KEY DEVELOPMENTS 187
- 12.9.5 SWOT ANALYSIS 187
- 12.9.6 KEY STRATEGIES 187
12.10 MONDELEZ INTERNATIONAL INC. 188
- 12.10.1 COMPANY OVERVIEW 188
- 12.10.2 FINANCIAL OVERVIEW 189
- 12.10.3 PRODUCTS OFFERED 190
- 12.10.4 KEY DEVELOPMENTS 190
- 12.10.5 KEY STRATEGIES 190

13 APPENDIX 191

13.1 REFERENCES 191
13.2 RELATED REPORTS 192