Short-chain Fructooligosaccharides (scFOS) Market - By Form (Liquid, Powder), By Source (Inulin, Sucrose, Pharmaceutical Grade), By Application (Dietary, Supplements, Food & Beverages, Dietary Supplements, Pharmaceuticals) & Forecast, 2023

Description

List of Tables

The short-chain fructooligosaccharides (scFOS) market is predicted to record over 9.4% CAGR from 2023 to 2032, attributed to the growing recognition of the prebiotic's health benefits. Consumers are increasingly seeking products that support gut health and improve digestion due to increasing health issues. For instance, as per a 2023 study by MDVIP and Ipsos, nearly two thirds of Americans experience gut health issues like recurring digestive symptoms like gas, bloating, etc.

The scFOS is known to stimulate the growth of beneficial bacteria in the gut. This factor, along with the broader trend of clean label and natural ingredients is fueling the demand for scFOS as it is a naturally occurring compound that aligns with consumers' preferences for wholesome and transparent food choices.

The short-chain frutooligosaccharides market is classified based on form, source, application, and region.

The inulin source segment is expected to witness substantial growth through 2032. As it is derived from chicory roots, inulin serves as a rich source of short-chain Fructooligosaccharides, making it a preferred choice for manufacturers. The natural extraction process ensures the purity and quality of scFOS, meeting the increasing demand for clean-label products. As consumer awareness of the connection between diet and health deepens, the inulin provides a sustainable and reliable source of product.

The infant formula segment is anticipated to generate massive revenue in the market by 2032 due to its prebiotic properties, which support the development of a healthy gut microbiome in infants. As parents increasingly prioritize nutritional benefits in early childhood development, the infant formula demand will rise. With scFOS becoming a staple ingredient in the formulation of premium infant nutrition products, the market will experience growth in the coming years.

Europe Short-chain Fructooligosaccharides (scFOS) market will expand significantly through 2032 owing to the region's proactive approach to health and wellness. The stringent regulations promote the use of prebiotics in food & beverage products. The demand for natural and functional ingredients in European countries is driving manufacturers to incorporate scFOS into a diverse range of products, from dairy to baked goods. With continued innovation and a focus on sustainable sourcing and production, the regional market landscape will flourish.

Product Code: 5119

Chapter 1 Methodology & Scope

1.1 Industry coverage
1.2 Market scope & definition
1.3 Base estimates & calculations
- 1.3.1 Data collection
1.4 Forecast parameters
1.5 Data validation
1.6 Data sources
- 1.6.1 Primary
- 1.6.2 Secondary
  - 1.6.2.1 Paid sources
  - 1.6.2.2 Unpaid sources

Chapter 2 Executive Summary

2.1 Short-chain fructooligosaccharides (scFOS) industry 360 degree synopsis, 2018 - 2032
2.2 Business trends
2.3 Form trends
2.4 Source trends
2.5 Application trends
2.6 Regional trends

Chapter 3 Short-chain Fructooligosaccharides (scFOS) Industry Insights

3.1 Industry ecosystem analysis
- 3.1.1 Distribution channel analysis
  - 3.1.1.1 Collaboration/Partnership
  - 3.1.1.2 Distributors
  - 3.1.1.3 Technology providers
- 3.1.2 Vendor matrix
- 3.1.3 Impact of COVID-19 on industry value chain
3.2 Regulatory landscape
- 3.2.1 Europe
  - 3.2.1.1 U.K
  - 3.2.1.2 1 Regulation (EC) No 178/2002
- 3.2.2 North America
  - 3.2.2.1 U.S.
  - 3.2.2.2 1 Sec 30 Code of Federal Regulations Eligibility - for classification as generally recognized as safe (GRAS)
3.3 Technology Landscape
3.4 Commercial production of fructooligosaccharides from extracts of natural sources
3.5 Innovation & sustainability
3.6 Pricing analysis, by form
- 3.6.1 Regional pricing
  - 3.6.1.1 North America
  - 3.6.1.2 Europe
  - 3.6.1.3 Asia Pacific
  - 3.6.1.4 Latin America
  - 3.6.1.5 MEA
3.7 Cost structure analysis, 2022
3.8 Industry impact forces
- 3.8.1 Growth drivers
  - 3.8.1.1 Positive outlook from the infant food industry
  - 3.8.1.2 High adoption of short chain fructooligosaccharides in food and beverages
  - 3.8.1.3 Increasing demand for low-calorie sweeteners
- 3.8.2 Industry pitfalls & challenges
  - 3.8.2.1 High production cost of short-chain fructooligosaccharides
3.9 Growth potential analysis
3.10 Porter's analysis
- 3.10.1 Bargaining power of suppliers
- 3.10.2 Bargaining power of buyers
- 3.10.3 Threat of new entrants
- 3.10.4 Threat of substitutes
3.11 PESTEL analysis
3.12 Impact of COVID-19 on short-chain fructooligosaccharides market, by application
- 3.12.1 Food & beverages
- 3.12.2 Infant formula
- 3.12.3 Dietary supplements
- 3.12.4 Animal feed
- 3.12.5 Pharmaceutical

Chapter 4 Competitive Landscape, 2022

4.1 Introduction
4.2 Company matrix analysis, 2022
4.3 Global company market share analysis, 2022
4.4 Competitive positioning matrix
4.5 Strategy dashboard

Chapter 5 Short-chain Fructooligosaccharides (scFOS) Market Size and Forecast, By Form, 2018 - 2032

5.1 Liquid
5.2 Powder

Chapter 6 Short-chain Fructooligosaccharides (scFOS) Market Size and Forecast, By Source, 2018 - 2032

6.1 Inulin
6.2 Sucrose

Chapter 7 Short-chain Fructooligosaccharides (scFOS) Market Size and Forecast, By Application, 2018 - 2032

7.1 Food & beverage
7.2 Infant formula
7.3 Dietary supplements
7.4 Animal feed
7.5 Pharmaceuticals

Chapter 8 Short-chain Fructooligosaccharides (scFOS) Market Size and Forecast, By Region 2018 - 2032

8.1 Key trends, by region
8.2 North America
- 8.2.1 U.S.
- 8.2.2 Canada
8.3 Europe
- 8.3.1 Germany
- 8.3.2 UK
- 8.3.3 France
- 8.3.4 Spain
- 8.3.5 Italy
- 8.3.6 Netherlands
- 8.3.7 Poland
- 8.3.8 Russia
8.4 Asia Pacific
- 8.4.1 China
- 8.4.2 Japan
- 8.4.3 India
- 8.4.4 Australia
- 8.4.5 South Korea
- 8.4.6 Indonesia
- 8.4.7 Thailand
8.5 Latin America
- 8.5.1 Brazil
- 8.5.2 Mexico
- 8.5.3 Argentina
8.6 MEA
- 8.6.1 South Africa
- 8.6.2 Saudi Arabia
- 8.6.3 UAE

Chapter 9 Company Profiles

9.1 Baolingbao Biology
9.2 Ingredion
9.3 Galam Ltd
9.4 Cargill Incorporated
9.5 Cosucra Groupe Warcoing SA
9.6 Beneo GmbH
9.7 Sensus - part of Royal Cosun
9.8 Nutriagaves
9.9 Tereos Group
9.10 Jarrow Formulas
9.11 Tata Chemicals
9.12 Alkem Labs