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PUBLISHER: Bizwit Research & Consulting LLP | PRODUCT CODE: 1681057

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PUBLISHER: Bizwit Research & Consulting LLP | PRODUCT CODE: 1681057

Global Cider Market Size Study, by Product (Sparkling, Still, Apple Wine), by Source (Apple, Fruit Flavored, Perry, Other Vegan Sources) and Regional Forecasts 2022-2032

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The Global Cider Market was valued at approximately USD 4.9 billion in 2023 and is projected to expand at a compound annual growth rate (CAGR) of 5.0% over the forecast period 2024-2032. The cider industry, deeply rooted in traditional beverage culture, has been undergoing a remarkable transformation fueled by shifting consumer preferences toward premium, craft, and health-conscious alcoholic beverages. With a growing emphasis on natural and low-alcohol drinks, the cider market is experiencing a surge in demand across various demographics.

As consumer awareness surrounding health-conscious drinking habits rises, cider has carved out a significant niche as an appealing alternative to high-alcohol-content beverages like beer and spirits. A considerable shift in drinking culture, particularly in regions such as North America and Europe, has driven the popularity of premium and organic ciders. The increasing demand for fruit-flavored and vegan-friendly cider alternatives further fuels the market's evolution. Additionally, advancements in fermentation techniques and innovative flavor profiles are paving the way for new product launches that cater to both mainstream and niche consumer bases.

The industry's expansion is also propelled by the growing penetration of artisanal and craft cider production, with small-scale breweries and independent producers gaining traction. These brands leverage locally sourced ingredients, eco-friendly packaging, and sustainable production methods to align with the ethical and environmental preferences of modern consumers. However, regulatory challenges surrounding alcoholic beverages and fluctuating raw material costs-especially for apples and exotic fruit blends-pose notable hurdles to market growth.

From a regional standpoint, Europe dominates the global cider market, buoyed by a strong cider-drinking heritage in countries such as the UK, Spain, and France. The presence of long-established cider brands, combined with favorable governmental policies supporting domestic apple farming, reinforces the region's leading position. Meanwhile, North America is witnessing an upsurge in cider consumption, driven by the craft beverage movement and the increasing availability of gluten-free options. The Asia Pacific region, led by markets such as Australia and Japan, is expected to grow at the fastest pace, owing to rising disposable incomes and a growing inclination toward premium imported ciders.

Major market players included in this report are:

  • Heineken N.V.
  • C&C Group plc
  • Aston Manor Cider
  • Carlsberg Group
  • Anheuser-Busch InBev
  • Thatchers Cider Company Ltd.
  • Kopparberg Brewery
  • Distell Group Holdings Ltd.
  • Angry Orchard (The Boston Beer Company)
  • Strongbow Cider (Heineken International)
  • Molson Coors Beverage Company
  • Rekorderlig Cider AB
  • Somersby Cider (Carlsberg Group)
  • The Shepton Mallet Cider Mill
  • Weston's Cider

The detailed segments and sub-segments of the market are explained below:

By Product:

  • Sparkling
  • Still
  • Apple Wine

By Source:

  • Apple
  • Fruit Flavored
  • Perry
  • Other Vegan Sources

By Region:

  • North America
  • U.S.
  • Canada
  • Europe
  • UK
  • Germany
  • France
  • Spain
  • Italy
  • Rest of Europe (ROE)
  • Asia Pacific
  • China
  • India
  • Japan
  • Australia
  • South Korea
  • Rest of Asia Pacific (RoAPAC)
  • Latin America
  • Brazil
  • Mexico
  • Middle East & Africa
  • Saudi Arabia
  • South Africa
  • Rest of Middle East & Africa (RoMEA)

Years considered for the study are as follows:

  • Historical Year - 2022
  • Base Year - 2023
  • Forecast Period - 2024 to 2032

Key Takeaways:

  • Market Estimates & Forecast for 10 years from 2022 to 2032.
  • Annualized revenues and regional-level analysis for each market segment.
  • Detailed analysis of the geographical landscape with country-level insights into major regions.
  • Competitive landscape with information on key market players and their strategic developments.
  • Insights into business strategies and recommendations for future market growth.
  • Comprehensive assessment of market drivers, restraints, opportunities, and challenges.
  • Demand-side and supply-side analysis to offer a holistic market perspective.

Table of Contents

Chapter 1. Global Cider Market Executive Summary

  • 1.1. Global Cider Market Size & Forecast (2022-2032)
  • 1.2. Regional Summary
  • 1.3. Segmental Summary
    • 1.3.1. {By Product}
      • Sparkling
      • Still
      • Apple Wine
    • 1.3.2. {By Source}
      • Apple
      • Fruit Flavored
      • Perry
      • Other Vegan Sources
  • 1.4. Key Trends
  • 1.5. Recession Impact
  • 1.6. Analyst Recommendation & Conclusion

Chapter 2. Global Cider Market Definition and Research Assumptions

  • 2.1. Research Objective
  • 2.2. Market Definition
  • 2.3. Research Assumptions
    • 2.3.1. Inclusion & Exclusion
    • 2.3.2. Limitations
    • 2.3.3. Supply Side Analysis
      • 2.3.3.1. Availability
      • 2.3.3.2. Infrastructure
      • 2.3.3.3. Regulatory Environment
      • 2.3.3.4. Market Competition
      • 2.3.3.5. Economic Viability (Consumer's Perspective)
    • 2.3.4. Demand Side Analysis
      • 2.3.4.1. Regulatory frameworks
      • 2.3.4.2. Technological Advancements
      • 2.3.4.3. Environmental Considerations
      • 2.3.4.4. Consumer Awareness & Acceptance
  • 2.4. Estimation Methodology
  • 2.5. Years Considered for the Study
  • 2.6. Currency Conversion Rates

Chapter 3. Global Cider Market Dynamics

  • 3.1. Market Drivers
    • 3.1.1. Shifting Consumer Preferences toward Premium & Craft Beverages
    • 3.1.2. Rising Health Consciousness and Demand for Low-Alcohol Alternatives
    • 3.1.3. Growth in Artisanal and Craft Cider Production
  • 3.2. Market Challenges
    • 3.2.1. Regulatory Challenges in the Alcoholic Beverage Industry
    • 3.2.2. Fluctuating Raw Material Costs and Supply Chain Issues
  • 3.3. Market Opportunities
    • 3.3.1. Expansion in Asia Pacific and Emerging Markets
    • 3.3.2. Innovation in Fermentation Techniques and Flavor Profiles
    • 3.3.3. Rising Demand for Vegan-Friendly and Fruit-Flavored Alternatives

Chapter 4. Global Cider Market Industry Analysis

  • 4.1. Porter's 5 Force Model
    • 4.1.1. Bargaining Power of Suppliers
    • 4.1.2. Bargaining Power of Buyers
    • 4.1.3. Threat of New Entrants
    • 4.1.4. Threat of Substitutes
    • 4.1.5. Competitive Rivalry
    • 4.1.6. Futuristic Approach to Porter's 5 Force Model
    • 4.1.7. Porter's 5 Force Impact Analysis
  • 4.2. PESTEL Analysis
    • 4.2.1. Political
    • 4.2.2. Economical
    • 4.2.3. Social
    • 4.2.4. Technological
    • 4.2.5. Environmental
    • 4.2.6. Legal
  • 4.3. Top Investment Opportunity
  • 4.4. Top Winning Strategies
  • 4.5. Disruptive Trends
  • 4.6. Industry Expert Perspective
  • 4.7. Analyst Recommendation & Conclusion

Chapter 5. Global Cider Market Size & Forecasts by Product 2022-2032

  • 5.1. Segment Dashboard
  • 5.2. Global Cider Market: {Product} Revenue Trend Analysis, 2022 & 2032 (USD Million/Billion)
    • 5.2.1. Sparkling
    • 5.2.2. Still
    • 5.2.3. Apple Wine

Chapter 6. Global Cider Market Size & Forecasts by Source 2022-2032

  • 6.1. Segment Dashboard
  • 6.2. Global Cider Market: {Source} Revenue Trend Analysis, 2022 & 2032 (USD Million/Billion)
    • 6.2.1. Apple
    • 6.2.2. Fruit Flavored
    • 6.2.3. Perry
    • 6.2.4. Other Vegan Sources

Chapter 7. Global Cider Market Size & Forecasts by Region 2022-2032

  • 7.1. North America Cider Market
    • 7.1.1. U.S. Cider Market
      • 7.1.1.1. {Product} Breakdown Size & Forecasts, 2022-2032
      • 7.1.1.2. {Source} Breakdown Size & Forecasts, 2022-2032
    • 7.1.2. Canada Cider Market
  • 7.2. Europe Cider Market
    • 7.2.1. U.K. Cider Market
    • 7.2.2. Germany Cider Market
    • 7.2.3. France Cider Market
    • 7.2.4. Spain Cider Market
    • 7.2.5. Italy Cider Market
    • 7.2.6. Rest of Europe (ROE) Cider Market
  • 7.3. Asia-Pacific Cider Market
    • 7.3.1. China Cider Market
    • 7.3.2. India Cider Market
    • 7.3.3. Japan Cider Market
    • 7.3.4. Australia Cider Market
    • 7.3.5. South Korea Cider Market
    • 7.3.6. Rest of Asia Pacific (RoAPAC) Cider Market
  • 7.4. Latin America Cider Market
    • 7.4.1. Brazil Cider Market
    • 7.4.2. Mexico Cider Market
  • 7.5. Middle East & Africa Cider Market
    • 7.5.1. Saudi Arabia Cider Market
    • 7.5.2. South Africa Cider Market
    • 7.5.3. Rest of Middle East & Africa (RoMEA) Cider Market

Chapter 8. Competitive Intelligence

  • 8.1. Key Company SWOT Analysis
    • 8.1.1. Heineken N.V.
    • 8.1.2. C&C Group plc
    • 8.1.3. Aston Manor Cider
  • 8.2. Top Market Strategies
  • 8.3. Company Profiles
    • 8.3.1. Heineken N.V.
      • 8.3.1.1. Key Information
      • 8.3.1.2. Overview
      • 8.3.1.3. Financial (Subject to Data Availability)
      • 8.3.1.4. Product Summary
      • 8.3.1.5. Market Strategies
    • 8.3.2. C&C Group plc
    • 8.3.3. Aston Manor Cider
    • 8.3.4. Carlsberg Group
    • 8.3.5. Anheuser-Busch InBev
    • 8.3.6. Thatchers Cider Company Ltd.
    • 8.3.7. Kopparberg Brewery
    • 8.3.8. Distell Group Holdings Ltd.
    • 8.3.9. Angry Orchard (The Boston Beer Company)
    • 8.3.10. Strongbow Cider (Heineken International)
    • 8.3.11. Molson Coors Beverage Company
    • 8.3.12. Rekorderlig Cider AB
    • 8.3.13. Somersby Cider (Carlsberg Group)
    • 8.3.14. The Shepton Mallet Cider Mill
    • 8.3.15. Weston's Cider

Chapter 9. Research Process

  • 9.1. Research Process
    • 9.1.1. Data Mining
    • 9.1.2. Analysis
    • 9.1.3. Market Estimation
    • 9.1.4. Validation
    • 9.1.5. Publishing
  • 9.2. Research Attributes
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