PUBLISHER: Value Market Research | PRODUCT CODE: 1547799
PUBLISHER: Value Market Research | PRODUCT CODE: 1547799
The global demand for Kombucha Market is presumed to reach the market size of nearly USD 17.27 Billion by 2032 from USD 4.39 Billion in 2023 with a CAGR of 16.43% under the study period 2024-2032.
Kombucha is a lightly effervescent, fermented black or green tea drink. It is a non-alcoholic drink with vitamins, amino acids, and other nutrients. This functional beverage is claimed to cure diseases like AIDS, aging, anorexia, arthritis, cancer, constipation, and diabetes. It is a traditional Chinese drink that can be prepared at home or commercially. The alcohol content of kombucha is less than 0.5%, but it can increase with extended fermentation times. Juices, species, fruits, or other flavorings can be added to enhance its taste. The kombucha culture after drying is used to make leather-like textiles. Over fermented or contaminated kombucha can cause serious health issues and sometimes death.
Increased consumption of functional beverages and fermented tea due to their energizing taste and probiotic benefits will be the key motivating factors for the growth of the kombucha market. The introduction of innovative blends and expanding the product range to satisfy customer demands will be a market booster. Growing preference for healthy, nutritional beverages and kombucha classified as a detoxing drink will further spur the demand for kombucha. The rising demand for kombucha both as a beverage and a medicinal drink will boost the market growth. This market's various challenges are the addictive nature of the drink, and too much/contaminated kombucha consumption can cause health issues.
The research report covers Porter's Five Forces Model, Market Attractiveness Analysis, and Value Chain analysis. These tools help to get a clear picture of the industry's structure and evaluate the competition attractiveness at a global level. Additionally, these tools also give an inclusive assessment of each segment in the global market of Kombucha. The growth and trends of Kombucha industry provide a holistic approach to this study.
This section of the Kombucha market report provides detailed data on the segments at country and regional level, thereby assisting the strategist in identifying the target demographics for the respective product or services with the upcoming opportunities.
This section covers the regional outlook, which accentuates current and future demand for the Kombucha market across North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa. Further, the report focuses on demand, estimation, and forecast for individual application segments across all the prominent regions.
The research report also covers the comprehensive profiles of the key players in the market and an in-depth view of the competitive landscape worldwide. The major players in the Kombucha market include GT'S Living Food, KoBenhavn Kombucha, Remedy Drinks, GO Kombucha, LaeSk, Lo Bros., VIGO Kombucha, Brothers And Sisters, BB Kombucha, MOMO Kombucha, Real Kombucha, Equinox Kombucha. This section consists of a holistic view of the competitive landscape that includes various strategic developments such as key mergers & acquisitions, future capacities, partnerships, financial overviews, collaborations, new product developments, new product launches, and other developments.
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