PUBLISHER: Verified Market Research | PRODUCT CODE: 1630087
PUBLISHER: Verified Market Research | PRODUCT CODE: 1630087
The global Protein Bar Market is growing significantly, driven by rising health consciousness and demand for handy, high-protein snacks. This trend is particularly popular among fitness fanatics and busy professionals looking for healthful options. This is likely to enable the market size surpass USD 4.82 Billion valued in 2023 to reach a valuation of around USD 7.7 Billion by 2031.
North America dominates the market, with more than 35% of overall sales. The trend toward plant-based protein bars is gaining popularity, with many businesses introducing new products to satisfy customer demands for healthy ingredients and sustainability, driving market growth across a wide demographic. The rising demand for Protein Bar is enabling the market grow at a CAGR of 6.02% from 2024 to 2031.
Protein Bar Market: Definition/ Overview
Protein bars are practical snacks that include a high concentration of protein and are often fortified with vitamins and minerals. They cater to health-conscious people and those looking for rapid energy sources.
Athletes, fitness fanatics and busy professionals frequently utilize them as meal replacements or for post-workout recuperation. Their portability and variety of flavors appeal to a wide range of consumers.
Protein bars may evolve in the future to include unique ingredients and formulations that address specific nutritional demands, such as plant-based choices. The increasing interest in health and wellness will drive market expansion.
Growing health and wellness awareness is driving the protein bar business. As customers become more health conscious, there is a growing demand for accessible and nutritious snacks. According to the International Food Information Council (IFIC), 85% of Americans have changed their diets since the outbreak, with 43% choosing high-protein choices. This shift reflects a broader trend of healthy eating, which has a direct impact on the popularity of protein bars.
Furthermore, protein bars are frequently viewed as a handy meal substitute or post-workout snack, fueling their popularity. Thus, the confluence of health consciousness and convenience is critical for boosting Protein Bar Market growth.
High sugar content and accompanying health issues provide substantial obstacles to the protein bar sector. Despite being marketed as health-conscious, many protein bars contain significant levels of sugar; research shows that 94% contain extra sweeteners. The American Heart Association advises a daily limit of 36 grams for men and 25 grams for women; however, some protein bars contain more than 30 grams per serving. This difference increases consumer awareness and skepticism about the health advantages of these goods.
Furthermore, 72% of customers want to limit their sugar consumption, indicating an increasing trend toward healthier snacking options. As customers study ingredient labels and seek lower-sugar options, the market for protein bars with low sugar content is expected to expand. Consequently, brands that don't adapt to these health-conscious preferences may struggle to maintain their market share. Overall, high sugar levels and health concerns could hinder the growth of the Protein Bar Market, necessitating reformulation and transparency in product offerings.
Increasing consumer knowledge of health advantages is predicted to dramatically boost the energy protein bar segment. This transition is influenced by factors such as increasing nutritional understanding, the popularity of fitness trends and the emphasis on convenient, healthful snacks. Protein bars are popular among health-conscious consumers because they provide an efficient source of energy and important minerals. Informative marketing and educational initiatives are driving up demand for items that support personal health goals such as weight management and muscle rehabilitation.
As a result, energy protein bars are being viewed as more than just snacks; they are now considered as essential components of a healthy diet. Consumers are actively looking for bars that provide functional benefits, such as improved performance and prolonged energy. The trend towards clean labels and natural ingredients is also being favored, prompting manufacturers to innovate and create healthier, more appealing products to meet these evolving consumer preferences.
Increasing consumer health consciousness is projected to fuel the online Protein Bar Market. This transition is being aided by a growing need for simple shopping experiences in which health-related products can be simply compared and purchased. Furthermore, the rise of e-commerce platforms allows for a broader range of protein bars that cater to a variety of dietary requirements, including vegan, gluten-free and low-sugar alternatives. Furthermore, shoppers are increasingly depending on internet evaluations and nutritional information to make informed purchasing selections, which improves their whole shopping experience.
As a result, focused marketing methods and personalized recommendations are expected to stimulate increasing growth in the online industry. Health-conscious consumers are more likely to seek products that correspond with their wellness goals, leading firms to improve their online presence. The convenience of online shopping, combined with the emphasis on health benefits, is anticipated to boost sales in the Protein Bar Market.
The rising prevalence of obesity and increasing health consciousness are projected to propel the Protein Bar Market in North America. The Centers for Disease Control and Prevention (CDC) recorded a 42.4% obesity prevalence in the United States between 2017 and 2018, prompting many people to embrace better lifestyles. This development mirrors a larger social change toward wellness, with consumers actively seeking healthful options to battle obesity and enhance overall health.
According to the International Food Information Council's 2020 poll, 54% of consumers and 63% of those aged 50 and up emphasize health in their food selections. This emphasis on nutrition is driving up demand for healthy snacks, such as protein bars, which are viewed as convenient sources of energy and critical nutrients. Customers continue to prioritize their health, the Protein Bar Market is poised for growth, with a focus on formulations that cater to health-conscious preferences and dietary requirements.
Rising health consciousness and disposable income are projected to propel the Protein Bar Market in Asia Pacific. The World Bank said that GDP per capita in East Asia grew from $7,343 in 2010 to $11,064 in 2019, giving consumers more spending power. This economic growth enables people to spend more on health-related products, such as protein bars, which are regarded as practical and nutritious snack options.
Additionally, McKinsey & Company discovered that 79% of Asian consumers chose healthier items following the COVID-19 epidemic, indicating a shift toward wellness-focused eating patterns. In China, the health food market, which includes protein bars, was valued at 300 billion yuan in 2020 and is expected to reach 400 billion yuan in 2025. The increasing trend implies a robust demand for protein bars, driven by both increasing health awareness and growing disposable income among consumers in the region.
The Protein Bar Market is a dynamic and competitive space, characterized by a diverse range of players vying for market share. These players are on the run for solidifying their presence through the adoption of strategic plans such as collaborations, mergers, acquisitions and political support. The organizations are focusing on innovating their product line to serve the vast population in diverse regions.
Some of the prominent players operating in the Protein Bar Market include:
General Mills, Inc., Ajinomoto Co, Inc., Cargill Incorporated, Mondelez International, Glanbia Plc, HEALTHY BARS, ADM, Global Nutrition International, The Simply Good Foods Company, The Kellogg Company.
In May 2024, Gelita introduced Optibar, a new ingredient for making soft, sugar-free protein bars. This combination boosts protein content while retaining a long-lasting, rich texture. It also serves as a sugar-free binder, allowing for "low sugar" and "no sugar" claims.
In April 2024, Ready, a leading active nutrition company, will introduce its new Kids Whole Grain Protein Bars furthering its commitment to offering nutritious and enjoyable snack options for families. The bars are intended to suit the nutritional needs of active children, containing 6 grams of protein, 8 grams of whole grains and 20% less sugar than other popular kids' whole grain snack bars.