PUBLISHER: The Business Research Company | PRODUCT CODE: 1428357
PUBLISHER: The Business Research Company | PRODUCT CODE: 1428357
Industrial glucose refers to sugar obtained through the hydrolysis of starch from plants, including corn, barley, rice, potatoes, or wheat. Its primary application lies in serving as a sweetener in a variety of food products, such as confectionery, biscuits, ice creams, jellies, preserves, pastries, and liquors.
The main types of industrial glucose include liquid glucose, powder glucose, and other variations. Liquid glucose is a blend of different saccharides or simple carbohydrates that undergo refinement and evaporation under a vacuum after being extracted, following stringent quality control guidelines. It is sourced from various plants such as corn, wheat, potatoes, among others, and comes in different grades, including standard purity and high purity. Liquid glucose finds use in diverse applications, spanning foods and beverages, pharmaceuticals, industrial processes, animal feed, and more.
The industrial glucose market research report is one of a series of new reports from The Business Research Company that provides industrial glucose market statistics, including industrial glucose industry global market size, regional shares, competitors with a industrial glucose market share, detailed industrial glucose market segments, market trends and opportunities, and any further data you may need to thrive in the industrial glucose industry. This industrial glucose market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.
The industrial glucose market size has grown strongly in recent years. It will grow from $43.95 billion in 2023 to $47.17 billion in 2024 at a compound annual growth rate (CAGR) of 7.3%. The growth observed in the historical period can be attributed to the expansion of the food and beverage industry, the growth of the pharmaceutical sector, increased utilization in confectionery products, rising demand in biotechnology applications, adoption in the animal feed industry, and enhanced sweetening properties.
The industrial glucose market size is expected to see strong growth in the next few years. It will grow to $60.5 billion in 2028 at a compound annual growth rate (CAGR) of 6.4%. The anticipated growth in the forecast period can be attributed to the development of high-fructose corn syrup (HFCS), improved production efficiency, the increasing popularity of glucose in sports nutrition, heightened use in personal care products, adoption in the biofuel production process, the rise of glucose syrup in gluten-free products, a focus on transparency in labeling and sourcing, and the growing demand for liquid glucose. Major trends expected in the forecast period include an emphasis on sustainable and eco-friendly production, technological advancements in glucose production, innovation in glucose production technologies, the development of non-GMO and organic glucose products, the integration of artificial intelligence in production processes, and collaborative efforts for research and development in the glucose industry.
The industrial glucose market is anticipated to experience growth driven by the increasing demand for food and beverages. The food and beverage industry encompasses businesses involved in the processing, packaging, and distribution of various food products and beverages, both alcoholic and nonalcoholic. Industrial glucose plays a crucial role in adding sweetness to a wide range of food and beverage products, including baked goods, sauces, canned foods, beer, and soft drinks. A report from Statistics Sweden in September 2022 highlighted that revenue from food and beverage sales reached $29.85 billion (SEK 334 billion), indicating a 2.9 percent growth. This growth is attributed to a 2.5 percent increase in sales volume and a 0.4 percent rise in food and beverage prices. Hence, the rising demand for food and beverages is a significant factor propelling the growth of the industrial glucose market.
The industrial glucose market is expected to witness further growth due to the growing demand in the pharmaceutical industry. The pharmaceutical sector is a critical component of the healthcare industry, focusing on the discovery, development, production, and marketing of drugs and medications. Industrial glucose serves as a valuable and versatile tool in the pharmaceutical industry, contributing to the formulation of effective and patient-friendly medications. According to the European Federation of Pharmaceutical Industries and Associations (EFPIA) in June 2023, the total pharmaceutical production in Europe reached $384,200 million (€340,000 million) in 2022, reflecting an approximately 4.95% increase from €323,950 million in 2021. Hence, the expanding demand in the pharmaceutical industry is driving the growth of the industrial glucose market.
A notable trend in the industrial glucose market is the emphasis on product innovation by major companies. These companies are introducing innovative products to maintain their market positions. For example, in March 2023, Torani, a U.S.-based flavor company, launched Torani's Kettle Corn Syrup, featuring an enticing combination of sweet and salty glucose. This syrup replicates the flavor of freshly popped corn with overtones of sweetness and saltiness, incorporating a slight taste of the hot oil flavor typical of kettle corn. The product also introduces a cooked Maillard note, providing a unique browned quality to this starchy, salty, and sweet flavor.
Major companies operating in the industrial glucose market are actively developing innovative products, including glucose syrups, to cater to broader customer bases, drive sales, and increase revenue. Glucose syrup is a commonly used sweetening agent in the food industry. For instance, in August 2021, Archer-Daniels-Midland Company, a U.S.-based food processing company, introduced SweetRight Reduced Sugar Glucose Syrup (RSGS). This innovative syrup seamlessly substitutes traditional corn syrup across various applications while maintaining functionality. Its unique properties enable a sugar reduction of over 30% when combined with other high-intensity sweeteners, making it particularly beneficial in low-sugar ice creams.
In November 2022, United States Sugar Savannah Refinery LLC, a U.S.-based food and beverage manufacturing company, acquired Imperial Sugar Co. from the Louis Dreyfus Co. for an undisclosed amount. This acquisition aims to enhance the competitiveness and dependability of both businesses, providing customers with improved value and service over the long term. Imperial Sugar Co., the acquired company, specializes in cane sugar refining and liquefaction in the United States.
Major companies operating in the industrial glucose market report are Cargill Inc., Archer Daniels Midland Co., Dr. Oetker UK Ltd., Ajinomoto Co. Inc., Ingredion Incorporated, Roquette Freres SA, Agrana Beteiligungs-AG, Tereos SCA, Tate & Lyle PLC, ACH FOOD Companies Inc., Avebe, Gujarat Ambuja Exports Limited, Manildra Group, Nihon Shokuhin Kako Co. Ltd., Luzhou Bio-chem Technology Shandong Co. Ltd., Grain Processing Corporation, Sukhjit Starch and Chemicals Ltd., Gulshan Polyols Ltd., Global Sweeteners Holdings Limited, Universal Starch-Chem Allied Ltd., H.L. Agro Products Pvt. Ltd., Baker's Kitchen Limited, Fooding Group Limited, Devson Impex Private Limited, Foodchem International Corporation, Kasyap Sweetners Ltd., Queen Fine Foods Pty Ltd., Karandikars Cashell Private Limited, Sanstar Bio-Polymers Ltd., Xiwang Sugar Holdings Company Limited
Asia-Pacific was the largest region in the industrial glucose market in 2023. It is expected to be the fastest-growing region in the forecast period. The regions covered in the industrial glucose market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa
The countries covered in the industrial glucose market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Italy, Spain, Canada.
The industrial glucose market consists of sales of high-maltose glucose syrups and confectioner syrup. Values in this market are 'factory gate' values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
Industrial Glucose Global Market Report 2024 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess the market.
This report focuses on industrial glucose market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
Where is the largest and fastest growing market for industrial glucose ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The industrial glucose market global report from the Business Research Company answers all these questions and many more.
The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market's historic and forecast market growth by geography.
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