PUBLISHER: SPER Market Research Pvt. Ltd. | PRODUCT CODE: 1677750
PUBLISHER: SPER Market Research Pvt. Ltd. | PRODUCT CODE: 1677750
Kimchi Market Introduction and Overview
According to SPER market research, 'Global Kimchi Market Size- By Product, By Distributional Channel, By End User - Regional Outlook, Competitive Strategies and Segment Forecast to 2034' state that the Global Kimchi Market is predicted to reach 8596.48 million by 2034 with a CAGR of 5.16%.
Kimchi is a classic Korean fermented vegetable dish that is mainly made using Korean radish and Napa cabbage and is seasoned with salted fish, garlic, ginger, and chili pepper. It's acidic, spicy, and umami flavors are enhanced by the fermentation process, which also supports intestinal health. Kimchi comes in a variety of seasonal and regional forms, with local tastes influencing the ingredients and degree of heat.
Restraints: Growing distribution issues are among the reasons that are expected to impede the worldwide kimchi market's expansion. These include the limited shelf life of kimchi, the need for certain transit and storage conditions, and the need to maintain consistent product quality and Flavor throughout several manufacturing batches. Furthermore, expanding market penetration may be difficult in some regions due to complex regulatory frameworks and import restrictions.
Scope of the Report:
Report Metric Details
Market size available for years 2021-2034
Base year considered 2024
Forecast period 2025-2034
Segments covered By Product, By Distributional Channel, By End User.
Regions covered
North America, Latin America, Asia-Pacific, Europe, and Middle East & Africa.
Companies Covered
Daesang Corporation, CJ CheilJedang Corp, Pulmuone U.S.A, Lucky Foods, Weifang Jiahe Food Co., Ltd, Sinto Gourmet, JONGGA, Choi's Kimchi LLC, NONGSHIM CO., LTD, Cosmos Food Co., Inc. and others.
Kimchi Market Segmentation:
By Product: Based on the Product, Global Kimchi Market is segmented as; Baechu Kimchi, Kkakdugi Kimchi, Chonggak Kimchi.
By Distributional Channel: Based on the Distributional Channel, Global Kimchi Market is segmented as; B2C, B2B.
By End User: Based on the End User, Global Kimchi Market is segmented as; Households/Retail, Food Service.
By Region: This research also includes data for North America, Latin America, Asia-Pacific, Europe and Middle East & Africa.