PUBLISHER: SPER Market Research Pvt. Ltd. | PRODUCT CODE: 1640738
PUBLISHER: SPER Market Research Pvt. Ltd. | PRODUCT CODE: 1640738
Plant-based Yogurt Market Growth, Size, Trends Analysis - By Source, By Flavor, By Distribution Channel - Regional Outlook, Competitive Strategies and Segment Forecast to 2033
Plant-based Yogurt Market Introduction and Overview
According to SPER market research, 'Global Plant-based Yogurt Market Growth, Size, Trends Analysis - By Source, By Flavor, By Distribution Channel - Regional Outlook, Competitive Strategies and Segment Forecast to 2033' state that the Global Plant-based Yogurt Market is predicted to reach 11.57 billion by 2033 with a CAGR of 14.15%.
Plant-based yogurt is made from plants and is often known as vegan or nondairy yogurt. It is made from plant-based substances. They are used as an alternative to normal dairy yogurt. It also contains oat milk, almond milk, coconut milk, rice milk, and soy milk. The fermentation of plant milk with probiotics is used to make plant-based yogurt. The plant-based yogurt has an acidic flavor. The flavor is obtained through fermentation, which also promotes the growth of beneficial bacteria that can benefit intestinal health. Furthermore, plant-based yogurt contains less saturated fat and comes in a range of flavors.
Sales of plant-based yogurt first declined as a result of COVID-19 restrictions on physical retailers. To reach customers across geographic borders, big firms are concentrating on e-commerce and online marketing in an effort to strengthen their market position. In addition, the pandemic made consumers look for products that boost immunity and other fortified products that offer health benefits. As a result, major players improved the composition of their yogurt products by adding organic ingredients.
Scope of the report:
Report Metric Details
Market size available for years 2020-2033
Base year considered 2023
Forecast period 2024-2033
Segments covered By Source, By Flavor, By Distribution Channel
Regions covered
North America, Asia-Pacific, Latin America, Middle East & Africa and Europe
Companies Covered
Danone; Hain Celestial; General Mills Inc; Stonyfield Farm, Inc; Kite Hill; Daiya Foods Inc; Chobani, LLC; Hudson River Foods; Good Karma Foods, Inc.
Plant-based Yogurt Market Segmentation:
By Source: Based on the Source, Global Plant-based Yogurt Market is segmented as;
By Technology: Based on the Technology, Global Lithography Equipment Market is segmented as; ArF Scanners, KrF Steppers, i-line Steppers, ArF Immersion, Mask Aligners, and Others.
By Application: Based on the Application, Global Lithography Equipment Market is segmented as; Advanced Packaging, LED, MEMs, and Power Devices.
By Packaging Platforms: Based on the Packaging Platforms, Global Lithography Equipment Market is segmented as; 3D IC, 2.5D Interposer, Wafer Level Chip Scale Packaging, FO WLP Wafer, 3D WLP, and Others.
Table of Contents
1. Introduction
- 1.1. Scope of the report
- 1.2. Market segment analysis
2. Research Methodology
- 2.1. Research data source
- 2.1.1. Secondary Data
- 2.1.2. Primary Data
- 2.1.3. SPER's internal database
- 2.1.4. Premium insight from KOL's
- 2.2. Market size estimation
- 2.2.1. Top-down and Bottom-up approach
- 2.3. Data triangulation
3. Executive Summary
4. Market Dynamics
- 4.1. Driver, Restraint, Opportunity and Challenges analysis
- 4.1.1. Drivers
- 4.1.2. Restraints
- 4.1.3. Opportunities
- 4.1.4. Challenges
- 4.2. COVID-19 Impacts of the Global Plant-based Yogurt Market.
5. Market variable and outlook
- 5.1. SWOT Analysis
- 5.1.1. Strengths
- 5.1.2. Weaknesses
- 5.1.3. Opportunities
- 5.1.4. Threats
- 5.2. PESTEL Analysis
- 5.2.1. Political Landscape
- 5.2.2. Economic Landscape
- 5.2.3. Social Landscape
- 5.2.4. Technological Landscape
- 5.2.5. Environmental Landscape
- 5.2.6. Legal Landscape
- 5.3. PORTER's Five Forces
- 5.3.1. Bargaining power of suppliers
- 5.3.2. Bargaining power of buyers
- 5.3.3. Threat of Substitute
- 5.3.4. Threat of new entrant
- 5.3.5. Competitive rivalry
- 5.4. Heat Map Analysis
6. Competitive Landscape
- 6.1. Global Plant-based Yogurt Market Manufacturing Base Distribution, Sales Area, Product Type
- 6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Plant-based Yogurt Market
7. Global Plant-based Yogurt Market, By Source (USD Million) 2020-2033
- 7.1. Global Plant-based Yogurt Market Size, Share and Forecast, By Source, 2020-2026
- 7.2. Global Plant-based Yogurt Market Size, Share and Forecast, By Source, 2027-2033
- 7.3. Almond
- 7.4. Oat
- 7.5. Soy
- 7.6. Coconut
- 7.7. Others
8. Global Plant-based Yogurt Market, By Flavor (USD Million) 2020-2033
- 8.1. Global Plant-based Yogurt Market Size, Share and Forecast, By Flavor, 2020-2026
- 8.2. Global Plant-based Yogurt Market Size, Share and Forecast, By Flavor, 2027-2033
- 8.3. Flavored Yogurt
- 8.4. Non-Flavored Yogurt
9. Global Plant-based Yogurt Market, By Distribution Channel (USD Million) 2020-2033
- 9.1. Global Plant-based Yogurt Market Size, Share and Forecast, By Distribution Channel, 2020-2026
- 9.2. Global Plant-based Yogurt Market Size, Share and Forecast, By Distribution Channel, 2027-2033
- 9.3. B2B
- 9.4. B2C
- 9.4.1. Hypermarkets & Supermarkets
- 9.4.2. Specialty Stores
- 9.4.3. Online
- 9.4.4. Others
10. Global Plant-based Yogurt Market Forecast, 2020-2033 (USD Million)
- 10.1. Global Plant-based Yogurt Market Size and Market Share
11. Global Plant-based Yogurt Market, By Region, 2020-2033 (USD Million)
- 11.1. Global Plant-based Yogurt Market Size and Market Share By Region (2020-2026)
- 11.2. Global Plant-based Yogurt Market Size and Market Share By Region (2027-2033)
- 11.3. Asia-Pacific
- 11.3.1. Australia
- 11.3.2. China
- 11.3.3. India
- 11.3.4. Japan
- 11.3.5. South Korea
- 11.3.6. Rest of Asia-Pacific
- 11.4. Europe
- 11.4.1. France
- 11.4.2. Germany
- 11.4.3. Italy
- 11.4.4. Spain
- 11.4.5. United Kingdom
- 11.4.6. Rest of Europe
- 11.5. Middle East and Africa
- 11.5.1. Kingdom of Saudi Arabia
- 11.5.2. United Arab Emirates
- 11.5.3. Qatar
- 11.5.4. South Africa
- 11.5.5. Egypt
- 11.5.6. Morocco
- 11.5.7. Nigeria
- 11.5.8. Rest of Middle-East and Africa
- 11.6. North America
- 11.6.1. Canada
- 11.6.2. Mexico
- 11.6.3. United States
- 11.7. Latin America
- 11.7.1. Argentina
- 11.7.2. Brazil
- 11.7.3. Rest of Latin America
12. Company Profile
- 12.1. Danone
- 12.1.1. Company details
- 12.1.2. Financial outlook
- 12.1.3. Product summary
- 12.1.4. Recent developments
- 12.2. Hain Celestial
- 12.2.1. Company details
- 12.2.2. Financial outlook
- 12.2.3. Product summary
- 12.2.4. Recent developments
- 12.3. General Mills Inc
- 12.3.1. Company details
- 12.3.2. Financial outlook
- 12.3.3. Product summary
- 12.3.4. Recent developments
- 12.4. Stonyfield Farm, Inc
- 12.4.1. Company details
- 12.4.2. Financial outlook
- 12.4.3. Product summary
- 12.4.4. Recent developments
- 12.5. Kite Hill
- 12.5.1. Company details
- 12.5.2. Financial outlook
- 12.5.3. Product summary
- 12.5.4. Recent developments
- 12.6. Daiya Foods Inc
- 12.6.1. Company details
- 12.6.2. Financial outlook
- 12.6.3. Product summary
- 12.6.4. Recent developments
- 12.7. Chobani, LLC
- 12.7.1. Company details
- 12.7.2. Financial outlook
- 12.7.3. Product summary
- 12.7.4. Recent developments
- 12.8. Hudson River Foods
- 12.8.1. Company details
- 12.8.2. Financial outlook
- 12.8.3. Product summary
- 12.8.4. Recent developments
- 12.9. Good Karma Foods, Inc
- 12.9.1. Company details
- 12.9.2. Financial outlook
- 12.9.3. Product summary
- 12.9.4. Recent developments
- 12.10. Others
13. Conclusion
14. List of Abbreviations
15. Reference Links
