PUBLISHER: Stratistics Market Research Consulting | PRODUCT CODE: 1679203
PUBLISHER: Stratistics Market Research Consulting | PRODUCT CODE: 1679203
According to Stratistics MRC, the Global Banana Chips Market is accounted for $1.46 billion in 2024 and is expected to reach $2.02 billion by 2030 growing at a CAGR of 7.2% during the forecast period. Banana chips are thinly sliced, deep-fried, or dehydrated banana pieces, often enjoyed as a crunchy snack. They are typically made from unripe bananas, which are sliced and fried in oil until crispy. Some varieties are sweetened with sugar or honey, while others are flavoured with spices like salt or chili. Popular in many tropical regions, especially in India, the Philippines, and Thailand, banana chips are a delicious, energy-rich snack with a long shelf life.
According to the Philippine Statistics Authority, in 2023, the April to June banana production was estimated at 2.269 million metric tons.
Rising demand for healthy snacks
Consumers are increasingly seeking nutritious, natural, and gluten-free alternatives to traditional fried snacks. Baked and minimally processed banana chips, rich in fiber and potassium, align with health-conscious trends. Growing awareness of clean-label and organic products further boosts demand. Additionally, fitness enthusiasts and diet-conscious individuals prefer banana chips as an energy-boosting snack, propelling market growth.
High caloric & fat content
Deep-fried banana chips, often high in saturated fats and added sugars, are perceived as unhealthy, limiting their appeal among individuals seeking low-fat or weight-friendly snacks. Rising awareness of obesity and heart health concerns further reduces demand. Additionally, competition from healthier alternatives like air-dried fruit snacks and baked chips challenges market expansion.
Growing vegan & gluten-free trends
Banana chips, made from naturally gluten-free and dairy-free bananas, appeal to health-conscious individuals and those with dietary restrictions. As more people adopt vegan and gluten-free lifestyles, demand for alternative snacks rises, boosting market growth. Additionally, manufacturers are innovating with organic, baked, and minimally processed banana chips to cater to this expanding consumer base, further accelerating market expansion worldwide.
Short shelf life for natural variants
Without preservatives, banana chips are prone to moisture absorption, leading to loss of crispiness and spoilage. This creates challenges for retailers and exporters, especially in humid regions. Consumers may also prefer longer-lasting alternatives, affecting demand. Additionally, manufacturers face higher costs in packaging and logistics to maintain freshness. These factors hinder large-scale market expansion and limit the reach of natural banana chips.
The covid-19 pandemic significantly impacted the banana chips market. Supply chain disruptions led to raw material shortages and increased production costs. Lockdowns and restrictions affected distribution channels, reducing sales in offline retail stores. However, rising health consciousness boosted demand for packaged, shelf-stable snacks like banana chips.
The spicy segment is expected to be the largest during the forecast period
The spicy segment is expected to account for the largest market share during the forecast period. Spicy banana chips are a popular variation of traditional banana chips, offering a bold and tangy taste. This flavor is particularly popular in India, Thailand, and Latin America, where spicy snacks are in high demand. The combination of crunchiness and heat makes them a favorite among spice lovers. They are enjoyed as a standalone snack or paired with dips.
The culinary ingredient segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the culinary ingredient segment is predicted to witness the highest growth rate. Banana chips are increasingly used as a versatile culinary ingredient in various dishes. Crushed banana chips serve as a crunchy topping for yogurt, smoothie bowls, and desserts. Their natural sweetness and crispiness make them a unique addition to both sweet and savory recipes.
During the forecast period, the Asia Pacific region is expected to hold the largest market share due to abundant banana production, rising health-conscious consumers, and expanding retail networks. Countries like India, the Philippines, Thailand, and Indonesia dominate production and exports. The increasing influence of Western snacking habits, urbanization, and e-commerce expansion further boost market growth.
Over the forecast period, the North America region is anticipated to exhibit the highest CAGR driven by increasing demand for healthy, natural, and gluten-free snacks. The U.S. and Canada are key consumers, with a rising preference for baked, organic, and low-fat variants. Expanding e-commerce platforms and health-conscious trends drive market growth. Further, product innovation, diverse flavours, and sustainable packaging are boosting market expansion.
Key players in the market
Some of the key players in Banana Chips market include Beyond Snack, Dole Food Company, Inc., Tropicana, NATURAL SINS, Greenday, Four Seasons Fruits Corporation, Traina Foods, El Dorado, Herman Foods, THAI AO CHI FRUITS CO., LTD., Celebes Coconut Corporation, Prime Fruits International, GREENVILLE AGRO CORPORATION and EL Coco, BG Fruits and Nuts Manufacturing Corporation.
In February 2023, Beyond Snack, a Kerala-based banana chips brand, launched its new product, Kerala Banana Chips in Coconut Oil. This product highlights the authentic taste of Kerala's traditional banana chips, made using Nendran bananas, a premium variety known for its rich texture and unique flavour.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.