Picture

Questions?

+1-866-353-3335

SEARCH
What are you looking for?
Need help finding what you are looking for? Contact Us
Compare

PUBLISHER: Stratistics Market Research Consulting | PRODUCT CODE: 1558268

Cover Image

PUBLISHER: Stratistics Market Research Consulting | PRODUCT CODE: 1558268

Ramen Noodles Market Forecasts to 2030 - Global Analysis By Product, Flavour, Ingredient, Packaging, Distribution Channel, End User and By Geography

PUBLISHED:
PAGES: 200+ Pages
DELIVERY TIME: 2-3 business days
SELECT AN OPTION
PDF (Single User License)
USD 4150
PDF (2-5 User License)
USD 5250
PDF & Excel (Site License)
USD 6350
PDF & Excel (Global Site License)
USD 7500

Add to Cart

According to Stratistics MRC, the Global Ramen Noodles Market is accounted for $58.64 billion in 2024 and is expected to reach $90.28 billion by 2030 growing at a CAGR of 4.6% during the forecast period. Ramen noodles are a type of Japanese noodle made from wheat flour, water, salt, and an alkaline mineral called kansui, which gives them their distinctive texture and yellow colour. They are typically boiled and then served in a broth with various toppings, such as sliced meat, vegetables, and egg. Originating in China and popularized in Japan, ramen has become a global culinary staple.

According to the World Instant Noodles Association, in 2022, the global consumption of ramen noodles reached a record 121.2 billion servings, up 2.6% from the previous year.

Market Dynamics:

Driver:

Growing demand for quick and easy meal solutions

As lifestyles become increasingly hectic, consumers seek convenient and time-saving food options. Ramen noodles, known for their ease of preparation and quick cooking time, perfectly address this need. Instant ramen, in particular, offers a fast, ready-to-eat meal that requires minimal effort, appealing to busy individuals, students, and working professionals. This demand is further driven by the increasing number of single-person households and urban dwellers with limited time for cooking. As consumer preferences continue to shift toward convenient meal solutions, the ramen noodles market is expected to expand.

Restraint:

Dietary restrictions

Dietary restrictions with ramen noodles arise from concerns over high sodium content, gluten, and artificial additives. Many instant ramen varieties are high in sodium, which poses health risks such as hypertension, while traditional recipes contain gluten, limiting options for those with celiac disease or gluten intolerance. The presence of artificial preservatives and flavor enhancers also deters health-conscious consumers. These factors restrict market growth by excluding certain consumer groups and creating demand for healthier alternatives, which may not yet be widely available.

Opportunity:

Expanding e-commerce channels

Online platforms enable ramen brands to reach a broader audience beyond traditional retail locations, catering to both urban and rural areas. E-commerce allows for easy comparison of products, promotional offers, and access to a wider variety of flavours and brands. It also facilitates direct-to-consumer sales, enabling brands to build stronger relationships with their customers and gather valuable market insights. Additionally, online reviews and ratings can boost brand visibility and credibility. The growth of e-commerce, combined with increasing smartphone usage and internet penetration, creates a substantial opportunity for expanding market reach and driving sales.

Threat:

Supply chain issues

Supply chain issues with ramen noodles often arise from disruptions in ingredient sourcing, manufacturing delays, and logistical challenges. These issues can lead to shortages of raw materials like wheat and packaging supplies, impacting production levels and distribution efficiency. Consequently, retailers may face stock outs, and prices may rise due to increased costs. Such disruptions can hamper market growth by reducing product availability, creating consumer dissatisfaction, and potentially leading to decreased sales.

Covid-19 Impact

The covid-19 pandemic significantly boosted the ramen noodles market due to increased demand for convenient, long-shelf-life foods as people stayed home. Lockdowns and social distancing measures led to a surge in at-home meal preparation, with instant ramen being a popular choice for its ease of preparation and affordability. However, supply chain disruptions and ingredient shortages impacted production and distribution.

The instant ramen segment is expected to be the largest during the forecast period

The instant ramen segment is estimated to be the largest during the forecast period. Instant ramen is a quick and convenient meal option featuring pre-cooked, dried noodles and a flavouring packet. Typically packaged in cups, bowls, or packets, it requires just boiling water to prepare. Known for its affordability and long shelf life, instant ramen is popular worldwide, with a variety of flavours including chicken, beef, and seafood.

The residential segment is expected to have the highest CAGR during the forecast period

The residential segment is anticipated to witness the highest CAGR during the forecast period. Ramen noodles are a popular choice for quick, convenient, and budget-friendly meals. They are favored for their ease of preparation, requiring only boiling water for instant versions or a few minutes of cooking for fresh varieties. Residential consumers appreciate the wide range of flavours and packaging options, from single-serving cups to multi-packs. Ramen noodles offer versatility, allowing for customization with added ingredients like vegetables, meats, or sauces to enhance taste and nutritional value.

Region with largest share:

In the Asia-Pacific region, the ramen noodles market is thriving to have largest share due to strong cultural affinity and high consumption rates. Countries like Japan, China, and South Korea have a rich tradition of ramen, with both instant and fresh varieties being popular. The market benefits from rapid urbanization, rising disposable incomes, and a growing trend of convenient and affordable meals. Innovations in flavours and packaging further drive consumer interest, while the increasing popularity of ramen internationally also supports regional market growth.

Region with highest CAGR:

In North America, the ramen noodles market is expanding as consumers seek convenient and affordable meal options. The growing trend of diverse and international cuisines has led to increased interest in ramen, with both instant and restaurant-style varieties gaining popularity. Innovations in flavours and health-conscious options, such as low-sodium and organic choices, are attracting a broader audience. The rise in at-home dining and cooking also supports market growth, as ramen offers an easy solution for quick and satisfying meals.

Key players in the market

Some of the key players profiled in the Ramen Noodles Market include Nissin Foods, Nestle, Kikkoman Corporation, Samyang Foods, Ottogi Corporation, Maruchan Inc., Indomie, Myojo Foods, Sapporo Ichiban, Nongshim Corporation, Acecook Vietnam, Universal Robina Corporation, Vitasoy International Holdings Limited, Kabuto Noodles, Mamee-Double Decker and Paldo Corporation.

Key Developments:

In July 2024, Nissin Foods announced the new, limited-edition Cup Noodles flavor. The instant ramen was described as a "gooey, sweet noodle experience." Cup Noodles Campfire S'mores transports consumers to a new kind of campfire moment wherever they are by combining the unmistakable blend of decadent chocolate, marshmallow and graham cracker flavors with a smokey note for a truly unique s'mores experience.

In November 2023, Nestle Maggi launched barbeque-flavoured Korean noodles with two flavours: BBQ Chicken and BBQ Veg. They are priced at Rs 60 and Rs 55 respectively for a 90g pack. This launch represents Nestle Maggi's strategic move to diversify its product offerings and cater to evolving consumer tastes in the instant noodle segment.

Products Covered:

  • Instant Ramen
  • Fresh Ramen
  • Dried Ramen

Flavours Covered:

  • Chicken
  • Beef
  • Pork
  • Seafood
  • Vegetable
  • Other Flavours

Ingredients Covered:

  • Traditional
  • Gluten-Free
  • Organic
  • Vegan
  • Other Ingredients

Packagings Covered:

  • Cup Noodles
  • Packets
  • Cans
  • Bulk Packaging
  • Other Packagings

Distribution Channels Covered:

  • Supermarkets/Hypermarkets
  • Convenience Stores
  • Online Retailers
  • Other Distribution Channels

End Users Covered:

  • Residential
  • Commercial

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2022, 2023, 2024, 2026, and 2030
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances
Product Code: SMRC27129

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Ramen Noodles Market, By Product

  • 5.1 Introduction
  • 5.2 Instant Ramen
  • 5.3 Fresh Ramen
  • 5.4 Dried Ramen

6 Global Ramen Noodles Market, By Flavour

  • 6.1 Introduction
  • 6.2 Chicken
  • 6.3 Beef
  • 6.4 Pork
  • 6.5 Seafood
  • 6.6 Vegetable
  • 6.7 Other Flavours

7 Global Ramen Noodles Market, By Ingredient

  • 7.1 Introduction
  • 7.2 Traditional
  • 7.3 Gluten-Free
  • 7.4 Organic
  • 7.5 Vegan
  • 7.6 Other Ingredients

8 Global Ramen Noodles Market, By Packaging

  • 8.1 Introduction
  • 8.2 Cup Noodles
  • 8.3 Packets
  • 8.4 Cans
  • 8.5 Bulk Packaging
  • 8.6 Other Packagings

9 Global Ramen Noodles Market, By Distribution Channel

  • 9.1 Introduction
  • 9.2 Supermarkets/Hypermarkets
  • 9.3 Convenience Stores
  • 9.4 Online Retailers
  • 9.5 Other Distribution Channels

10 Global Ramen Noodles Market, By End User

  • 10.1 Introduction
  • 10.2 Residential
  • 10.3 Commercial

11 Global Ramen Noodles Market, By Geography

  • 11.1 Introduction
  • 11.2 North America
    • 11.2.1 US
    • 11.2.2 Canada
    • 11.2.3 Mexico
  • 11.3 Europe
    • 11.3.1 Germany
    • 11.3.2 UK
    • 11.3.3 Italy
    • 11.3.4 France
    • 11.3.5 Spain
    • 11.3.6 Rest of Europe
  • 11.4 Asia Pacific
    • 11.4.1 Japan
    • 11.4.2 China
    • 11.4.3 India
    • 11.4.4 Australia
    • 11.4.5 New Zealand
    • 11.4.6 South Korea
    • 11.4.7 Rest of Asia Pacific
  • 11.5 South America
    • 11.5.1 Argentina
    • 11.5.2 Brazil
    • 11.5.3 Chile
    • 11.5.4 Rest of South America
  • 11.6 Middle East & Africa
    • 11.6.1 Saudi Arabia
    • 11.6.2 UAE
    • 11.6.3 Qatar
    • 11.6.4 South Africa
    • 11.6.5 Rest of Middle East & Africa

12 Key Developments

  • 12.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 12.2 Acquisitions & Mergers
  • 12.3 New Product Launch
  • 12.4 Expansions
  • 12.5 Other Key Strategies

13 Company Profiling

  • 13.1 Nissin Foods
  • 13.2 Nestle
  • 13.3 Kikkoman Corporation
  • 13.4 Samyang Foods
  • 13.5 Ottogi Corporation
  • 13.6 Maruchan Inc.
  • 13.7 Indomie
  • 13.8 Myojo Foods
  • 13.9 Sapporo Ichiban
  • 13.10 Nongshim Corporation
  • 13.11 Acecook Vietnam
  • 13.12 Universal Robina Corporation
  • 13.13 Vitasoy International Holdings Limited
  • 13.14 Kabuto Noodles
  • 13.15 Mamee-Double Decker
  • 13.16 Paldo Corporation
Product Code: SMRC27129

List of Tables

  • Table 1 Global Ramen Noodles Market Outlook, By Region (2022-2030) ($MN)
  • Table 2 Global Ramen Noodles Market Outlook, By Product (2022-2030) ($MN)
  • Table 3 Global Ramen Noodles Market Outlook, By Instant Ramen (2022-2030) ($MN)
  • Table 4 Global Ramen Noodles Market Outlook, By Fresh Ramen (2022-2030) ($MN)
  • Table 5 Global Ramen Noodles Market Outlook, By Dried Ramen (2022-2030) ($MN)
  • Table 6 Global Ramen Noodles Market Outlook, By Flavour (2022-2030) ($MN)
  • Table 7 Global Ramen Noodles Market Outlook, By Chicken (2022-2030) ($MN)
  • Table 8 Global Ramen Noodles Market Outlook, By Beef (2022-2030) ($MN)
  • Table 9 Global Ramen Noodles Market Outlook, By Pork (2022-2030) ($MN)
  • Table 10 Global Ramen Noodles Market Outlook, By Seafood (2022-2030) ($MN)
  • Table 11 Global Ramen Noodles Market Outlook, By Vegetable (2022-2030) ($MN)
  • Table 12 Global Ramen Noodles Market Outlook, By Other Flavours (2022-2030) ($MN)
  • Table 13 Global Ramen Noodles Market Outlook, By Ingredient (2022-2030) ($MN)
  • Table 14 Global Ramen Noodles Market Outlook, By Traditional (2022-2030) ($MN)
  • Table 15 Global Ramen Noodles Market Outlook, By Gluten-Free (2022-2030) ($MN)
  • Table 16 Global Ramen Noodles Market Outlook, By Organic (2022-2030) ($MN)
  • Table 17 Global Ramen Noodles Market Outlook, By Vegan (2022-2030) ($MN)
  • Table 18 Global Ramen Noodles Market Outlook, By Other Ingredients (2022-2030) ($MN)
  • Table 19 Global Ramen Noodles Market Outlook, By Packaging (2022-2030) ($MN)
  • Table 20 Global Ramen Noodles Market Outlook, By Cup Noodles (2022-2030) ($MN)
  • Table 21 Global Ramen Noodles Market Outlook, By Packets (2022-2030) ($MN)
  • Table 22 Global Ramen Noodles Market Outlook, By Cans (2022-2030) ($MN)
  • Table 23 Global Ramen Noodles Market Outlook, By Bulk Packaging (2022-2030) ($MN)
  • Table 24 Global Ramen Noodles Market Outlook, By Other Packagings (2022-2030) ($MN)
  • Table 25 Global Ramen Noodles Market Outlook, By Distribution Channel (2022-2030) ($MN)
  • Table 26 Global Ramen Noodles Market Outlook, By Supermarkets/Hypermarkets (2022-2030) ($MN)
  • Table 27 Global Ramen Noodles Market Outlook, By Convenience Stores (2022-2030) ($MN)
  • Table 28 Global Ramen Noodles Market Outlook, By Online Retailers (2022-2030) ($MN)
  • Table 29 Global Ramen Noodles Market Outlook, By Other Distribution Channels (2022-2030) ($MN)
  • Table 30 Global Ramen Noodles Market Outlook, By End User (2022-2030) ($MN)
  • Table 31 Global Ramen Noodles Market Outlook, By Residential (2022-2030) ($MN)
  • Table 32 Global Ramen Noodles Market Outlook, By Commercial (2022-2030) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.

Have a question?
Picture

Jeroen Van Heghe

Manager - EMEA

+32-2-535-7543

Picture

Christine Sirois

Manager - Americas

+1-860-674-8796

Questions? Please give us a call or visit the contact form.
Hi, how can we help?
Contact us!