PUBLISHER: Stratistics Market Research Consulting | PRODUCT CODE: 1351095
PUBLISHER: Stratistics Market Research Consulting | PRODUCT CODE: 1351095
Glucose Syrup Market Forecasts to 2030 - Global Analysis By Source (Rice, Barley, Wheat, Cassava, Potatoes, Corn and Other Sources), Grade, Form, Application, End User and By Geography
According to Stratistics MRC, the Global Glucose Syrup Market is accounted for $3.84 billion in 2023 and is expected to reach $6.35 billion by 2030 growing at a CAGR of 7.4% during the forecast period. The hydrolysis of glucose molecules yields glucose syrup, a liquid sweetener. Due to their high starch content, grains like corn, rice, wheat, and potatoes are frequently used to manufacture glucose syrup. Candy and frozen treats are both made with glucose syrup. Glucose syrup is also used to sweeten baked items. As there is a growing need for sugar replacements, glucose syrups are used in the production of ice cream, chewing gum, chocolate, and canned foods.
Market Dynamics:
Driver:
Rising demand for cosmetics
The market for glucose will experience substantial growth as people become more aware of the advantages of wearing cosmetics to boost self-esteem and personal cleanliness. Numerous cosmetics and personal care items have glucose as a key ingredient. This component will therefore guarantee the glucose market's anticipated growth. The market is anticipated to expand, nevertheless, as the food and beverage industry in developing countries grows, eating patterns change, and public awareness of health issues rises.
Restraint:
High chances of diabetes curb
Although glucose is metabolized by every cell in the body, many doctors believe fructose is better for persons with diabetes than sugar. On the other hand, fructose metabolism is under the control of the liver. Diabetes has been associated with high fructose corn syrup, which includes a lot of free-floating fructose. Compared to fruit, which provides nutrients to help the body digest it as well as fructose, fiber, and other nutrients, glucose syrup is not as nutrient-dense. There are only calories and questionable sugar, which is preventing the market from expanding.
Opportunity:
Growing demand for baked goods and cakes
Glucose syrup is widely used in the production of sweets because its consistency prevents crystallization. This prevents crystallization. It is preferred for cooking since it has no negative effects on the product's appearance and encourages water retention, which keeps the baked dish's freshness. Because glucose syrups prevent a gritty texture and maintain smoothness, their use in the creation of confectionery products has increased. Thus, there is an increasing demand for cakes and other baked items.
Threat:
Rising health consciousness
Rising health consciousness among consumers as a result of diabetes, high blood pressure, and other lifestyle diseases and health conditions is anticipated to impede market expansion. Additionally, it is predicted that the market growth will be hampered by the increased popularity of natural sugar sources like jaggery and honey. However, difficulties including fluctuating raw material prices and strict regulations in some locations can moderate the rise.
COVID-19 Impact:
The whole industry and all manufacturers are being impacted by the pandemic's spread. The industry's expansion will be evident during the anticipated time period of the anticipated long-term impact. Numerous changes in consumer demand and purchasing patterns have taken place, and research has brought attention to the problems that COVID-19 faces. Significant changes in consumer demand, buying habits, supply chain rerouting, market trends, and governmental responses occurred during the epidemic. In the upcoming years, the market is anticipated to expand.
The food segment is expected to be the largest during the forecast period
The food segment is expected to be the largest during the forecast period. The expansion of the bread business and the high demand for sweeteners in confectionery grades are both promoting category growth. The industrial and pharmaceutical categories round off the list. This market segment holds a sizable share. Glucose syrup is widely used in soft drinks and fruit juices. The usage of soft drinks has also increased. Sales of glucose syrup are anticipated to benefit as a result.
The beverage segment is expected to have the highest CAGR during the forecast period
The beverage segment is expected to have the highest CAGR during the forecast period. Since the quality of ice cream, desserts, chocolates, and many other products can be impacted by the crystal size distribution of granular or powdered glucose, the use of liquid glucose in food and beverage production is anticipated to rise. Glucose is a specialized food ingredient with unique qualities that work well with the use of white sugar. It is now extensively utilized in the beverage sector.
Region with largest share:
North America is projected to hold the largest market share during the forecast period. The regional market is predicted to be driven by the presence of major companies in the area and ongoing research efforts to develop low-sugar glucose powder or syrup. Adopting a few tactics, such as offering low-cost goods, goods with less calories, and flavored glucose syrup, can greatly increase the region's growth prospects.
Region with highest CAGR:
Asia Pacific is projected to hold the highest CAGR over the forecast period. The market is expected to rise as a result of the increased demand for sweet food items like chocolates and ice cream as well as the easy availability of raw materials due to an increase in the area under wheat and corn cultivation in the area. In order to fight diseases like diabetes and obesity, consumers are looking for more natural and healthy alternatives to conventional sugar. The processed food industry is predicted to have a significant demand for glucose.
Key players in the market:
Some of the key players in Glucose Syrup market include: Ingredion, Karo Syrup, Grain Processing Corporation, Bakers Kitchen, L'Epicerie, Queen Fine Foods, Cargill, Inc., Agrana Group, Roquette Freres, Dr. Oetker, Archer Daniels Midland, Avebe U.A., DGF Service, Tate and Lyle and Beneo.
Key Developments:
In August 2022, Grain Processing Corporation (GPC), a subsidiary of KENT Corporation, closed on its acquisition of Natural Products, Inc. (NPI) for an undisclosed amount. NPI was advised by Generational Equity, an M&A service provider for privately held companies, on the acquisition.
In February 2021, Tate & Lyle purchased an 85% stake in Chaodee Modified Starch, a well-established tapioca-modified food starch producer based in Thailand. This acquisition sought to increase Tate & Lyle's footprint in specialty tapioca-based restaurants.
Sources Covered:
- Rice
- Barley
- Wheat
- Cassava
- Potatoes
- Corn
- Other Sources
Forms Covered:
- Liquid
- Granular
- Other Forms
Applications Covered:
- Sweetening Agent
- Wine
- Other Applications
End Users Covered:
- Food
- Confectionery
- Beverage
- Pharmaceuticals
- Cosmetics
- Personal Care
- Other End Users
Regions Covered:
- North America
- US
- Canada
- Mexico
- Europe
- Germany
- UK
- Italy
- France
- Spain
- Rest of Europe
- Asia Pacific
- Japan
- China
- India
- Australia
- New Zealand
- South Korea
- Rest of Asia Pacific
- South America
- Argentina
- Brazil
- Chile
- Rest of South America
- Middle East & Africa
- Saudi Arabia
- UAE
- Qatar
- South Africa
- Rest of Middle East & Africa
What our report offers:
- Market share assessments for the regional and country-level segments
- Strategic recommendations for the new entrants
- Covers Market data for the years 2021, 2022, 2023, 2026, and 2030
- Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
- Strategic recommendations in key business segments based on the market estimations
- Competitive landscaping mapping the key common trends
- Company profiling with detailed strategies, financials, and recent developments
- Supply chain trends mapping the latest technological advancements
Free Customization Offerings:
All the customers of this report will be entitled to receive one of the following free customization options:
- Company Profiling
- Comprehensive profiling of additional market players (up to 3)
- SWOT Analysis of key players (up to 3)
- Regional Segmentation
- Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
- Competitive Benchmarking
- Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances
Table of Contents
1 Executive Summary
2 Preface
- 2.1 Abstract
- 2.2 Stake Holders
- 2.3 Research Scope
- 2.4 Research Methodology
- 2.4.1 Data Mining
- 2.4.2 Data Analysis
- 2.4.3 Data Validation
- 2.4.4 Research Approach
- 2.5 Research Sources
- 2.5.1 Primary Research Sources
- 2.5.2 Secondary Research Sources
- 2.5.3 Assumptions
3 Market Trend Analysis
- 3.1 Introduction
- 3.2 Drivers
- 3.3 Restraints
- 3.4 Opportunities
- 3.5 Threats
- 3.6 Application Analysis
- 3.7 End User Analysis
- 3.8 Emerging Markets
- 3.9 Impact of Covid-19
4 Porters Five Force Analysis
- 4.1 Bargaining power of suppliers
- 4.2 Bargaining power of buyers
- 4.3 Threat of substitutes
- 4.4 Threat of new entrants
- 4.5 Competitive rivalry
5 Global Glucose Syrup Market, By Source
- 5.1 Introduction
- 5.2 Rice
- 5.3 Barley
- 5.4 Wheat
- 5.5 Cassava
- 5.6 Potatoes
- 5.7 Corn
- 5.8 Other Sources
6 Global Glucose Syrup Market, By Form
- 6.1 Introduction
- 6.2 Liquid
- 6.3 Granular
- 6.4 Other Forms
7 Global Glucose Syrup Market, By Application
- 7.1 Introduction
- 7.2 Sweetening Agent
- 7.3 Wine
- 7.4 Other Applications
8 Global Glucose Syrup Market, By End User
- 8.1 Introduction
- 8.2 Food
- 8.3 Confectionery
- 8.4 Beverage
- 8.5 Pharmaceuticals
- 8.6 Cosmetics
- 8.7 Personal Care
- 8.8 Other End Users
9 Global Glucose Syrup Market, By Geography
- 9.1 Introduction
- 9.2 North America
- 9.2.1 US
- 9.2.2 Canada
- 9.2.3 Mexico
- 9.3 Europe
- 9.3.1 Germany
- 9.3.2 UK
- 9.3.3 Italy
- 9.3.4 France
- 9.3.5 Spain
- 9.3.6 Rest of Europe
- 9.4 Asia Pacific
- 9.4.1 Japan
- 9.4.2 China
- 9.4.3 India
- 9.4.4 Australia
- 9.4.5 New Zealand
- 9.4.6 South Korea
- 9.4.7 Rest of Asia Pacific
- 9.5 South America
- 9.5.1 Argentina
- 9.5.2 Brazil
- 9.5.3 Chile
- 9.5.4 Rest of South America
- 9.6 Middle East & Africa
- 9.6.1 Saudi Arabia
- 9.6.2 UAE
- 9.6.3 Qatar
- 9.6.4 South Africa
- 9.6.5 Rest of Middle East & Africa
10 Key Developments
- 10.1 Agreements, Partnerships, Collaborations and Joint Ventures
- 10.2 Acquisitions & Mergers
- 10.3 New Product Launch
- 10.4 Expansions
- 10.5 Other Key Strategies
11 Company Profiling
- 11.1 Ingredion
- 11.2 Karo Syrup
- 11.3 Grain Processing Corporation
- 11.4 Bakers Kitchen
- 11.5 L'Epicerie
- 11.6 Queen Fine Foods
- 11.7 Cargill, Inc.
- 11.8 Agrana Group
- 11.9 Roquette Freres
- 11.10 Dr. Oetker
- 11.11 Archer Daniels Midland
- 11.12 Avebe U.A.
- 11.13 DGF Service
- 11.14 Tate and Lyle
- 11.15 Beneo
List of Tables
- Table 1 Global Glucose Syrup Market Outlook, By Region (2021-2030) ($MN)
- Table 2 Global Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
- Table 3 Global Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
- Table 4 Global Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
- Table 5 Global Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
- Table 6 Global Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
- Table 7 Global Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
- Table 8 Global Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
- Table 9 Global Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
- Table 10 Global Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
- Table 11 Global Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
- Table 12 Global Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
- Table 13 Global Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
- Table 14 Global Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
- Table 15 Global Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
- Table 16 Global Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
- Table 17 Global Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
- Table 18 Global Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
- Table 19 Global Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
- Table 20 Global Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
- Table 21 Global Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
- Table 22 Global Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
- Table 23 Global Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
- Table 24 Global Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
- Table 25 Global Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
- Table 26 North America Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
- Table 27 North America Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
- Table 28 North America Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
- Table 29 North America Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
- Table 30 North America Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
- Table 31 North America Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
- Table 32 North America Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
- Table 33 North America Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
- Table 34 North America Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
- Table 35 North America Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
- Table 36 North America Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
- Table 37 North America Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
- Table 38 North America Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
- Table 39 North America Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
- Table 40 North America Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
- Table 41 North America Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
- Table 42 North America Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
- Table 43 North America Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
- Table 44 North America Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
- Table 45 North America Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
- Table 46 North America Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
- Table 47 North America Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
- Table 48 North America Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
- Table 49 North America Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
- Table 50 North America Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
- Table 51 Europe Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
- Table 52 Europe Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
- Table 53 Europe Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
- Table 54 Europe Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
- Table 55 Europe Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
- Table 56 Europe Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
- Table 57 Europe Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
- Table 58 Europe Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
- Table 59 Europe Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
- Table 60 Europe Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
- Table 61 Europe Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
- Table 62 Europe Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
- Table 63 Europe Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
- Table 64 Europe Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
- Table 65 Europe Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
- Table 66 Europe Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
- Table 67 Europe Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
- Table 68 Europe Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
- Table 69 Europe Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
- Table 70 Europe Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
- Table 71 Europe Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
- Table 72 Europe Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
- Table 73 Europe Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
- Table 74 Europe Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
- Table 75 Europe Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
- Table 76 Asia Pacific Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
- Table 77 Asia Pacific Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
- Table 78 Asia Pacific Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
- Table 79 Asia Pacific Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
- Table 80 Asia Pacific Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
- Table 81 Asia Pacific Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
- Table 82 Asia Pacific Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
- Table 83 Asia Pacific Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
- Table 84 Asia Pacific Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
- Table 85 Asia Pacific Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
- Table 86 Asia Pacific Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
- Table 87 Asia Pacific Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
- Table 88 Asia Pacific Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
- Table 89 Asia Pacific Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
- Table 90 Asia Pacific Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
- Table 91 Asia Pacific Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
- Table 92 Asia Pacific Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
- Table 93 Asia Pacific Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
- Table 94 Asia Pacific Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
- Table 95 Asia Pacific Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
- Table 96 Asia Pacific Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
- Table 97 Asia Pacific Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
- Table 98 Asia Pacific Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
- Table 99 Asia Pacific Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
- Table 100 Asia Pacific Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
- Table 101 South America Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
- Table 102 South America Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
- Table 103 South America Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
- Table 104 South America Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
- Table 105 South America Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
- Table 106 South America Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
- Table 107 South America Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
- Table 108 South America Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
- Table 109 South America Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
- Table 110 South America Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
- Table 111 South America Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
- Table 112 South America Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
- Table 113 South America Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
- Table 114 South America Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
- Table 115 South America Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
- Table 116 South America Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
- Table 117 South America Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
- Table 118 South America Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
- Table 119 South America Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
- Table 120 South America Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
- Table 121 South America Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
- Table 122 South America Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
- Table 123 South America Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
- Table 124 South America Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
- Table 125 South America Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
- Table 126 Middle East & Africa Glucose Syrup Market Outlook, By Country (2021-2030) ($MN)
- Table 127 Middle East & Africa Glucose Syrup Market Outlook, By Source (2021-2030) ($MN)
- Table 128 Middle East & Africa Glucose Syrup Market Outlook, By Rice (2021-2030) ($MN)
- Table 129 Middle East & Africa Glucose Syrup Market Outlook, By Barley (2021-2030) ($MN)
- Table 130 Middle East & Africa Glucose Syrup Market Outlook, By Wheat (2021-2030) ($MN)
- Table 131 Middle East & Africa Glucose Syrup Market Outlook, By Cassava (2021-2030) ($MN)
- Table 132 Middle East & Africa Glucose Syrup Market Outlook, By Potatoes (2021-2030) ($MN)
- Table 133 Middle East & Africa Glucose Syrup Market Outlook, By Corn (2021-2030) ($MN)
- Table 134 Middle East & Africa Glucose Syrup Market Outlook, By Other Sources (2021-2030) ($MN)
- Table 135 Middle East & Africa Glucose Syrup Market Outlook, By Form (2021-2030) ($MN)
- Table 136 Middle East & Africa Glucose Syrup Market Outlook, By Liquid (2021-2030) ($MN)
- Table 137 Middle East & Africa Glucose Syrup Market Outlook, By Granular (2021-2030) ($MN)
- Table 138 Middle East & Africa Glucose Syrup Market Outlook, By Other Forms (2021-2030) ($MN)
- Table 139 Middle East & Africa Glucose Syrup Market Outlook, By Application (2021-2030) ($MN)
- Table 140 Middle East & Africa Glucose Syrup Market Outlook, By Sweetening Agent (2021-2030) ($MN)
- Table 141 Middle East & Africa Glucose Syrup Market Outlook, By Wine (2021-2030) ($MN)
- Table 142 Middle East & Africa Glucose Syrup Market Outlook, By Other Applications (2021-2030) ($MN)
- Table 143 Middle East & Africa Glucose Syrup Market Outlook, By End User (2021-2030) ($MN)
- Table 144 Middle East & Africa Glucose Syrup Market Outlook, By Food (2021-2030) ($MN)
- Table 145 Middle East & Africa Glucose Syrup Market Outlook, By Confectionery (2021-2030) ($MN)
- Table 146 Middle East & Africa Glucose Syrup Market Outlook, By Beverage (2021-2030) ($MN)
- Table 147 Middle East & Africa Glucose Syrup Market Outlook, By Pharmaceuticals (2021-2030) ($MN)
- Table 148 Middle East & Africa Glucose Syrup Market Outlook, By Cosmetics (2021-2030) ($MN)
- Table 149 Middle East & Africa Glucose Syrup Market Outlook, By Personal Care (2021-2030) ($MN)
- Table 150 Middle East & Africa Glucose Syrup Market Outlook, By Other End Users (2021-2030) ($MN)
