PUBLISHER: Polaris Market Research | PRODUCT CODE: 1346907
PUBLISHER: Polaris Market Research | PRODUCT CODE: 1346907
The global palm sugar market size is expected to reach USD 3.33 billion by 2032, according to a new study by Polaris Market Research. The report "Palm Sugar Market Share, Size, Trends, Industry Analysis Report, By Nature (Organic and Conventional); By Form; By End Use; By Region; Segment Forecast, 2023 - 2032" gives a detailed insight into current market dynamics and provides analysis on future market growth.
Increasing number of consumers across the world believing that the unrefined and brown sugar are healthier and comparatively more natural than the white or conventional sugars along with the growing emphasis on sustainable practices and supporting local farmers and communities, has driven the demand for palm sugar, particularly among consumers who prioritize environmental and social responsibility. Additionally, some of the major palm sugar producing countries governments are providing support and promotional initiatives to boost the palm sugar industry which includes subsidies, research and development programs, infrastructure development, and market promotion campaigns, resulting in new product development and innovations with improved characteristics and pushing the market growth forward.
For instance, in September 2022, Bevzilla, introduced its new premium range of hot chocolate sweetened with the data palm jaggery and available in three different flavors including Original, Hazelnut, and Cinnamon. The new range of chocolates have been crafted with the perfect balance of chocolate and sweet and offers a pure and original taste.
There is a continuously growing demand for palm sugar that is produced using sustainable farming practices with a focus to minimize environmental impact and support local communities, thereby businesses that prioritize sustainability and ethical sourcing practices in palm sugar production can appeal to environmentally and socially conscious consumers and broaden its customer base and reach over the next coming years.
Moreover, innovations in evaporation and drying techniques which have enhanced the efficiency and quality of palm sugar production and rising implementation on advanced evaporation systems such as vacuum evaporation and multiple-effect evaporators, enabling faster and more precise concentration of palm sap, is allowing producers to streamline their operations, meet consumer demands, and stay competitive in the rapidly evolving market.
Organic segment is projected to grow the forecast period, mainly due to growing consumer awareness
Powder segment held the majority market share in terms of revenue share in 2022, owing to its numerous advantageous characteristics including ease of transportation and higher convenience
The food & beverages segment accounted for largest share in 2022, which is mainly driven by growing use of palm sugar in various food products as a healthier alternative to refines sugar
North America region led the industry market with substantial share in 2022, on account of increasing prevalence for sustainable farming practices and growth in number of vegan population
The global players include: Royal Pepper Company, Navitas Organics, Betterbody Foods and Nutrition, Windmill Organics, Taj Agro Products, Real Raw Food, and American Key Food Products
Polaris Market Research has segmented the palm sugar market report based on nature, form, end use, and region: