Picture
SEARCH
What are you looking for?
Need help finding what you are looking for? Contact Us
Compare

PUBLISHER: Persistence Market Research | PRODUCT CODE: 1684477

Cover Image

PUBLISHER: Persistence Market Research | PRODUCT CODE: 1684477

Feed Microbial Market: Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2025 - 2032

PUBLISHED:
PAGES: 321 Pages
DELIVERY TIME: 2-5 business days
SELECT AN OPTION
Unprintable PDF & Excel (Single User License)
USD 4995
PDF & Excel (Multi User License)
USD 7295
PDF & Excel (Corporate User License)
USD 8495

Add to Cart

Persistence Market Research has recently published an in-depth analysis of the global feed microbial market, offering a detailed evaluation of key market dynamics, including drivers, trends, opportunities, and challenges. The report provides exclusive data and statistical insights that highlight the expected growth trajectory of the feed microbial market from 2025 to 2032.

Key Insights:

  • Feed Microbial Market Size (2025E):US$ 1,693.5 Mn
  • Projected Market Value (2032F): US$ 2,394.9 Mn
  • Global Market Growth Rate (CAGR 2025 to 2032): 5.1%

Feed Microbial Market - Report Scope

Feed microbials, commonly known as probiotics, prebiotics, and other beneficial microorganisms, are incorporated into animal feed to enhance gut health, digestion, and overall livestock productivity. These feed additives play a crucial role in improving feed efficiency, strengthening immunity, and reducing the reliance on antibiotics in animal farming. The increasing demand for sustainable and natural feed solutions is driving the adoption of microbial-based feed additives across poultry, ruminants, swine, and aquaculture sectors. With growing concerns over antibiotic resistance and consumer preferences shifting toward organic and antibiotic-free meat and dairy products, the market for feed microbials is experiencing significant expansion.

Market Growth Drivers

The global feed microbial market is driven by several key factors, including the rising awareness about animal health and performance enhancement through natural feed additives. Stringent regulations on antibiotic use in animal feed, imposed by organizations such as the U.S. FDA and the European Food Safety Authority (EFSA), are further accelerating market growth. Advancements in microbiome research and biotechnology have led to the development of specialized microbial strains that optimize gut health and nutrient absorption. Additionally, the increasing global demand for high-quality meat and dairy products, coupled with sustainable livestock farming practices, is fueling the adoption of feed microbials.

Market Restraints

Despite promising growth prospects, the feed microbial market faces challenges related to product stability, high production costs, and regulatory complexities. The effectiveness of microbial-based feed additives can be influenced by factors such as temperature, moisture, and feed processing conditions, impacting their shelf life and efficacy. Additionally, the cost of developing and commercializing advanced microbial strains can be high, limiting accessibility for small and medium-sized livestock producers. Regulatory approvals and compliance with different country-specific guidelines add further complexities for market participants.

Market Opportunities

The feed microbial market presents significant growth opportunities driven by innovations in strain development, expansion into emerging markets, and the rising demand for organic livestock farming solutions. Advancements in encapsulation and fermentation technologies are improving the stability and efficiency of feed microbials, making them more viable for widespread adoption. Strategic collaborations between feed manufacturers, biotechnology firms, and research institutions are facilitating the development of next-generation probiotics and prebiotics. Additionally, the increasing investment in precision nutrition and livestock health management presents new avenues for market expansion.

Key Questions Answered in the Report:

  • What are the primary factors driving the growth of the feed microbial market globally?
  • How do regulations on antibiotic use impact the demand for microbial-based feed additives?
  • What are the emerging trends and technological advancements shaping the market?
  • Who are the key players contributing to the market, and what strategies are they employing to maintain their competitive edge?
  • What are the future growth opportunities and investment prospects in the global feed microbial market?

Competitive Intelligence and Business Strategy

Leading players in the global feed microbial market, including Lallemand Inc., ARCHER-DANIELS MIDLAND COMPANY,E.I. du Pont de Nemours & Co., and Chr Hansen (A/S), focus on product innovation, research collaborations, and strategic partnerships to enhance their market presence. These companies are investing in advanced microbial strain development, fermentation technologies, and customized feed solutions to cater to diverse livestock needs. Collaborations with feed manufacturers, livestock producers, and academic institutions play a key role in optimizing microbial-based feed formulations. Additionally, companies are expanding their distribution networks to penetrate emerging markets and capitalize on the growing demand for natural feed solutions.

Key Companies Profiled:

  • Lallemand Inc.
  • ARCHER-DANIELS MIDLAND COMPANY
  • E.I. du Pont de Nemours & Co.
  • Novus International, Inc.
  • ProviCo Pty Ltd, Inc.
  • Bentoli, Inc.
  • Chr Hansen (A/S)
  • Sci-Tech Premixes, Inc.

Feed Microbial Industry Research by Category

By Form:

  • Powders
  • Liquids / Gels
  • Tablets

By Type:

  • Bacteria
  • Lactobacillus
  • Other Bacteria
  • Yeast

By Livestock:

  • Poultry
  • Ruminants
  • Swine
  • Aquatic Animals
  • Others (Equine & Pets)

By Region:

  • North America
  • Latin America
  • Europe
  • South Asia & Pacific
  • East Asia
  • Middle East & Africa
Product Code: PMRREP18553

Table of Contents

1. Executive Summary

  • 1.1. Global Market Outlook
  • 1.2. Demand Side Trends
  • 1.3. Supply Side Trends
  • 1.4. Analysis and Recommendations

2. Market Overview

  • 2.1. Market Coverage / Taxonomy
  • 2.2. Market Definition / Scope / Limitations

3. Key Market Trends

  • 3.1. Key Trends Impacting the Market
  • 3.2. Product Innovation / Development Trends

4. Key Success Factors

  • 4.1. Product Adoption / Usage Analysis
  • 4.2. Product USPs / Features

5. Global Feed Microbial Market Demand Analysis 2019-2024 and Forecast, 2025-2032

  • 5.1. Historical Market Volume (Metric Tons) Analysis, 2019-2024
  • 5.2. Current and Future Market Volume (Metric Tons) Projections, 2025-2032

6. Global Feed Microbial Market - Pricing Analysis

  • 6.1. Regional Pricing Analysis
  • 6.2. Global Average Pricing Analysis Benchmark

7. Global Feed Microbial Market Demand (in Value or Size in US$ Mn) Analysis 2019-2024 and Forecast, 2025-2032

  • 7.1. Historical Market Value (US$ Mn) Analysis, 2019-2024
  • 7.2. Current and Future Market Value (US$ Mn) Projections, 2025-2032
    • 7.2.1. Y-o-Y Growth Trend Analysis
    • 7.2.2. Absolute $ Opportunity Analysis

8. Market Background

  • 8.1. Macro-Economic Factors
    • 8.1.1. Global GDP Growth Outlook
    • 8.1.2. Global Industry Value Added
    • 8.1.3. Global Urbanization Growth Outlook
    • 8.1.4. Global Food Security Index Outlook
    • 8.1.5. Global Rank - Ease of Doing Business
    • 8.1.6. Global Rank - Trading Across Borders
  • 8.2. Global Food and Beverage Industry Outlook
  • 8.3. End User Industry Demand Analysis
  • 8.4. Industry Value and Supply Chain Analysis
  • 8.5. Key Certifications/Claims
  • 8.6. Key Regulations
  • 8.7. Market Dynamics
    • 8.7.1. Drivers
    • 8.7.2. Restraints
    • 8.7.3. Opportunity Analysis

9. Global Feed Microbial Market Outlook, 2019-2032, By Type

  • 9.1. Introduction / Key Findings
  • 9.2. Historical Market Size (US$ Mn) and Volume Analysis Type, 2019-2024
  • 9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast Type, 2025-2032
    • 9.3.1. Bacteria
      • 9.3.1.1. Lactobacillus
      • 9.3.1.2. Others
    • 9.3.2. Yeast
  • 9.4. Market Attractiveness Analysis Type

10. Global Feed Microbial Market Outlook, 2019-2032, By Form

  • 10.1. Introduction / Key Findings
  • 10.2. Historical Market Size (US$ Mn) and Volume Analysis By Form, 2019-2024
  • 10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Form, 2025-2032
    • 10.3.1. Powder
    • 10.3.2. Liquid
    • 10.3.3. Tablets
  • 10.4. Market Attractiveness Analysis By Form

11. Global Feed Microbial Market Outlook, 2019-2032, By Region

  • 11.1. Introduction
  • 11.2. Historical Market Size (US$ Mn) and Volume (Metric Tons) Analysis By Region, 2019-2024
  • 11.3. Current Market Size (US$ Mn) and Volume (Metric Tons) Analysis and Forecast By Region, 2025-2032
    • 11.3.1. North America
    • 11.3.2. Latin America
    • 11.3.3. Europe
    • 11.3.4. South Asia and Pacific
    • 11.3.5. East Asia
    • 11.3.6. Middle East and Africa (MEA)
  • 11.4. Market Attractiveness Analysis By Region

12. North America Feed Microbial Market Outlook, 2019-2032

  • 12.1. Introduction
  • 12.2. Pricing Analysis
  • 12.3. Historical Market Size (US$ Mn) and Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2019-2024
  • 12.4. Market Size (US$ Mn) and Volume (Metric Tons) Forecast By Market Taxonomy, 2025-2032
    • 12.4.1. By Country
      • 12.4.1.1. U.S.
      • 12.4.1.2. Canada
    • 12.4.2. By Type
    • 12.4.3. By Form
  • 12.5. Market Attractiveness Analysis
    • 12.5.1. By Country
    • 12.5.2. By Type
    • 12.5.3. By Form
  • 12.6. Drivers and Restraints - Impact Analysis

13. Latin America Feed Microbial Market Outlook, 2019-2032

  • 13.1. Introduction
  • 13.2. Pricing Analysis
  • 13.3. Historical Market Size (US$ Mn) and Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2019-2024
  • 13.4. Market Size (US$ Mn) and Volume (Metric Tons) Forecast By Market Taxonomy, 2025-2032
    • 13.4.1. By Country
      • 13.4.1.1. Brazil
      • 13.4.1.2. Mexico
      • 13.4.1.3. Rest of Latin America
    • 13.4.2. By Type
    • 13.4.3. By Form
  • 13.5. Market Attractiveness Analysis
    • 13.5.1. By Country
    • 13.5.2. By Type
    • 13.5.3. By Form
  • 13.6. Drivers and Restraints - Impact Analysis

14. Europe Feed Microbial Market Outlook, 2019-2032

  • 14.1. Introduction
  • 14.2. Pricing Analysis
  • 14.3. Historical Market Size (US$ Mn) and Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2019-2024
  • 14.4. Market Size (US$ Mn) and Volume (Metric Tons) Forecast By Market Taxonomy, 2025-2032
    • 14.4.1. By Country
      • 14.4.1.1. Germany
      • 14.4.1.2. Italy
      • 14.4.1.3. France
      • 14.4.1.4. U.K.
      • 14.4.1.5. Spain
      • 14.4.1.6. BENELUX
      • 14.4.1.7. Russia
      • 14.4.1.8. Rest of Europe
    • 14.4.2. By Type
    • 14.4.3. By Form
  • 14.5. Market Attractiveness Analysis
    • 14.5.1. By Country
    • 14.5.2. By Type
    • 14.5.3. By Form
  • 14.6. Drivers and Restraints - Impact Analysis

15. South Asia and Pacific Feed Microbial Market Outlook, 2019-2032

  • 15.1. Introduction
  • 15.2. Pricing Analysis
  • 15.3. Historical Market Size (US$ Mn) and Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2019-2024
  • 15.4. Market Size (US$ Mn) and Volume (Metric Tons) Forecast By Market Taxonomy, 2025-2032
    • 15.4.1. By Country
      • 15.4.1.1. India
      • 15.4.1.2. ASEAN
      • 15.4.1.3. Oceania (Australia & New Zealand)
    • 15.4.2. By Type
    • 15.4.3. By Form
  • 15.5. Market Attractiveness Analysis
    • 15.5.1. By Country
    • 15.5.2. By Type
    • 15.5.3. By Form
  • 15.6. Drivers and Restraints - Impact Analysis

16. East Asia Feed Microbial Market Outlook, 2019-2032

  • 16.1. Introduction
  • 16.2. Historical Market Size (US$ Mn) and Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2019-2024
  • 16.3. Market Size (US$ Mn) and Volume (Metric Tons) Forecast By Market Taxonomy, 2025-2032
    • 16.3.1. By Country
      • 16.3.1.1. Japan
      • 16.3.1.2. South Korea
      • 16.3.1.3. china
    • 16.3.2. By Type
    • 16.3.3. By Form
  • 16.4. Market Attractiveness Analysis
    • 16.4.1. By Country
    • 16.4.2. By Type
    • 16.4.3. By Form
  • 16.5. Drivers and Restraints - Impact Analysis

17. Middle East and Africa Feed Microbial Market Outlook, 2019-2032

  • 17.1. Introduction
  • 17.2. Historical Market Size (US$ Mn) and Volume (Metric Tons) Trend Analysis By Market Taxonomy, 2019-2024
  • 17.3. Market Size (US$ Mn) and Volume (Metric Tons) Forecast By Market Taxonomy, 2025-2032
    • 17.3.1. By Country
      • 17.3.1.1. GCC Countries
      • 17.3.1.2. Turkey
      • 17.3.1.3. South Africa
      • 17.3.1.4. Rest of Middle East and Africa
    • 17.3.2. By Type
    • 17.3.3. By Form
  • 17.4. Market Attractiveness Analysis
    • 17.4.1. By Country
    • 17.4.2. By Type
    • 17.4.3. By Form
  • 17.5. Drivers and Restraints - Impact Analysis

18. Country Wise Feed Microbial Market Analysis, 2025

  • 18.1. Introduction
    • 18.1.1. Market Value Proportion Analysis, By Key Countries
    • 18.1.2. Global Vs. Country Growth Comparison
  • 18.2. U.S. Feed Microbial Market Analysis
    • 18.2.1. By Type
    • 18.2.2. By Form
  • 18.3. Canada Feed Microbial Market Analysis
    • 18.3.1. By Type
    • 18.3.2. By Form
  • 18.4. Mexico Feed Microbial Market Analysis
    • 18.4.1. By Type
    • 18.4.2. By Form
  • 18.5. Brazil Feed Microbial Market Analysis
    • 18.5.1. By Type
    • 18.5.2. By Form
  • 18.6. Germany Feed Microbial Market Analysis
    • 18.6.1. By Type
    • 18.6.2. By Form
  • 18.7. Italy Feed Microbial Market Analysis
    • 18.7.1. By Type
    • 18.7.2. By Form
  • 18.8. France Feed Microbial Market Analysis
    • 18.8.1. By Type
    • 18.8.2. By Form
  • 18.9. U.K. Feed Microbial Market Analysis
    • 18.9.1. By Type
    • 18.9.2. By Form
  • 18.10. Spain Feed Microbial Market Analysis
    • 18.10.1. By Type
    • 18.10.2. By Form
  • 18.11. Russia Feed Microbial Market Analysis
    • 18.11.1. By Type
    • 18.11.2. By Form
  • 18.12. Poland Feed Microbial Market Analysis
    • 18.12.1. By Type
    • 18.12.2. By Form
  • 18.13. China Feed Microbial Market Analysis
    • 18.13.1. By Type
    • 18.13.2. By Form
  • 18.14. Japan Feed Microbial Market Analysis
    • 18.14.1. By Type
    • 18.14.2. By Form
  • 18.15. S. Korea Feed Microbial Market Analysis
    • 18.15.1. By Type
    • 18.15.2. By Form
  • 18.16. India Feed Microbial Market Analysis
    • 18.16.1. By Type
    • 18.16.2. By Form
  • 18.17. ASEAN Feed Microbial Market Analysis
    • 18.17.1. By Type
    • 18.17.2. By Form
  • 18.18. Australia Feed Microbial Market Analysis
    • 18.18.1. By Type
    • 18.18.2. By Form
  • 18.19. New Zealand Feed Microbial Market Analysis
    • 18.19.1. By Type
    • 18.19.2. By Form
  • 18.20. South Africa Feed Microbial Market Analysis
    • 18.20.1. By Type
    • 18.20.2. By Form

19. Market Structure Analysis

  • 19.1. Market Analysis By Tier of Companies
  • 19.2. Market Concentration
  • 19.3. Market Presence Analysis

20. Competition Analysis

  • 20.1. Competition Dashboard
  • 20.2. Competition Deep Dive
    • 20.2.1. Biovet S.A.
      • 20.2.1.1. Overview
      • 20.2.1.2. Product Portfolio
      • 20.2.1.3. Production Footprint
      • 20.2.1.4. Sales Footprint
      • 20.2.1.5. Channel Footprint
      • 20.2.1.6. Strategy Overview
    • 20.2.2. Neospark Drugs and Chemicals Private Limited
      • 20.2.2.1. Overview
      • 20.2.2.2. Product Portfolio
      • 20.2.2.3. Production Footprint
      • 20.2.2.4. Sales Footprint
      • 20.2.2.5. Channel Footprint
      • 20.2.2.6. Strategy Overview
    • 20.2.3. Synbio Tech Inc.
      • 20.2.3.1. Overview
      • 20.2.3.2. Product Portfolio
      • 20.2.3.3. Production Footprint
      • 20.2.3.4. Sales Footprint
      • 20.2.3.5. Channel Footprint
      • 20.2.3.6. Strategy Overview
    • 20.2.4. PERFORMANCE PROBIOTICS, LLC
      • 20.2.4.1. Overview
      • 20.2.4.2. Product Portfolio
      • 20.2.4.3. Production Footprint
      • 20.2.4.4. Sales Footprint
      • 20.2.4.5. Channel Footprint
      • 20.2.4.6. Strategy Overview
    • 20.2.5. Novoartis (Biocamp)
      • 20.2.5.1. Overview
      • 20.2.5.2. Product Portfolio
      • 20.2.5.3. Production Footprint
      • 20.2.5.4. Sales Footprint
      • 20.2.5.5. Channel Footprint
      • 20.2.5.6. Strategy Overview
    • 20.2.6. Sci-Tech Premixes, Inc.
      • 20.2.6.1. Overview
      • 20.2.6.2. Product Portfolio
      • 20.2.6.3. Production Footprint
      • 20.2.6.4. Sales Footprint
      • 20.2.6.5. Channel Footprint
      • 20.2.6.6. Strategy Overview
    • 20.2.7. Golden link.
      • 20.2.7.1. Overview
      • 20.2.7.2. Product Portfolio
      • 20.2.7.3. Production Footprint
      • 20.2.7.4. Sales Footprint
      • 20.2.7.5. Channel Footprint
      • 20.2.7.6. Strategy Overview
    • 20.2.8. Tangerine Group Ltd
      • 20.2.8.1. Overview
      • 20.2.8.2. Product Portfolio
      • 20.2.8.3. Production Footprint
      • 20.2.8.4. Sales Footprint
      • 20.2.8.5. Channel Footprint
      • 20.2.8.6. Strategy Overview
    • 20.2.9. Archer Daniels Midland Company
      • 20.2.9.1. Overview
      • 20.2.9.2. Product Portfolio
      • 20.2.9.3. Production Footprint
      • 20.2.9.4. Sales Footprint
      • 20.2.9.5. Channel Footprint
      • 20.2.9.6. Strategy Overview
    • 20.2.10. E. I. du Pont de Nemours and Company
      • 20.2.10.1. Overview
      • 20.2.10.2. Product Portfolio
      • 20.2.10.3. Production Footprint
      • 20.2.10.4. Sales Footprint
      • 20.2.10.5. Channel Footprint
      • 20.2.10.6. Strategy Overview
    • 20.2.11. Lallemand Inc.
      • 20.2.11.1. Overview
      • 20.2.11.2. Product Portfolio
      • 20.2.11.3. Production Footprint
      • 20.2.11.4. Sales Footprint
      • 20.2.11.5. Channel Footprint
      • 20.2.11.6. Strategy Overview
    • 20.2.12. A/B Technologies International
      • 20.2.12.1. Overview
      • 20.2.12.2. Product Portfolio
      • 20.2.12.3. Production Footprint
      • 20.2.12.4. Sales Footprint
      • 20.2.12.5. Channel Footprint
      • 20.2.12.6. Strategy Overview
    • 20.2.13. Diamond Mills Inc.
      • 20.2.13.1. Overview
      • 20.2.13.2. Product Portfolio
      • 20.2.13.3. Production Footprint
      • 20.2.13.4. Sales Footprint
      • 20.2.13.5. Channel Footprint
      • 20.2.13.6. Strategy Overview
    • 20.2.14. ASAHI CALPIS WELLNESS CO., LTD
      • 20.2.14.1. Overview
      • 20.2.14.2. Product Portfolio
      • 20.2.14.3. Production Footprint
      • 20.2.14.4. Sales Footprint
      • 20.2.14.5. Channel Footprint
      • 20.2.14.6. Strategy Overview
    • 20.2.15. ProbioFerm
      • 20.2.15.1. Overview
      • 20.2.15.2. Product Portfolio
      • 20.2.15.3. Production Footprint
      • 20.2.15.4. Sales Footprint
      • 20.2.15.5. Channel Footprint
      • 20.2.15.6. Strategy Overview
    • 20.2.16. American Biosystems
      • 20.2.16.1. Overview
      • 20.2.16.2. Product Portfolio
      • 20.2.16.3. Production Footprint
      • 20.2.16.4. Sales Footprint
      • 20.2.16.5. Channel Footprint
      • 20.2.16.6. Strategy Overview
    • 20.2.17. Fertrell
      • 20.2.17.1. Overview
      • 20.2.17.2. Product Portfolio
      • 20.2.17.3. Production Footprint
      • 20.2.17.4. Sales Footprint
      • 20.2.17.5. Channel Footprint
      • 20.2.17.6. Strategy Overview
    • 20.2.18. Hiland Naturals
      • 20.2.18.1. Overview
      • 20.2.18.2. Product Portfolio
      • 20.2.18.3. Production Footprint
      • 20.2.18.4. Sales Footprint
      • 20.2.18.5. Channel Footprint
      • 20.2.18.6. Strategy Overview
    • 20.2.19. Others
      • 20.2.19.1. Overview
      • 20.2.19.2. Product Portfolio
      • 20.2.19.3. Production Footprint
      • 20.2.19.4. Sales Footprint
      • 20.2.19.5. Channel Footprint
      • 20.2.19.6. Strategy Overview

21. Assumptions and Acronyms Used

22. Research Methodology

Have a question?
Picture

Jeroen Van Heghe

Manager - EMEA

+32-2-535-7543

Picture

Christine Sirois

Manager - Americas

+1-860-674-8796

Questions? Please give us a call or visit the contact form.
Hi, how can we help?
Contact us!