PUBLISHER: Orion Market Research | PRODUCT CODE: 1519996
PUBLISHER: Orion Market Research | PRODUCT CODE: 1519996
Sugar Market Size, Share & Trends Analysis Report by Product Type (White Sugar, Brown Sugar, and Liquid Sugar), by Form (Granulated Sugar, Powdered Sugar, and Syrup Sugar), by Source (Sugarcane and Sugar Beet), and by End-Use (Food & Beverages, Pharmaceuticals, and Personal Care), Forecast Period (2024-2031)
Sugar market is anticipated to grow at a CAGR of 8.4% during the forecast period (2024-2031). Factors such as population growth, rising disposable incomes, and changing consumer lifestyles, especially in emerging economies, are driving the demand for sugar-based products. Moreover, the growing popularity of convenience foods and the expansion of the food processing industry are further boosting the demand for sugar.
Market Dynamics
Balancing Supply and Demand Dynamics in the Global Sugar Market
The global sugar market is influenced by the balance between supply and demand. Factors such as weather conditions, crop yields, and changes in consumer preferences impact sugar production levels. Increasing population and urbanization drive demand for sugar-containing products, while dietary shifts and health concerns influence consumption patterns. Understanding and forecasting supply and demand dynamics are crucial for stakeholders to make informed decisions regarding production, pricing, and market positioning.
Market players are expanding their production capacity to meet the market demand. For instance, in February 2021, integrated ethanol, sugar, and bioenergy major Raizen S.A. announced that it had signed a commercial agreement to incorporate the assets of Biosev S.A., a Brazilian subsidiary of Louis Dreyfus Holding. The deal, which is subject to regulatory approval, includes nine production units strategically located in Brazil - six in the state of Sao Paulo, two in Mato Grosso do Sul, and one in Minas Gerais - with a total installed sugarcane processing capacity of up to 32.0 million tons.
Navigating Price Volatility in the Sugar Market
Sugar prices are subject to fluctuations due to various factors including changes in production levels, influenced by weather events and agricultural practices, and can affect supply and demand dynamics, leading to price volatility. Currency exchange rates, trade policies, and geopolitical tensions also impact sugar prices. Additionally, speculation in commodity markets and investor sentiment contribute to short-term price fluctuations. Managing price volatility requires effective risk management strategies and market monitoring by industry participants to mitigate potential impacts on profitability and market stability.
Market Segmentation
Brown Sugar is Projected to Emerge as the Largest Segment
The brown sugar segment is expected to hold the largest share of the market. The primary factor supporting the segment's growth includes the increasing consumer preference for natural and minimally processed food products. Brown sugar is perceived as less refined compared to white sugar, retaining some of the natural molasses content from the sugarcane refining process. This gives brown sugar a distinct flavor and slightly darker color, appealing to consumers seeking a more natural and wholesome sweetening option. Additionally, the growing trend towards healthier eating habits has led to increased awareness of the potential health benefits of brown sugar, as it may contain slightly higher levels of minerals and antioxidants compared to white sugar.
Personal Care Segment to Hold a Considerable Market Share
The personal care segment maintains a significant market share in the global sugar market for several reasons. Sugar serves functional roles in formulations, acting as a bulking agent, sweetener, or stabilizer in personal care products. It is natural origin and renewable nature align with consumer preferences for natural and sustainable ingredients. Sugar contributes to desirable texture and sensory attributes in personal care items, enhancing user experience. With the increasing demand for natural alternatives and customization in formulations, sugar offers versatility and innovation opportunities.
The global sugar market is further segmented based on geography including North America (the US, and Canada), Europe (UK, Italy, Spain, Germany, France, and the Rest of Europe), Asia-Pacific (India, China, Japan, South Korea, and Rest of Asia-Pacific), and the Rest of the World (the Middle East & Africa, and Latin America).
Driving Forces Behind North America's Surge in the Global Sugar Market
North America is experiencing rapid growth in the global sugar market due to the increasing demand for sugar and sugar-containing products in the food and beverage industry. Consumers' affinity for sweetened beverages, processed foods, and confectionery items fuels the demand for sugar as a primary ingredient. Additionally, North America's growing population and rising disposable incomes contribute to higher consumption levels. Moreover, the region's robust food processing and manufacturing sector further stimulates demand for sugar as an essential ingredient in various food products. Furthermore, technological advancements and innovations in sugar production, along with efficient distribution networks, facilitate market growth in North America. For instance, in August 2023, "Just Date," a venture established by Dr. Sylvie Charles specializing in organic sugar production, unveiled plans for a nationwide expansion in collaboration with Sprouts Farmers Market Stores. This strategic initiative is designed to bolster the company's footprint in the United States and meet the growing demand within the market.
Asia-Pacific Holds Major Market Share
Among all the regions, Asia-Pacific holds a significant share due to the significant population size and rapid urbanization driving substantial demand for sugar and sugar-containing products. Rising disposable incomes across many Asian countries empower consumers to afford a wider range of food and beverage options, including those with added sugars, and traditional culinary practices in many Asian cultures heavily incorporate sugar, further bolstering demand. Additionally, the presence of major sugar-producing countries such as India, Thailand, and China contribute to the region's dominance in sugar production and trade. For instance, in August 2023, Mumbai-headquartered UPL Sustainable Agriculture Solutions (UPL SAS) and Hyderabad-based NSL Sugars entered a Memorandum of Understanding (MoU) to advance sustainable practices in sugarcane production. UPL SAS is focused on expanding its market presence, while NSL aims to leverage the advantages of sustainable cultivation methods. The collaboration aims to achieve a 15.0% enhancement in sugarcane yield per acre, equivalent to an increase of 5 metric tons.
The major companies serving the global sugar market include Cosan, Associated British Foods plc, Wilmar International Ltd., Dalmia Bharat Sugar and Industries Limited, and Rajshree Sugars & Chemicals Ltd., among others. The market players are increasingly focusing on business expansion and product development by applying strategies such as collaborations, mergers, and acquisitions to stay competitive in the market. For instance, in March 2021, Dalmia Bharat Sugar, a prominent sugar manufacturer headquartered in India, disclosed its strategic move to venture into the direct-to-consumer market. The company unveiled its latest packaged sugar product, branded as Dalmia Utsav, marking its entry into this segment.