Organic Food Market Size, Share, Forecast, & Trends Analysis by Type, Distribution Channel, Process, Packaging Type

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Organic Foods Market Size, Share, Forecast, & Trends Analysis by Type (Fruits, Vegetable, Grains, Beverage, Bakery), Distribution Channel (Supermarket, E-commerce), Process (Unprocessed, Processed), Packaging Type (Fresh, Frozen)-Global Forecast to 2031

According to the research report titled, 'Organic Foods Market Size, Share, Forecast, & Trends Analysis by Type (Fruits, Vegetable, Grains, Beverage, Bakery), Distribution Channel (Supermarket, E-commerce), Process (Unprocessed, processed), Packaging Type (Fresh, Frozen)-Global Forecast to 2031,' the organic foods market is projected to reach $324.1 billion by 2031, at a CAGR of 10.1% during the forecast period 2024-2031. The report provides an in-depth analysis of the global organic foods market across five major regions, emphasizing the current market trends, market sizes, recent developments, and forecasts till 2031.

Succeeding extensive secondary and primary research and an in-depth analysis of the market scenario, the report conducts the impact analysis of the key industry drivers, restraints, opportunities, and trends. The growth of this market is driven by the growing number of health-conscious consumers, increasing demand for clean-label products, and rising support from government and non-government organizations for organic farming. However, the expensive nature of organic products may restrain the market's growth. Moreover, changing lifestyles and increasing disposable income are expected to create growth opportunities for the stakeholders in this market. However, a stringent regulatory environment may pose a major challenge in the organic foods market.

The key players operating in the global organic foods market are Hain Celestial Group, Inc. (U.S.), General Mills, Inc.(U.S.), United Natural Foods Inc. (U.S.), Nature's Path Foods, Inc. (Canada), Amy's Kitchen, Inc. (U.S.), Organic Valley (U.S.), Whole Food Market Co-op (U.S.), Sunopta Inc. (Canada), Eden Foods, Inc. (U.S.), Newman's Own Foundation (U.S.), Stonyfields Farm, Inc. (U.S.), Danone S.A. (France), Nestle S.A. (Switzerland), Clif Bar & Company (U.S.), and The Kroger Co. (U.S.).

Based on type, the organic foods market is segmented into fruits & vegetables, dairy, grains, beverages, condiments, bakery, snacks, and other types. In 2024, the fruits & vegetables segment is expected to account for the largest share of 27.7% of the organic foods market. The large market share of this segment is attributed to the increasing health and wellness trends and growing demand for organic fruits & vegetables. In addition, the rise in consumer awareness about healthy foods, changing lifestyles and food consumption patterns, and increasing government support to promote organic cultivation of fruits and vegetables further support the growth of the organic fruits & vegetables market during the forecast period.

Based on distribution channel, the organic foods market is segmented into supermarkets & hypermarkets, convenience stores, specialty stores, e-commerce, and other distribution channels. The e-commerce segment is projected to record the highest growth rate of 15.3% during the forecast period 2024-2031. This growth is attributed to the ease of shopping offered by e-commerce, the availability of greater discounts compared to physical stores, the increasing preference for personalization, and a greater product selection experience.

Based on the process category, the organic foods market is segmented into unprocessed, processed, and ultra-processed. In 2024, the unprocessed segment is expected to account for the largest share of the organic foods market due to the increasing demand for organic products with minimal processing and consumer concern regarding additives in processed food products.

Based on packaging type, the organic foods market is segmented into fresh, frozen, canned, and dried. In 2024, the frozen segment is projected to record the highest growth rate during the forecast period 2024-2031. The high growth of this segment is due to the growing demand for convenience foods, advancements in freezing technology to improve the quality and taste of organic foods, the rising global cold-chain sector, and increasing demand from hotels, restaurants, and catering (HoReCa), and the food service sector. Additionally, the consumers' busy lifestyles are further expected to drive the growth of frozen organic foods during the forecast period, as they provide a quick and easy meal choice without compromising quality or nutritional value.

Based on geography, the organic foods market is segmented into North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. In 2024, North America is expected to account for the largest share of 48.1% of the organic foods market. The organic foods market in North America is expected to reach $79.3 billion in 2024. North America's significant market share is mainly attributed to the presence of established key players, the easy availability of organic foods, increasing health & wellness and clean label trends, a well-established food industry, higher adoption of technological advancements in the food & beverage sector, and major investments in the organic food sector.

Key Questions Answered in the Report:

What are the historical market sizes and growth rates of the organic foods market?
At what rate is the organic food demand projected to grow over the next 5-7 years?
What are the major factors impacting market growth at the regional and country levels? What are the opportunities for existing players and new entrants in the market?
Which segments are expected to create traction for the market players during the forecast period 2024-2031?
What are the key geographical trends in this market? Which regions/countries are expected to offer significant growth opportunities for the players operating in the organic foods market during the forecast period 2024-2031?
Who are the major players in the organic foods market? What are their specific product offerings in this market?
What are the recent strategic developments in the organic foods market? What are the impacts of these strategic developments on the market?

Scope of the Report:

Organic Foods Market Assessment-by Type

Fruits & Vegetables
Fruits
- Citrus
- Temperate Fruits
- Tropical & Subtropical Fruits
- Other Fruits
Vegetables
- Leafy Vegetables
- Tomato
- Other Vegetables
Dairy
Milk
Butter
Cheese
Yogurt
Milk Powder
Grains
Wheat
Maize
Rice
Oats
Other Grains
Beverages
Tea & Coffee
Non-dairy
Alcoholic Beverages
Other Beverages
Condiments
Bakery
Snacks
Other Organic Foods

Organic Foods Market Assessment-by Distribution Channel

Supermarkets & Hypermarkets
Convenience Stores
Specialty Stores
E-commerce
Other Distribution Channels

Organic Foods Market Assessment-by Process

Unprocessed
Processed
Ultra-processed

Organic Foods Market Assessment-by Packaging Type

Fresh
Frozen
Canned
Dried

Organic Foods Market Assessment-by Geography

North America
- U.S.
- Canada
Europe
- U.K.
- Germany
- France
- Spain
- Italy
- Rest of Europe
Asia-Pacific
- China
- India
- Japan
- Australia
- Rest of Asia-Pacific
Latin America
- Brazil
- Mexico
- Argentina
- Rest of Latin America
Middle East & Africa

Product Code: MRFB - 104426

1. Market Definition & Scope

1.1. Market Definition
1.2. Market Ecosystem
1.3. Currency & Limitations
1.4. Key Stakeholders

2. Research Methodology

2.1. Research Process
2.2. Data Collection & Validation
- 2.2.1. Secondary Research
- 2.2.2. Primary Research/Interviews with Key Opinion Leaders of the Industry
2.3. Market Sizing and Forecast
- 2.3.1. Market Size Estimation Approach
- 2.3.2. Growth Forecast Approach
2.4. Assumptions for the Study

3. Executive Summary

3.1. Overview
3.2. Segment Analysis
- 3.2.1. Organic Food Market Assessment-by Type
- 3.2.2. Organic Food Market Assessment-by Distribution Channel
- 3.2.3. Organic Food Market Assessment-by Process
- 3.2.4. Organic Food Market Assessment-by Packaging Type
3.3. Competitive Landscape & Market Competitors

4. Market Insights

4.1. Overview
4.2. Drivers
- 4.2.1. Growing Health-conscious Consumer
- 4.2.2. Increasing Demand for Clean Label Products
- 4.2.3. Government and Non-government Organization Support for Organic Farming
4.3. Restraints
- 4.3.1. High Price of Organic Products
4.4. Opportunities
- 4.4.1. Changes in Lifestyle and Growing Disposable Income
4.5. Challenges
- 4.5.1. Stringent Regulations
4.6. Trend
- 4.6.1. Growing Trend of Organic Fast-food

5. Organic Food Market Assessment-by Type

5.1. Overview
5.2. Fruits and Vegetables
- 5.2.1. Fruits
  - 5.2.1.1. Citrus
  - 5.2.1.2. Temperate Fruits
  - 5.2.1.3. Tropical & Subtropical Fruits
  - 5.2.1.4. Other Fruits
- 5.2.2. Vegetables
  - 5.2.2.1. Leafy Vegetables
  - 5.2.2.2. Tomato
  - 5.2.2.3. Other Vegetables
5.3. Dairy
- 5.3.1. Milk
- 5.3.2. Butter
- 5.3.3. Cheese
- 5.3.4. Yoghurt
- 5.3.5. Milk Powder
5.4. Grains
- 5.4.1. Wheat
- 5.4.2. Maize
- 5.4.3. Rice
- 5.4.4. Oats
- 5.4.5. Others
5.5. Beverages
- 5.5.1. Tea & Coffee
- 5.5.2. Non-Dairy
- 5.5.3. Alcoholic Beverages
- 5.5.4. Others
5.6. Condiments
5.7. Bakery
5.8. Snacks
5.9. Other Organic Foods

6 .Organic Food Market Assessment-by Distribution Channel

6.1. Overview
6.2. Supermarkets & Hypermarkets
6.3. Convenience Stores
6.4. Specialty Stores
6.5. E-commerce
6.6. Other Distribution Channels

7. Organic Food Market Assessment-by Process

7.1. Overview
7.2. Un-processed
7.3. Processed
7.4. Ultra-processed

8. Organic Food Market Assessment-by Packaging Type

8.1. Overview
8.2. Fresh
8.3. Frozen
8.4. Canned
8.5. Dried

9. Organic Food Market Assessment-by Geography

9.1. Overview
9.2. North America
- 9.2.1. U.S.
- 9.2.2. Canada
9.3. Europe
- 9.3.1. Germany
- 9.3.2. U.K.
- 9.3.3. France
- 9.3.4. Italy
- 9.3.5. Spain
- 9.3.6. Rest of Europe (RoE)
9.4. Asia-Pacific
- 9.4.1. China
- 9.4.2. Japan
- 9.4.3. India
- 9.4.4. Australia
- 9.4.5. Rest of Asia-Pacific (RoAPAC)
9.5. Latin America
- 9.5.1. Brazil
- 9.5.2. Mexico
- 9.5.3. Argentina
- 9.5.4. Rest of Latin America
9.6. Middle East & Africa

10. Competition Analysis

10.1. Introduction
10.2. Key Growth Strategies
10.3. Competitive Dashboard
- 10.3.1. Industry Leaders
- 10.3.2. Market Differentiators
- 10.3.3. Vanguards
- 10.3.4. Emerging Companies
10.4. Competitive Benchmarking

11. Company Profiles (Business Overview, SWOT Analysis, Financial Overview, Product Portfolio, and Strategic Developments)

11.1. Hain Celestial Group, Inc.
11.2. General Mills, Inc.
11.3. United Natural Foods Inc.
11.4. Nature's Path Foods, Inc.
11.5. Amy's Kitchen, Inc.
11.6. Organic Valley
11.7. Whole Food Market Co-op
11.8. Sunopta Inc.
11.9. Eden Foods, Inc
11.10. Newman's Own Foundation
11.11. Stonyfields Farm, Inc.
11.12. DANONE S.A.
11.13. Nestle S.A.
11.14. Clif Bar & Company
11.15. The Kroger Co.

12. Appendix

12.1. Available Customization
12.2. Related Reports