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PUBLISHER: Knowledge Sourcing Intelligence | PRODUCT CODE: 1649454

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PUBLISHER: Knowledge Sourcing Intelligence | PRODUCT CODE: 1649454

Italy Probiotics Market - Forecasts from 2025 to 2030

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PAGES: 70 Pages
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The Italy probiotics market is projected to grow at a CAGR of 6.98% over the forecast period, increasing from US$435.652 million in 2025 to US$610.494 million by 2030.

Probiotics are live microorganisms that, when consumed in adequate amounts, provide various health benefits, including improved gut health, reduced intestinal inflammation, and protection against diseases such as diabetes, diarrhea, and irritable bowel syndrome. They are utilized not only by humans but also as animal feed to enhance gut health and immunity in animals, increasing their resistance to diseases.The probiotics market encompasses the production, distribution, and sale of products such as dietary supplements and functional foods and beverages, as well as animal feed supplements. This market includes various products featuring bacteria, yeast (including Saccharomyces boulardii), and other microorganisms. Italy stands out as a leading market for probiotics, being the largest consumer of food supplements within the European region. The probiotics market has experienced substantial growth and is projected to continue expanding at a CAGR of 4.31%. Key players in this market include Yakult Italy, Danone, Probiotical S.p.A., CSL Centro Sperimentale del Latte, Biopharma Group, and SynBalance.

Drivers of the Italy Probiotics Market:

  • Increasing Awareness of Preventive Health Measures: The growing recognition of the health benefits associated with probiotics is driving demand in Italy. Probiotics contribute to improved digestive health by maintaining a healthy gut balance and boosting immune function. They also play a role in enhancing mental well-being and promoting skin health. Probiotics like Lactobacillus can help prevent various conditions such as acute diarrhea, cardiovascular infections, cancer, cystic fibrosis, and dental caries.

The rising trend towards health and wellness in Italy has led to increased demand for preventive health products. A recent report from Future Concept Lab indicates that approximately 30 million Italian adults have used food supplements at least once, with more than 80% having tried them at some point in their lives. This highlights the strong preference among Italians for food supplements that form a significant part of the probiotics market. According to data from the Italian Journal of Pediatrics, 79% of survey respondents believe that dietary supplements are effective. Thus, heightened health awareness and the perception of probiotics as a viable option for preventive health benefits are driving market growth in Italy.In summary, the Italian probiotics market is experiencing growth driven by increasing awareness of preventive health measures among consumers and a strong inclination towards using dietary supplements for improved health outcomes. The combination of these factors is expected to sustain the upward trajectory of the probiotics market in Italy.

Reasons for buying this report:-

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, other sub- segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape up future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decision to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data & forecasts from 2022 to 2030
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, Customer Behaviour, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information, and Key Developments among others)

The Italy Probiotics Markethas been segmented as following:

By Ingredient

  • Bacteria
  • Lactobacilli
  • Bifidobacterium
  • Streptococcus Termophilus
  • Yeast
  • Saccharomyces Boulardii
  • Others

By Form

  • Liquid
  • Dry

By Application

  • Functional Food & Beverages
  • Dietary Supplements
  • Animal Feed

By End-User

  • Human
  • Animal
Product Code: KSI061613217

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base and Forecast Years Timeline
  • 1.8. Key Benefits to the Stakeholder

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Processes

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings
  • 3.2. CXO Perspective

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. ITALY PROBIOTICS MARKET BY INGREDIENT

  • 5.1. Introduction
  • 5.2. Bacteria
    • 5.2.1. Lactobacilli
    • 5.2.2. Bifidobacterium
    • 5.2.3. Streptococcus Termophilus
  • 5.3. Yeast
  • 5.4. Saccharomyces Boulardii
  • 5.5. Others

6. ITALY PROBIOTICS MARKET BY FORM

  • 6.1. Introduction
  • 6.2. Liquid
  • 6.3. Dry

7. ITALY PROBIOTICS MARKET BY APPLICATION

  • 7.1. Introduction
  • 7.2. Functional Food & Beverages
  • 7.3. Dietary Supplements
  • 7.4. Animal Feed

8. ITALY PROBIOTICS MARKET BY END-USER

  • 8.1. Introduction
  • 8.2. Human
  • 8.3. Animal

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 9.1. Major Players and Strategy Analysis
  • 9.2. Market Share Analysis
  • 9.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 9.4. Competitive Dashboard

10. COMPANY PROFILES

  • 10.1. Yakult Italy
  • 10.2. Danone
  • 10.3. Nestle Italiana SPA
  • 10.4. PROBI
  • 10.5. PEPSICO
  • 10.6. Probiotical S.p.A
  • 10.7. CSL Centro Sperimentale del Latte
  • 10.8. Biofarma Group
  • 10.9. SynBalance
  • 10.10. BioGaia
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