PUBLISHER: 360iResearch | PRODUCT CODE: 1590848
PUBLISHER: 360iResearch | PRODUCT CODE: 1590848
Gluten-free Pasta Market by Type (Brown Rice Pasta, Chickpea Pasta, Multigrain Pasta), Distribution Channel (E-commerce, Retail Shops, Supermarket/Hypermarket) - Global Forecast 2025-2030
The Gluten-free Pasta Market was valued at USD 1.00 billion in 2023, expected to reach USD 1.06 billion in 2024, and is projected to grow at a CAGR of 5.52%, to USD 1.46 billion by 2030.
The gluten-free pasta market is defined by the demand from consumers with celiac disease and those looking to adopt gluten-free diets due to perceived health benefits. The necessity for gluten-free pasta arises from the increasing awareness of gluten intolerance and its associated health issues, alongside a growing trend toward health-conscious eating. Its application spans across households, restaurants, and specialized health and wellness food outlets, with key end-use segments including the health-conscious populace, people with gluten intolerance, and food service providers. Market growth is influenced by rising consumer awareness, increased disposable incomes, and expanded product availability. Notable opportunities lie in product diversification, such as introducing novel flavors or healthier formulations, and tapping into emerging markets where gluten-free trends are gaining traction. Businesses should focus on leveraging online platforms for wider distribution and invest in marketing efforts that highlight health benefits. However, challenges include higher production costs compared to traditional pasta, potential taste and texture differences which may not appeal to conventional pasta lovers, and the skepticism surrounding gluten-free diets among some consumer segments. Furthermore, the market is highly competitive, with established brands dominating, which may pose a barrier for new entrants. Innovations in this area can focus on enhancing the taste and nutritional profile of gluten-free pasta using advancements in food technology, such as incorporating superfoods or alternative proteins. Continued research and development into more sustainable and cost-effective production processes are crucial for long-term growth. The market's nature is both dynamic and evolving, heavily influenced by broader health trends and consumer lifestyle changes, requiring businesses to stay agile and responsive to shifts in consumer preferences and dietary guidelines.
| KEY MARKET STATISTICS | |
|---|---|
| Base Year [2023] | USD 1.00 billion |
| Estimated Year [2024] | USD 1.06 billion |
| Forecast Year [2030] | USD 1.46 billion |
| CAGR (%) | 5.52% |
Market Dynamics: Unveiling Key Market Insights in the Rapidly Evolving Gluten-free Pasta Market
The Gluten-free Pasta Market is undergoing transformative changes driven by a dynamic interplay of supply and demand factors. Understanding these evolving market dynamics prepares business organizations to make informed investment decisions, refine strategic decisions, and seize new opportunities. By gaining a comprehensive view of these trends, business organizations can mitigate various risks across political, geographic, technical, social, and economic domains while also gaining a clearer understanding of consumer behavior and its impact on manufacturing costs and purchasing trends.
- Market Drivers
- Increasing demand due to rise in number of celiac disease patients
- Surge in rate of pasta consumption
- Rise in number of health-conscious as well as beauty conscious consumers
- Market Restraints
- Unappealing taste and texture of the gluten-free products
- Market Opportunities
- Favorable government initiatives to promote a gluten-free diet
- Innovations and new developments
- Market Challenges
- High pricing of gluten-free products
Porter's Five Forces: A Strategic Tool for Navigating the Gluten-free Pasta Market
Porter's five forces framework is a critical tool for understanding the competitive landscape of the Gluten-free Pasta Market. It offers business organizations with a clear methodology for evaluating their competitive positioning and exploring strategic opportunities. This framework helps businesses assess the power dynamics within the market and determine the profitability of new ventures. With these insights, business organizations can leverage their strengths, address weaknesses, and avoid potential challenges, ensuring a more resilient market positioning.
PESTLE Analysis: Navigating External Influences in the Gluten-free Pasta Market
External macro-environmental factors play a pivotal role in shaping the performance dynamics of the Gluten-free Pasta Market. Political, Economic, Social, Technological, Legal, and Environmental factors analysis provides the necessary information to navigate these influences. By examining PESTLE factors, businesses can better understand potential risks and opportunities. This analysis enables business organizations to anticipate changes in regulations, consumer preferences, and economic trends, ensuring they are prepared to make proactive, forward-thinking decisions.
Market Share Analysis: Understanding the Competitive Landscape in the Gluten-free Pasta Market
A detailed market share analysis in the Gluten-free Pasta Market provides a comprehensive assessment of vendors' performance. Companies can identify their competitive positioning by comparing key metrics, including revenue, customer base, and growth rates. This analysis highlights market concentration, fragmentation, and trends in consolidation, offering vendors the insights required to make strategic decisions that enhance their position in an increasingly competitive landscape.
FPNV Positioning Matrix: Evaluating Vendors' Performance in the Gluten-free Pasta Market
The Forefront, Pathfinder, Niche, Vital (FPNV) Positioning Matrix is a critical tool for evaluating vendors within the Gluten-free Pasta Market. This matrix enables business organizations to make well-informed decisions that align with their goals by assessing vendors based on their business strategy and product satisfaction. The four quadrants provide a clear and precise segmentation of vendors, helping users identify the right partners and solutions that best fit their strategic objectives.
Strategy Analysis & Recommendation: Charting a Path to Success in the Gluten-free Pasta Market
A strategic analysis of the Gluten-free Pasta Market is essential for businesses looking to strengthen their global market presence. By reviewing key resources, capabilities, and performance indicators, business organizations can identify growth opportunities and work toward improvement. This approach helps businesses navigate challenges in the competitive landscape and ensures they are well-positioned to capitalize on newer opportunities and drive long-term success.
Key Company Profiles
The report delves into recent significant developments in the Gluten-free Pasta Market, highlighting leading vendors and their innovative profiles. These include Amy's Kitchen, Inc., Barilla G. e R. Fratelli S.p.A, Bionaturae LLC, Dr. Schar AG/S.p.A., General Mills, Inc., Hain Celestial Group, Inc., Kellogg Company, Kraft Heinz Company, Pinnacle Foods Inc., and Quinoa Corporation.
Market Segmentation & Coverage
This research report categorizes the Gluten-free Pasta Market to forecast the revenues and analyze trends in each of the following sub-markets:
- Based on Type, market is studied across Brown Rice Pasta, Chickpea Pasta, Multigrain Pasta, and Quinoa Pasta.
- Based on Distribution Channel, market is studied across E-commerce, Retail Shops, and Supermarket/Hypermarket.
- Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.
The report offers a comprehensive analysis of the market, covering key focus areas:
1. Market Penetration: A detailed review of the current market environment, including extensive data from top industry players, evaluating their market reach and overall influence.
2. Market Development: Identifies growth opportunities in emerging markets and assesses expansion potential in established sectors, providing a strategic roadmap for future growth.
3. Market Diversification: Analyzes recent product launches, untapped geographic regions, major industry advancements, and strategic investments reshaping the market.
4. Competitive Assessment & Intelligence: Provides a thorough analysis of the competitive landscape, examining market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, and technological advancements of key players.
5. Product Development & Innovation: Highlights cutting-edge technologies, R&D activities, and product innovations expected to drive future market growth.
The report also answers critical questions to aid stakeholders in making informed decisions:
1. What is the current market size, and what is the forecasted growth?
2. Which products, segments, and regions offer the best investment opportunities?
3. What are the key technology trends and regulatory influences shaping the market?
4. How do leading vendors rank in terms of market share and competitive positioning?
5. What revenue sources and strategic opportunities drive vendors' market entry or exit strategies?
Table of Contents
1. Preface
- 1.1. Objectives of the Study
- 1.2. Market Segmentation & Coverage
- 1.3. Years Considered for the Study
- 1.4. Currency & Pricing
- 1.5. Language
- 1.6. Stakeholders
2. Research Methodology
- 2.1. Define: Research Objective
- 2.2. Determine: Research Design
- 2.3. Prepare: Research Instrument
- 2.4. Collect: Data Source
- 2.5. Analyze: Data Interpretation
- 2.6. Formulate: Data Verification
- 2.7. Publish: Research Report
- 2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
- 5.1. Market Dynamics
- 5.1.1. Drivers
- 5.1.1.1. Increasing demand due to rise in number of celiac disease patients
- 5.1.1.2. Surge in rate of pasta consumption
- 5.1.1.3. Rise in number of health-conscious as well as beauty conscious consumers
- 5.1.2. Restraints
- 5.1.2.1. Unappealing taste and texture of the gluten-free products
- 5.1.3. Opportunities
- 5.1.3.1. Favorable government initiatives to promote a gluten-free diet
- 5.1.3.2. Innovations and new developments
- 5.1.4. Challenges
- 5.1.4.1. High pricing of gluten-free products
- 5.1.1. Drivers
- 5.2. Market Segmentation Analysis
- 5.3. Porter's Five Forces Analysis
- 5.3.1. Threat of New Entrants
- 5.3.2. Threat of Substitutes
- 5.3.3. Bargaining Power of Customers
- 5.3.4. Bargaining Power of Suppliers
- 5.3.5. Industry Rivalry
- 5.4. PESTLE Analysis
- 5.4.1. Political
- 5.4.2. Economic
- 5.4.3. Social
- 5.4.4. Technological
- 5.4.5. Legal
- 5.4.6. Environmental
6. Gluten-free Pasta Market, by Type
- 6.1. Introduction
- 6.2. Brown Rice Pasta
- 6.3. Chickpea Pasta
- 6.4. Multigrain Pasta
- 6.5. Quinoa Pasta
7. Gluten-free Pasta Market, by Distribution Channel
- 7.1. Introduction
- 7.2. E-commerce
- 7.3. Retail Shops
- 7.4. Supermarket/Hypermarket
8. Americas Gluten-free Pasta Market
- 8.1. Introduction
- 8.2. Argentina
- 8.3. Brazil
- 8.4. Canada
- 8.5. Mexico
- 8.6. United States
9. Asia-Pacific Gluten-free Pasta Market
- 9.1. Introduction
- 9.2. Australia
- 9.3. China
- 9.4. India
- 9.5. Indonesia
- 9.6. Japan
- 9.7. Malaysia
- 9.8. Philippines
- 9.9. Singapore
- 9.10. South Korea
- 9.11. Taiwan
- 9.12. Thailand
- 9.13. Vietnam
10. Europe, Middle East & Africa Gluten-free Pasta Market
- 10.1. Introduction
- 10.2. Denmark
- 10.3. Egypt
- 10.4. Finland
- 10.5. France
- 10.6. Germany
- 10.7. Israel
- 10.8. Italy
- 10.9. Netherlands
- 10.10. Nigeria
- 10.11. Norway
- 10.12. Poland
- 10.13. Qatar
- 10.14. Russia
- 10.15. Saudi Arabia
- 10.16. South Africa
- 10.17. Spain
- 10.18. Sweden
- 10.19. Switzerland
- 10.20. Turkey
- 10.21. United Arab Emirates
- 10.22. United Kingdom
11. Competitive Landscape
- 11.1. Market Share Analysis, 2023
- 11.2. FPNV Positioning Matrix, 2023
- 11.3. Competitive Scenario Analysis
- 11.4. Strategy Analysis & Recommendation
Companies Mentioned
- 1. Amy's Kitchen, Inc.
- 2. Barilla G. e R. Fratelli S.p.A
- 3. Bionaturae LLC
- 4. Dr. Schar AG/S.p.A.
- 5. General Mills, Inc.
- 6. Hain Celestial Group, Inc.
- 7. Kellogg Company
- 8. Kraft Heinz Company
- 9. Pinnacle Foods Inc.
- 10. Quinoa Corporation
LIST OF FIGURES
- FIGURE 1. GLUTEN-FREE PASTA MARKET RESEARCH PROCESS
- FIGURE 2. GLUTEN-FREE PASTA MARKET SIZE, 2023 VS 2030
- FIGURE 3. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, 2018-2030 (USD MILLION)
- FIGURE 4. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
- FIGURE 5. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
- FIGURE 6. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2023 VS 2030 (%)
- FIGURE 7. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
- FIGURE 8. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2030 (%)
- FIGURE 9. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
- FIGURE 10. AMERICAS GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
- FIGURE 11. AMERICAS GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
- FIGURE 12. UNITED STATES GLUTEN-FREE PASTA MARKET SIZE, BY STATE, 2023 VS 2030 (%)
- FIGURE 13. UNITED STATES GLUTEN-FREE PASTA MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
- FIGURE 14. ASIA-PACIFIC GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
- FIGURE 15. ASIA-PACIFIC GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
- FIGURE 16. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
- FIGURE 17. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
- FIGURE 18. GLUTEN-FREE PASTA MARKET SHARE, BY KEY PLAYER, 2023
- FIGURE 19. GLUTEN-FREE PASTA MARKET, FPNV POSITIONING MATRIX, 2023
LIST OF TABLES
- TABLE 1. GLUTEN-FREE PASTA MARKET SEGMENTATION & COVERAGE
- TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
- TABLE 3. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, 2018-2030 (USD MILLION)
- TABLE 4. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
- TABLE 5. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
- TABLE 6. GLUTEN-FREE PASTA MARKET DYNAMICS
- TABLE 7. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 8. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY BROWN RICE PASTA, BY REGION, 2018-2030 (USD MILLION)
- TABLE 9. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY CHICKPEA PASTA, BY REGION, 2018-2030 (USD MILLION)
- TABLE 10. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY MULTIGRAIN PASTA, BY REGION, 2018-2030 (USD MILLION)
- TABLE 11. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY QUINOA PASTA, BY REGION, 2018-2030 (USD MILLION)
- TABLE 12. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 13. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY E-COMMERCE, BY REGION, 2018-2030 (USD MILLION)
- TABLE 14. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY RETAIL SHOPS, BY REGION, 2018-2030 (USD MILLION)
- TABLE 15. GLOBAL GLUTEN-FREE PASTA MARKET SIZE, BY SUPERMARKET/HYPERMARKET, BY REGION, 2018-2030 (USD MILLION)
- TABLE 16. AMERICAS GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 17. AMERICAS GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 18. AMERICAS GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
- TABLE 19. ARGENTINA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 20. ARGENTINA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 21. BRAZIL GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 22. BRAZIL GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 23. CANADA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 24. CANADA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 25. MEXICO GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 26. MEXICO GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 27. UNITED STATES GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 28. UNITED STATES GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 29. UNITED STATES GLUTEN-FREE PASTA MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
- TABLE 30. ASIA-PACIFIC GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 31. ASIA-PACIFIC GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 32. ASIA-PACIFIC GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
- TABLE 33. AUSTRALIA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 34. AUSTRALIA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 35. CHINA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 36. CHINA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 37. INDIA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 38. INDIA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 39. INDONESIA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 40. INDONESIA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 41. JAPAN GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 42. JAPAN GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 43. MALAYSIA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 44. MALAYSIA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 45. PHILIPPINES GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 46. PHILIPPINES GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 47. SINGAPORE GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 48. SINGAPORE GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 49. SOUTH KOREA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 50. SOUTH KOREA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 51. TAIWAN GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 52. TAIWAN GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 53. THAILAND GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 54. THAILAND GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 55. VIETNAM GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 56. VIETNAM GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 57. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 58. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 59. EUROPE, MIDDLE EAST & AFRICA GLUTEN-FREE PASTA MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
- TABLE 60. DENMARK GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 61. DENMARK GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 62. EGYPT GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 63. EGYPT GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 64. FINLAND GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 65. FINLAND GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 66. FRANCE GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 67. FRANCE GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 68. GERMANY GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 69. GERMANY GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 70. ISRAEL GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 71. ISRAEL GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 72. ITALY GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 73. ITALY GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 74. NETHERLANDS GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 75. NETHERLANDS GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 76. NIGERIA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 77. NIGERIA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 78. NORWAY GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 79. NORWAY GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 80. POLAND GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 81. POLAND GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 82. QATAR GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 83. QATAR GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 84. RUSSIA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 85. RUSSIA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 86. SAUDI ARABIA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 87. SAUDI ARABIA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 88. SOUTH AFRICA GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 89. SOUTH AFRICA GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 90. SPAIN GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 91. SPAIN GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 92. SWEDEN GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 93. SWEDEN GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 94. SWITZERLAND GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 95. SWITZERLAND GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 96. TURKEY GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 97. TURKEY GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 98. UNITED ARAB EMIRATES GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 99. UNITED ARAB EMIRATES GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 100. UNITED KINGDOM GLUTEN-FREE PASTA MARKET SIZE, BY TYPE, 2018-2030 (USD MILLION)
- TABLE 101. UNITED KINGDOM GLUTEN-FREE PASTA MARKET SIZE, BY DISTRIBUTION CHANNEL, 2018-2030 (USD MILLION)
- TABLE 102. GLUTEN-FREE PASTA MARKET SHARE, BY KEY PLAYER, 2023
- TABLE 103. GLUTEN-FREE PASTA MARKET, FPNV POSITIONING MATRIX, 2023
