Gluten-free Bread Market Size, Share & Trends Analysis Report By Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Specialty Stores, Online), By Region, And Segment Forecasts, 2024

The global gluten-free bread market size is anticipated to reach USD 1,085.9 million by 2030 and is projected to grow at a CAGR of 5.8% from 2024 to 2030, according to a new report by Grand View Research, Inc. The increasing demand and preference for gluten-free bakery and bread products among consumers are driven by several key factors. Health awareness is a major contributor, as more individuals are opting for gluten-free options due to perceived benefits such as improved digestion, increased energy levels, and better overall well-being. The rise in diagnoses of celiac disease and gluten sensitivity has also fueled this demand, as people with these conditions must avoid gluten for their health. In addition, some consumers believe that a gluten-free diet aids in weight management, further boosting its popularity. Lifestyle choices, including clean eating and veganism, along with celebrity endorsements and media influence, have also played significant roles in promoting gluten-free diets.

Trends driving the market growth include the demand for clean-label products with simple, recognizable ingredients and no artificial additives. The convenience of ready-to-eat and easy-to-prepare gluten-free products caters to busy consumers. At the same time, the growth of online retail and delivery services has made accessing these products easier.

Manufacturers are responding to this demand with innovations in flavors and product offerings. They are introducing unique flavors and combinations, incorporating nutrient-rich ingredients like quinoa and almond flour, and fortifying products with vitamins and minerals. Artisanal and gourmet gluten-free products are also becoming more popular, offering a premium experience. Continuous research and development efforts are focused on improving the texture and taste of gluten-free bakery items, making them more comparable to their gluten-containing counterparts. For instance, in October 2023, Brazi Bites, a leading brand of Brazilian cheese bread, introduced a new "Everything" flavor of its signature cheese bread product. The new "Everything" Brazilian Cheese Bread features a blend of sesame seeds, garlic, onion, and poppy seeds in addition to the brand's traditional cheese-based recipe. The new offering is gluten-free, grain-free, and made with simple, clean ingredients, with no artificial preservatives, colors, or flavors.

Gluten-free Bread Market Report Highlights:

Based on distribution channel, the supermarkets & hypermarkets segment led the market with the largest revenue share of 34.3% in 2023.Supermarkets and hypermarkets offer a one-stop shopping experience where consumers can find a wide range of gluten free bread brands and flavors all under one roof. This convenience factor saves time and effort for consumers who prefer to complete their shopping in one trip rather than visiting multiple stores
Asia Pacific is expected to grow at the fastest CAGR of 6.8% from 2024 to 2030. Economic factors like rising disposable incomes and urbanization contribute to the growing middle-class population willing to spend on premium and specialty foods. The market has responded with a greater availability of gluten-free breads with novel flavors, alongside continuous innovation that has enhanced their taste, texture, and variety, making them more appealing

Product Code: GVR-4-68040-376-7

Chapter 1. Methodology and Scope

1.1. Market Segmentation & Scope
1.2. Market Definition
1.3. Information Procurement
- 1.3.1. Purchased Database
- 1.3.2. GVR's Internal Database
- 1.3.3. Secondary Sources & Third-Party Perspectives
- 1.3.4. Primary Research
1.4. Information Analysis
- 1.4.1. Data Analysis Models
1.5. Market Formulation & Data Visualization
1.6. Data Validation & Publishing

Chapter 2. Executive Summary

2.1. Market Outlook
2.2. Distribution Channel Outlook
2.3. Regional Outlook
2.4. Competitive Insights

Chapter 3. Gluten-Free Bread Market Variables, Trends & Scope

3.1. Market Lineage Outlook
3.2. Industry Value Chain Analysis
- 3.2.1. Sales/Retail Channel Analysis
- 3.2.2. Profit Margin Analysis
3.3. Market Dynamics
- 3.3.1. Market Driver Analysis
- 3.3.2. Market Restraint Analysis
- 3.3.3. Industry Challenges
- 3.3.4. Industry Opportunities
3.4. Industry Analysis - Porter's
3.5. Market Entry Strategies

Chapter 4. Gluten-Free Bread Market: Distribution Channel Estimates & Trend Analysis

4.1. Supermarkets & Hypermarkets
- 4.1.1. Market estimates and forecast, 2018 - 2030 (USD Million)
4.2. Convenience Stores
- 4.2.1. Market estimates and forecast, 2018 - 2030 (USD Million)
4.3. Specialty Stores
- 4.3.1. Market estimates and forecast, 2018 - 2030 (USD Million)
4.4. Online
- 4.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
4.5. Others
- 4.5.1. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 5. Gluten-Free Bread Market: Regional Estimates & Trend Analysis

5.1. Regional Movement Analysis & Market Share, 2023 & 2030
5.2. North America
- 5.2.1. Market estimates and forecast, 2018 - 2030 (USD Mil)
- 5.2.2. U.S.
  - 5.2.2.1. Key country dynamics
  - 5.2.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.2.3. Canada
  - 5.2.3.1. Key country dynamics
  - 5.2.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.2.4. Mexico
  - 5.2.4.1. Key country dynamics
  - 5.2.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
5.3. Europe
- 5.3.2. UK
  - 5.3.2.1. Key country dynamics
  - 5.3.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.3.3. Germany
  - 5.3.3.1. Key country dynamics
  - 5.3.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.3.4. France
  - 5.3.4.1. Key country dynamics
  - 5.3.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.3.5. Italy
  - 5.3.5.1. Key country dynamics
  - 5.3.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.3.6. Spain
  - 5.3.6.1. Key country dynamics
  - 5.3.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
5.4. Asia Pacific
- 5.4.1. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.4.2. China
  - 5.4.2.1. Key country dynamics
  - 5.4.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.4.3. Japan
  - 5.4.3.1. Key country dynamics
  - 5.4.3.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.4.4. India
  - 5.4.4.1. Key country dynamics
  - 5.4.4.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.4.5. Australia & New Zealand
  - 5.4.5.1. Key country dynamics
  - 5.4.5.2. Market estimates and forecast, 2018 - 2030 (USD Million)
- 5.4.6. South Korea
  - 5.4.6.1. Key country dynamics
  - 5.4.6.2. Market estimates and forecast, 2018 - 2030 (USD Million)
5.5. Central & South America
- 5.5.2. Brazil
  - 5.5.2.1. Key country dynamics
  - 5.5.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)
5.6. Middle East & Africa
- 5.6.2. South Africa
  - 5.6.2.1. Key country dynamics
  - 5.6.2.2. Market estimates and forecast, 2018 - 2030 (USD Million)

Chapter 6. Competitive Analysis

6.1. Recent developments & impact analysis, by key market participants
6.2. Company Categorization
6.3. Participant's Overview
6.4. Financial Performance
6.5. Product Benchmarking
6.6. Company Market Share Analysis, 2023 (%)
6.7. Company Heat Map Analysis
6.8. Strategy Mapping
6.9. Company Profiles
- 6.9.1. General Mills Inc.
  - 6.9.1.1. Company Overview
  - 6.9.1.2. Financial Performance
  - 6.9.1.3. Product Benchmarking
  - 6.9.1.4. Strategic Initiatives
- 6.9.2. Amy's Kitchen Inc.
  - 6.9.2.1. Company Overview
  - 6.9.2.2. Financial Performance
  - 6.9.2.3. Product Benchmarking
  - 6.9.2.4. Strategic Initiatives
- 6.9.3. Bob's Red Mill Natural Foods, Inc.
  - 6.9.3.1. Company Overview
  - 6.9.3.2. Financial Performance
  - 6.9.3.3. Product Benchmarking
  - 6.9.3.4. Strategic Initiatives
- 6.9.4. Dawn Food Products
  - 6.9.4.1. Company Overview
  - 6.9.4.2. Financial Performance
  - 6.9.4.3. Product Benchmarking
  - 6.9.4.4. Strategic Initiatives
- 6.9.5. The Hain Celestial Group
  - 6.9.5.1. Company Overview
  - 6.9.5.2. Financial Performance
  - 6.9.5.3. Product Benchmarking
  - 6.9.5.4. Strategic Initiatives
- 6.9.6. Conagra Brands
  - 6.9.6.1. Company Overview
  - 6.9.6.2. Financial Performance
  - 6.9.6.3. Product Benchmarking
  - 6.9.6.4. Strategic Initiatives
- 6.9.7. Valeo Foods Ltd.
  - 6.9.7.1. Company Overview
  - 6.9.7.2. Financial Performance
  - 6.9.7.3. Product Benchmarking
  - 6.9.7.4. Strategic Initiatives
- 6.9.8. Dr. Schar AG
  - 6.9.8.1. Company Overview
  - 6.9.8.2. Financial Performance
  - 6.9.8.3. Product Benchmarking
  - 6.9.8.4. Strategic Initiatives
- 6.9.9. WGF Bakery Products
  - 6.9.9.1. Company Overview
  - 6.9.9.2. Financial Performance
  - 6.9.9.3. Product Benchmarking
  - 6.9.9.4. Strategic Initiatives
- 6.9.10. Kelkin
  - 6.9.10.1. Company Overview
  - 6.9.10.2. Financial Performance
  - 6.9.10.3. Product Benchmarking
  - 6.9.10.4. Strategic Initiatives

Product Code: GVR-4-68040-376-7

List of Tables

Table 1. Gluten-Free Bread market - Key market driver analysis
Table 2. Gluten-Free Bread market - Key market restraint analysis
Table 3. Gluten-free bread market through supermarkets & hypermarkets market estimates and forecast, 2018 - 2030 (USD Million)
Table 4. Gluten-free bread market through convenience stores market estimates and forecast, 2018 - 2030 (USD Million)
Table 5. Gluten-free bread market through specialty stores market estimates and forecast, 2018 - 2030 (USD Million)
Table 6. Gluten-free bread market through online stores market estimates and forecast, 2018 - 2030 (USD Million)
Table 7. Gluten-free bread market through other stores market estimates and forecast, 2018 - 2030 (USD Million)
Table 8. North America gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 9. North America gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 10. U.S. macro-economic outlay
Table 11. U.S. gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 12. U.S. gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 13. Canada macro-economic outlay
Table 14. Canada gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 15. Canada gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 16. Mexico macro-economic outlay
Table 17. Mexico gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 18. Mexico gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 19. Europe gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 20. Europe gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 21. Germany macro-economic outlay
Table 22. Germany gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 23. Germany gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 24. U.K. macro-economic outlay
Table 25. U.K. gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 26. U.K. gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 27. France macro-economic outlay
Table 28. France gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 29. France gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 30. Italy macro-economic outlay
Table 31. Italy gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 32. Italy gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 33. Spain macro-economic outlay
Table 34. Spain gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 35. Spain gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 36. Asia Pacific gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 37. Asia Pacific gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 38. China macro-economic outlay
Table 39. China gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 40. China gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 41. India macro-economic outlay
Table 42. India gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 43. India gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 44. Japan macro-economic outlay
Table 45. Japan gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 46. Japan gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 47. Australia & New Zealand macro-economic outlay
Table 48. Australia & New Zealand gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 49. Australia & New Zealand gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 50. South Korea macro-economic outlay
Table 51. South Korea gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 52. South Korea gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 53. Central & South America gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 54. Central & South America gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 55. Brazil macro-economic outlay
Table 56. Brazil gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 57. Brazil gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 58. Middle East & Africa gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 59. Middle East & Africa gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)
Table 60. South Africa gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Table 61. South Africa gluten-free bread market revenue estimates and forecast, by distribution channel, 2018 - 2030 (USD Million)

List of Figures

Fig. 1 Gluten-free bread market snapshot
Fig. 2 Gluten-free bread market segmentation & scope
Fig. 3 Gluten-free bread market penetration & growth prospect mapping
Fig. 4 Gluten-free bread market value chain analysis
Fig. 5 Gluten-free bread market dynamics
Fig. 6 Gluten-free bread market Porter's Five Forces analysis
Fig. 7 Gluten-free bread market: Distribution Channel movement analysis, 2023 & 2030
Fig. 8 Gluten-free bread in animal feed market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 9 Gluten-free bread market through supermarkets & hypermarkets market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 10 Gluten-free bread market through convenience stores market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 11 Gluten-free bread market through specialty stores market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 12 Gluten-free bread market through online stores market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 13 Gluten-free bread market through other stores market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 14 Gluten-Free Bread market: Regional movement analysis, 2023 & 2030
Fig. 15 North America gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 16 US gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 17 Canada gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 18 Mexico gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 19 Europe gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 20 Germany gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 21 UK gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 22 Spain gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 23 Italy gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 24 France gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 25 Asia Pacific gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 26 China gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 27 India gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 28 Japan gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 29 South Korea gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 30 Central & South America gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 31 Brazil gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 32 Middle East & Africa gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)
Fig. 33 South Africa gluten-free bread market estimates and forecast, 2018 - 2030 (USD Million)

Gluten-free Bread Market Size, Share & Trends Analysis Report By Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Specialty Stores, Online), By Region, And Segment Forecasts, 2024 - 2030

Description

Table of Contents

List of Tables

Gluten-free Bread Market Growth & Trends:

Gluten-free Bread Market Report Highlights:

Table of Contents

Chapter 1. Methodology and Scope

Chapter 2. Executive Summary

Chapter 3. Gluten-Free Bread Market Variables, Trends & Scope

Chapter 4. Gluten-Free Bread Market: Distribution Channel Estimates & Trend Analysis

Chapter 5. Gluten-Free Bread Market: Regional Estimates & Trend Analysis

Chapter 6. Competitive Analysis

List of Tables

List of Figures