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PUBLISHER: Global Market Insights Inc. | PRODUCT CODE: 1487669

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PUBLISHER: Global Market Insights Inc. | PRODUCT CODE: 1487669

Juice Concentrates Market Size - By Source (Fruit Juice Concentrates, Vegetable Juice Concentrates), By Application (Beverages, Bakery & Confectionery, Dairy, Soups & Sauces), By Type, By Processing Method & Forecast, 2024 - 2032

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Global Juice Concentrates Market will record 5% CAGR between 2024 and 2032, propelled by the rising demand for natural sweeteners in diverse food and beverage applications, in line with a preference for fruit-based ingredients.

Consumers are increasingly opting for healthier alternatives, and juice concentrates offer a natural sweetness without added sugars. Moreover, the versatility of fruit-based concentrates in enhancing flavor profiles in a wide array of products drives their popularity. This trend aligns with the shift towards natural, wholesome ingredients, fueling the expansion of the juice concentrates industry. For instance, in February 2023, Austria Juice unveiled its newest organic juice concentrates and blends at BioFach 2023, introducing a fresh pomegranate-berry fusion and a zesty lime-guava concoction to the market.

The juice concentrates market is fragmented based on source, application, type, processing method, and region.

The concentrated fruit cocktail segment will expand notably by 2032, fueled by its widespread popularity as a versatile ingredient in various beverages and desserts. With its blend of different fruits, the concentrated fruit cocktail offers a convenient and flavorful solution to consumers. Its appeal lies in its ability to create diverse drinks and dishes easily. Moreover, the segment's adaptability to different recipes and applications across the food industry will further solidify its position as a crucial contributor to the juice concentrates industry.

The bakery and confectionery segment will capture a notable juice concentrates market share by 2032, attributed to the widespread use of juice concentrates as natural flavorings and sweeteners in baked goods, candies, and desserts. These concentrates offer a convenient way to enhance taste and aroma while providing a natural fruit essence. With consumers increasingly opting for healthier and more natural ingredients, the demand for juice concentrates in bakery and confectionery applications is on the rise, making this segment a key contributor to the market growth.

North America juice concentrates market share will exhibit a noteworthy CAGR from 2024 to 2032, fueled by the region's robust consumption of fruit-based beverages, health-conscious consumer preferences, and the demand for natural and convenient products. Additionally, the presence of major juice concentrate manufacturers and a well-established distribution network contribute to North America's market dominance. With a growing emphasis on healthy lifestyles and a diverse range of juice concentrate offerings, North America will stand as the primary contributor to the juice concentrates industry.

Product Code: 8516

Table of Contents

Chapter 1 Methodology & Scope

  • 1.1 Market scope & definition
  • 1.2 Base estimates & calculations
  • 1.3 Forecast calculation
  • 1.4 Data sources
    • 1.4.1 Primary
    • 1.4.2 Secondary
      • 1.4.2.1 Paid sources
      • 1.4.2.2 Public sources

Chapter 2 Executive Summary

  • 2.1 Industry 360 degree synopsis

Chapter 3 Industry Insights

  • 3.1 Industry ecosystem analysis
    • 3.1.1 Value chain
    • 3.1.2 Key manufacturers
    • 3.1.3 Go to market routes
    • 3.1.4 Key distributors
      • 3.1.4.1 New distribution channels
    • 3.1.5 Profit margins across the industry
  • 3.2 Industry impact forces
    • 3.2.1 Growth drivers
      • 3.2.1.1 Increasing demand for convenient and ready-to-drink beverages
      • 3.2.1.2 Growing health consciousness and preference for natural ingredients
      • 3.2.1.3 Expansion of the foodservice sector and demand for flavored syrups
    • 3.2.2 Market challenges
      • 3.2.2.1 Competition from NFC juices
      • 3.2.2.2 Product innovation is slow compared to the changing consumer preferences
    • 3.2.3 Market opportunities
      • 3.2.3.1 New markets/applications
      • 3.2.3.2 Growth potential analysis
  • 3.3 Raw material landscape
    • 3.3.1 Manufacturing trends
      • 3.3.1.1 Technology evolution
      • 3.3.1.2 Sustainable manufacturing
        • 3.3.1.2.1 Green practices
        • 3.3.1.2.2 Decarbonization
    • 3.3.2 New raw materials
    • 3.3.3 Raw material pricing trends (USD/Ton)
      • 3.3.3.1 U.S.
      • 3.3.3.2 European Union
      • 3.3.3.3 UK
      • 3.3.3.4 China
      • 3.3.3.5 Southeast Asia
      • 3.3.3.6 GCC
  • 3.4 Regulations & market impact
  • 3.5 Trade statistics
  • 3.6 Unmet needs
  • 3.7 Porter's analysis
  • 3.8 PESTEL analysis

Chapter 4 Competitive Landscape, 2023

  • 4.1 Company market share analysis
  • 4.2 Competitive positioning matrix
  • 4.3 Strategic outlook matrix

Chapter 5 Market Size and Forecast, By Source, 2018-2032 (USD Billion, Kilo Tons)

  • 5.1 Key trends
  • 5.2 Fruit juice concentrate
    • 5.2.1 Orange
    • 5.2.2 Apple
    • 5.2.3 Pineapple
    • 5.2.4 Grapes
    • 5.2.5 Berries
    • 5.2.6 Pear
    • 5.2.7 Lemon
    • 5.2.8 Other
  • 5.3 Vegetable juice concentrate
    • 5.3.1 Carrot
    • 5.3.2 Cucumber
    • 5.3.3 Tomato
    • 5.3.4 Onion & Garlic
    • 5.3.5 Beetroot
    • 5.3.6 Other

Chapter 6 Market Size and Forecast, By Type, 2018-2032 (USD Billion, Kilo Tons)

  • 6.1 Key trends
  • 6.2 100% fruit concentrate
  • 6.3 Concentrated fruit cocktail
  • 6.4 Powdered juice concentrates
  • 6.5 Other

Chapter 7 Market Size and Forecast, By Processing Method, 2018-2032 (USD Billion, Kilo Tons)

  • 7.1 Key trends
  • 7.2 Vacuum concentrate
  • 7.3 Freeze concentration
  • 7.4 Membrane concentration
  • 7.5 Aroma recovery
  • 7.6 Other

Chapter 8 Market Size and Forecast, By Application, 2018-2032 (USD Billion, Kilo Tons)

  • 8.1 Key trends
  • 8.2 Beverages
  • 8.3 Bakery & confectionery
  • 8.4 Dairy
  • 8.5 Other

Chapter 9 Market Size and Forecast, By Region, 2018-2032 (USD Billion, Kilo Tons)

  • 9.1 Key trends
  • 9.2 North America
    • 9.2.1 U.S.
    • 9.2.2 Canada
  • 9.3 Europe
    • 9.3.1 Germany
    • 9.3.2 UK
    • 9.3.3 France
    • 9.3.4 Italy
    • 9.3.5 Spain
    • 9.3.6 Rest of Europe
  • 9.4 Asia Pacific
    • 9.4.1 China
    • 9.4.2 India
    • 9.4.3 Japan
    • 9.4.4 South Korea
    • 9.4.5 Australia
    • 9.4.6 Rest of Asia Pacific
  • 9.5 Latin America
    • 9.5.1 Brazil
    • 9.5.2 Mexico
    • 9.5.3 Argentina
    • 9.5.4 Rest of Latin America
  • 9.6 MEA
    • 9.6.1 Saudi Arabia
    • 9.6.2 UAE
    • 9.6.3 South Africa
    • 9.6.4 Rest of MEA

Chapter 10 Company Profiles

  • 10.1 Archer Daniels Midland Company
  • 10.2 DÖHLER
  • 10.3 Ingredion Inc.
  • 10.4 Kanegrade
  • 10.5 Kerry Group
  • 10.6 Lemonconcentrate
  • 10.7 Northwest Naturals
  • 10.8 Rachels Orchard
  • 10.9 Südzucker Group
  • 10.10 SunnySyrup
  • 10.11 Symrise AG
  • 10.12 Tree Top Ingredients
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Jeroen Van Heghe

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Christine Sirois

Manager - Americas

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