LATAM Frozen Bakery Market Size - By Recipe (Bread, Viennoiserie, Patisserie, Savory Snacks), End-User (Convenience Stores, Hypermarkets & Supermarkets, Artisans Bakers, Hotels, Restaurants, Catering, Bakery Chains), Product & Forecast, 2023

Description

List of Tables

LATAM Frozen Bakery Market will register a 4.4% CAGR between 2023 and 2032 due to an increased emphasis on premium, high-quality baked goods. The region experiences a surge in new product launches as consumers seek diverse, convenient, and sophisticated bakery offerings. The evolving culinary landscape, in line with changing preferences for premium frozen bakery products, will propel market expansion. With a growing demand for innovative and flavorful options, the LATAM frozen bakery industry will thrive, reflecting the dynamic nature of consumer choices.

Companies are actively engaged in producing a variety of bakery products, diversifying their portfolios to cater to evolving consumer preferences, and significantly contributing to market expansion. For instance, in 2023, Costco introduced the perfect autumn loaf at its bakery, offering a seasonal treat that captured the essence of fall flavors. This launch signifies Costco's strategic move to meet diverse consumer demands, thereby contributing to expanding its market presence.

The LATAM frozen bakery market is segregated based on recipe, end-user, and region.

The savory snacks recipe segment will gain a considerable market share by 2032, attributed to the region's growing affinity for convenient and flavorful baked goods. With a rising demand for diverse and savory options, the segment aligns seamlessly with changing consumer preferences. Offering a range of delectable and convenient choices, the savory snacks segment will play a pivotal role in meeting the evolving tastes of LATAM consumers within the frozen bakery market.

The artisan bakers segment will witness a substantial upswing by 2032, owing to the increasing demand for handcrafted and authentic baked goods. Artisan bakers offer a diverse range of premium, high-quality products that resonate with the discerning tastes of LATAM consumers. With a focus on traditional craftsmanship and unique flavors, the artisan bakers segment will emerge as a major player in satisfying the evolving preferences within the frozen bakery market in the region.

Colombia frozen bakery industry will expand at a noteworthy CAGR during 2023 and 2032, driven by a combination of factors, including a rising consumer appetite for convenient and ready-to-bake products. The country's dynamic economic growth and changing lifestyles contribute to the increasing demand for frozen bakery items. With a growing preference for diverse and high-quality baked goods, Colombia will emerge as a significant contributor to shaping the LATAM frozen bakery industry outlook.

Product Code: 2962

Chapter 1 Methodology and Scope

1.1 Methodology
1.2 Market definition
1.3 Market estimation & forecast parameters
1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Secondary
  - 1.4.2.1 Paid sources
  - 1.4.2.2 Public sources

Chapter 2 Executive Summary

2.1 LATAM frozen bakery market 360 degree synopsis, 2018 - 2032
- 2.1.1 Business trends
- 2.1.2 Recipe trends
- 2.1.3 End-user trends
- 2.1.4 Application trends
- 2.1.5 Country trends

Chapter 3 LATAM Frozen Bakery Industry Insights

3.1 Industry segmentation
3.2 Industry size and forecast, 2018 - 2032
3.3 Industry ecosystem analysis
- 3.3.1 Raw material analysis
- 3.3.2 Profit margin analysis
- 3.3.3 Value addition at each stage
- 3.3.4 Distributor channel analysis
- 3.3.5 Vendor matrix
3.4 Innovation & sustainability
- 3.4.1 Patent analysis
- 3.4.2 Technology landscape
- 3.4.3 Future trends
3.5 Industry impact forces
- 3.5.1 Growth drivers
- 3.5.2 Industry pitfalls & challenges
3.6 Regulatory landscape
3.7 Growth potential analysis
3.8 Competitive landscape, 2022
- 3.8.1 Company market share, 2022
- 3.8.2 Brand analysis
- 3.8.3 Key stakeholders
- 3.8.4 Strategy dashboard
3.9 Porter's analysis
- 3.9.1 Supplier power
- 3.9.2 Buyer power
- 3.9.3 Threat of new entrants
- 3.9.4 Threat of substitutes
- 3.9.5 Industry rivalry
3.10 Price trends
- 3.10.1 Cost structure analysis
  - 3.10.1.1 R&D cost
  - 3.10.1.2 Manufacturing & equipment cost
  - 3.10.1.3 Raw material cost
  - 3.10.1.4 Distribution cost
  - 3.10.1.5 Operating cost
  - 3.10.1.6 Miscellaneous cost
3.11 PESTEL analysis

Chapter 4 LATAM Frozen Bakery Market, By Recipe

4.1 LATAM frozen bakery recipe insights
4.2 Bread
- 4.2.1 Market estimates and forecast, 2018 - 2032
- 4.2.2 Market estimates and forecast, by country, 2018 - 2032
4.3 Viennoiserie
- 4.3.1 Market estimates and forecast, 2018 - 2032
- 4.3.2 Market estimates and forecast, by country, 2018 - 2032
4.4 Patisserie
- 4.4.1 Market estimates and forecast, 2018 - 2032
- 4.4.2 Market estimates and forecast, by country, 2018 - 2032
4.5 Savory snacks
- 4.5.1 Market estimates and forecast, 2018 - 2032
- 4.5.2 Market estimates and forecast, by country, 2018 - 2032

Chapter 5 LATAM Frozen Bakery Market, By Product

5.1 LATAM frozen bakery product insights
5.2 Ready-to-prove
- 5.2.1 Market estimates and forecast, 2018 - 2032
- 5.2.2 Market estimates and forecast, by country, 2018 - 2032
5.3 Ready-to-bake
- 5.3.1 Market estimates and forecast, 2018 - 2032
- 5.3.2 Market estimates and forecast, by country, 2018 - 2032
5.4 Fully baked
- 5.4.1 Market estimates and forecast, 2018 - 2032
- 5.4.2 Market estimates and forecast, by country, 2018 - 2032

Chapter 6 LATAM Frozen Bakery Market, By End-User

6.1 LATAM frozen bakery end-user insights
6.2 Convenience stores
- 6.2.1 Market estimates and forecast, 2018 - 2032
- 6.2.2 Market estimates and forecast, by country, 2018 - 2032
6.3 Hypermarkets & supermarkets
- 6.3.1 Market estimates and forecast, 2018 - 2032
- 6.3.2 Market estimates and forecast, by country, 2018 - 2032
6.4 Artisans bakers
- 6.4.1 Market estimates and forecast, 2018 - 2032
- 6.4.2 Market estimates and forecast, by country, 2018 - 2032
6.5 Hotels, restaurants, and catering (HORECA)
- 6.5.1 Market estimates and forecast, 2018 - 2032
- 6.5.2 Market estimates and forecast, by country, 2018 - 2032
6.6 Bakery chains
- 6.6.1 Market estimates and forecast, 2018 - 2032
- 6.6.2 Market estimates and forecast, by country, 2018 - 2032

Chapter 7 LATAM Frozen Bakery Market, By Country

7.1 LATAM frozen bakery market country insights
7.2 Brazil
- 7.2.1 Market estimates and forecast, 2018 - 2032
- 7.2.2 Market estimates and forecast, by recipe, 2018 - 2032
- 7.2.3 Market estimates and forecast, by product, 2018 - 2032
- 7.2.4 Market estimates and forecast, by end-user, 2018 - 2032
7.3 Mexico
- 7.3.1 Market estimates and forecast, 2018 - 2032
- 7.3.2 Market estimates and forecast, by recipe, 2018 - 2032
- 7.3.3 Market estimates and forecast, by product, 2018 - 2032
- 7.3.4 Market estimates and forecast, by end-user, 2018 - 2032
7.4 Argentina
- 7.4.1 Market estimates and forecast, 2018 - 2032
- 7.4.2 Market estimates and forecast, by recipe, 2018 - 2032
- 7.4.3 Market estimates and forecast, by product, 2018 - 2032
- 7.4.4 Market estimates and forecast, by end-user, 2018 - 2032
7.5 Chile
- 7.5.1 Market estimates and forecast, 2018 - 2032
- 7.5.2 Market estimates and forecast, by recipe, 2018 - 2032
- 7.5.3 Market estimates and forecast, by product, 2018 - 2032
- 7.5.4 Market estimates and forecast, by end-user, 2018 - 2032
7.6 Colombia
- 7.6.1 Market estimates and forecast, 2018 - 2032
- 7.6.2 Market estimates and forecast, by recipe, 2018 - 2032
- 7.6.3 Market estimates and forecast, by product, 2018 - 2032
- 7.6.4 Market estimates and forecast, by end-user, 2018 - 2032

Chapter 8 Company Profiles

8.1 Bimbo de Colombia S.A. (Grupo Bimbo)
- 8.1.1 Business overview
- 8.1.2 Financial data
- 8.1.3 Product landscape
- 8.1.4 Strategic outlook
- 8.1.5 SWOT analysis
8.2 Europastry Colombia (Europastry)
- 8.2.1 Business overview
- 8.2.2 Financial data
- 8.2.3 Product landscape
- 8.2.4 Strategic outlook
- 8.2.5 SWOT analysis
8.3 Pan Pa Ya Ltda
- 8.3.1 Business overview
- 8.3.2 Financial data
- 8.3.3 Product landscape
- 8.3.4 Strategic outlook
- 8.3.5 SWOT analysis
8.4 General Mills Colombia Ltda
- 8.4.1 Business overview
- 8.4.2 Financial data
- 8.4.3 Product landscape
- 8.4.4 Strategic outlook
- 8.4.5 SWOT analysis
8.5 Rich Products Corporation
- 8.5.1 Business overview
- 8.5.2 Financial data
- 8.5.3 Product landscape
- 8.5.4 Strategic outlook
- 8.5.5 SWOT analysis
8.6 Comapan S.A.
- 8.6.1 Business overview
- 8.6.2 Financial data
- 8.6.3 Product landscape
- 8.6.4 Strategic outlook
- 8.6.5 SWOT analysis
8.7 Don Maíz SAS
- 8.7.1 Business overview
- 8.7.2 Financial data
- 8.7.3 Product landscape
- 8.7.4 Strategic outlook
- 8.7.5 SWOT analysis
8.8 Productos Ramo S.A
- 8.8.1 Business overview
- 8.8.2 Financial data
- 8.8.3 Product landscape
- 8.8.4 Strategic outlook
- 8.8.5 SWOT analysis
8.9 Patagonia Artisan Bakers
- 8.9.1 Business overview
- 8.9.2 Financial data
- 8.9.3 Product landscape
- 8.9.4 Strategic outlook
- 8.9.5 SWOT analysis
8.10 Dulcipan, S.A. De C.V.
- 8.10.1 Business overview
- 8.10.2 Financial data
- 8.10.3 Product landscape
- 8.10.4 Strategic outlook
- 8.10.5 SWOT analysis
8.11 H. E. Butt Grocery Company
- 8.11.1 Business overview
- 8.11.2 Financial data
- 8.11.3 Product landscape
- 8.11.4 Strategic outlook
- 8.11.5 SWOT analysis
8.12 Panificadora El Panque, S.A. De C.V
- 8.12.1 Business overview
- 8.12.2 Financial data
- 8.12.3 Product landscape
- 8.12.4 Strategic outlook
- 8.12.5 SWOT analysis