Dairy Products and Alternatives in Latin America

While sales of dairy products and alternatives have continued to grow in real value terms in Latin America in recent years, they have been declining in volume terms, given the difficult economic backdrop, including high inflation, in a number of countries in the region. Along with labelling regulations, introduced to highlight products high in fat, sugar or salt, changing consumer trends will likely increasingly favour healthier variants of staples like milk and cheese.

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• Euromonitor International's Dairy Products and Alternatives in Latin America global briefing provides a comprehensive overview of the Dairy Products and Alternatives market, providing insight on sales and market potential, retail distribution and company and brand shares. Analysis identifies emerging geographies alongside growth opportunities in the most developed, highest value countries. It also offers strategic analysis of the key trends shaping the industry and consumer demand, such as health and wellness, sustainability, the evolution of eating occasions, in addition to ongoing considerations of convenience and value-for-money in the post-pandemic world. Insight into how these trends are shaping demand in <|Year|> informs forecasts to 2029, clearly indicating how the market is expected to change.
• Product coverage: Baby Food, Dairy, Plant-based Dairy.
• Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Dairy Products and Alternatives market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market's major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.