HW Staple Foods in the United Kingdom

Description

Alongside rising consumer awareness in the UK of the importance of healthy nutrition, the HFSS regulation (High in Fat, Salt, and Sugar) continued to drive innovation in the health space. On 1 October 2022, restrictions on product location came into effect, targeting products identified by the Department of Health's Nutrient Profiling Model (NPM) as high in fat, salt, and sugar. This regulation imposes restrictions on the physical and online presence of HFSS products, specifically impacting thei...

Euromonitor International's HW Staple Foods in United Kingdom report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2019-2023, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2028 illustrate how the market is set to change.

Product coverage: HW Baked Goods, HW Breakfast Cereals, HW Processed Fruit and Vegetables, HW Processed Meat, Seafood and Alternatives to Meat, HW Rice, Pasta and Noodles, HW Staple Foods by Type.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

Get a detailed picture of the HW Staple Foods market;
Pinpoint growth sectors and identify factors driving change;
Understand the competitive environment, the market's major players and leading brands;
Use five-year forecasts to assess how the market is predicted to develop.

Product Code: HWFBGBhf

List Of Contents And Tables

KEY DATA FINDINGS

2023 DEVELOPMENTS

HFSS regulation continues to influence development of better for you and fortified/functional staple foods
Vegetarian is leading health and wellness claim in staple foods, supported by UK's flexitarian population
Probiotic continues to gain momentum as health and wellness claim due to greater focus on gut health

PROSPECTS AND OPPORTUNITIES

Flexitarianism to help boost sales of plant-based, vegan and vegetarian meat and seafood substitutes
Cost of living to encourage further economising and private label growth
Review of diets and nutritional intake set to support keto staple foods

CATEGORY DATA

Table 1 Sales of Staple Foods by Health and Wellness Type: Value 2019-2023
Table 2 Sales of Staple Foods by Health and Wellness Type: % Value Growth 2019-2023
Table 3 Company Shares of Gluten Free Staple Foods (Biggest HW Type in Global Staple Foods): % Value 2019-2023
Table 4 Company Shares of Organic Staple Foods (2nd Biggest HW Type in Global Staple Foods): % Value 2019-2023
Table 5 Company Shares of High Fibre Staple Foods (3rd Biggest HW Type in Global Staple Foods): % Value 2019-2023
Table 6 Company Shares of Vegetarian Staple Foods (4th Biggest HW Type in Global Staple Foods): % Value 2019-2023
Table 7 Company Shares of No Allergens Staple Foods (5th Biggest HW Type in Global Staple Foods): % Value 2019-2023
Table 8 Forecast Sales of Staple Foods by Health and Wellness Type: Value 2023-2028
Table 9 Forecast Sales of Staple Foods by Health and Wellness Type: % Value Growth 2023-2028

HEALTH AND WELLNESS IN THE UNITED KINGDOM

EXECUTIVE SUMMARY

Health and wellness in focus
Consumer weight trends
Consumer diet trends
Health-related deaths
Blood pressure and cholesterol levels
Diabetes prevalence