India Collagen Market - 2025-2032

India Collagen Market reached US$ 63.38 million in 2024 and is expected to reach US$ 110.53 million by 2032, growing with a CAGR of 7.2% during the forecast period 2025-2032.

The India collagen market is witnessing substantial growth driven by increased consumer awareness about health and wellness, coupled with the rising adoption of collagen in various industries such as food, beverages and personal care. A shift towards functional foods and nutraceuticals has further fueled demand.

According to the India Brand Equity Foundation (IBEF), the market size of the food processing sector in India is estimated to reach US$ 1,274 billion in 2027 from US$ 866 billion in 2022, backed by changing lifestyle and food habits due to rising disposable income and urbanization, providing ample opportunities for collagen-based products.

With a significant portion of India's population adhering to vegetarian or vegan lifestyles, demand for plant-based collagen alternatives is on the rise. Companies are innovating by using microbial fermentation and plant-derived peptides to mimic collagen's benefits. The Associated Chambers of Commerce and Industry of India (ASSOCHAM) highlighted an 11.32% annual growth between 2022 and 2027 in the vegan products segment, showcasing the potential for vegan collagen.

Furthermore, the combination of traditional Ayurvedic principles with modern collagen formulations is creating unique product offerings. Ayurvedic formulations enriched with collagen are gaining popularity for their perceived benefits in skin health and joint wellness. According to the Department of Scientific and Industrial Research, the herbal products market in India is valued at more than one billion US$, underscoring the opportunity for collagen integration.

Dynamics

Increasing Application of Collagen in the Food and Beverage Industry

The application of collagen in India's food and beverage sector is expanding rapidly, driven by heightened consumer demand for health-enhancing products. Collagen's functional properties, such as improving skin health, supporting joint function and aiding muscle recovery, have made it a sought-after ingredient in functional foods and beverages. According to the Food Safety and Standards Authority of India (FSSAI), the functional food industry is expected to grow by 14% CAGR through 2028, largely propelled by innovations that meet the needs of health-conscious consumers. This demand has led to the launch of collagen-infused products targeting urban and millennial populations.

For instance, in July 2023, OZiva, the certified clean and plant-based holistic wellness brand in India, has recently disclosed the positive outcomes of its clinical study focusing on CollabZen, the active plant-based ingredient in OZiva Collagen Builder. Another driving factor is the adoption of collagen in traditional Indian recipes. The blend of collagen with native ingredients such as turmeric and ginger in ready-to-eat meals and beverages highlights the synergy between local flavors and modern health trends. Government initiatives under the Production-Linked Incentive (PLI) Scheme for Food Processing have further incentivized the development of innovative collagen-based products.

Growing Awareness About Skin and Joint Health

The rising awareness of skin and joint health in India is a significant driver of collagen market growth. Collagen's role in enhancing skin elasticity, reducing wrinkles and supporting joint function has led to its incorporation in dietary supplements, skincare and nutraceuticals. According to a report by the Ministry of Health and Family Welfare, Now, 40% of the patients with joint-related issues are young adults. This statistic underscores the growing market for collagen supplements targeting joint health. Additionally, with over 70% of millennials showing interest in anti-aging products, as per the Federation of Indian Chambers of Commerce & Industry (FICCI), collagen's appeal is evident.

Indian wellness brand EVAAIDE launched collagen supplements targeting joint and skin health, incorporating Ayurvedic ingredients such as ashwagandha. These products address consumer preferences for holistic wellness and traditional formulations. Furthermore, increased participation in fitness activities has boosted demand for collagen among athletes and gym-goers, as it aids in muscle recovery and cartilage repair. Promotional campaigns by companies highlighting scientific research and testimonials have also contributed to rising consumer trust. For example, campaigns emphasizing collagen's ability to reduce joint discomfort by 40% within 6 months have driven sales in urban areas.

High Production Costs and Limited Awareness in Rural Areas

Despite its rapid growth, the India collagen market faces challenges, particularly high production costs and limited awareness in rural areas. The extraction and processing of collagen, especially from marine and bovine sources, involve advanced technologies, contributing to elevated costs. According to the Indian Council of Agricultural Research (ICAR), the lack of scalable, cost-effective technologies for collagen production poses a significant barrier.

Moreover, rural India, which constitutes over 65% of the country's population, has limited exposure to collagen's benefits. Awareness campaigns and product distribution in rural areas remain underdeveloped. The National Institutes of Health (NIH) highlighted that only 12% of rural households were aware of dietary supplements, indicating a substantial market gap. The perception of collagen as an expensive, urban-centric product further hinders its penetration in tier-2 and tier-3 cities. To address these challenges, companies need to invest in localized marketing strategies and explore affordable sourcing options, such as plant-based or domestic collagen production.

Segment Analysis

The India collagen market is segmented based on source, type, form, application and distribution channel.

Growing Demand for Type I due to Skin Elasticity, Reducing Wrinkles and Promoting Bone Health

India's bakery and confectionery segment is witnessing rapid growth, fueled by consumer demand for healthier, innovative and premium products. Increasing health consciousness has spurred interest in baked goods with functional benefits, such as high-protein, low-sugar and gluten-free options. At AAHAAR 2023, Cargill showcased tailored solutions like NatureFresh Professional fats and functional ingredients such as Radipure plant-based protein and EpiCor postbiotic, which address evolving preferences while ensuring product quality and taste. The company's offerings empower manufacturers to innovate and cater to the growing demand for nutritious and indulgent products.

Additionally, fusion baking and premiumization are emerging as key trends in this segment. Unique combinations like gulab jamun cheesecake and masala-flavored yoga bars highlight the blend of traditional Indian flavors with global culinary styles, appealing to the experimental palate of modern consumers. With its proprietary insights and global innovation network, Cargill positions itself as a strategic partner for the bakery and confectionery industry, enabling businesses to stay competitive and deliver on the dynamic demands of India's evolving market.

Competitive Landscape

The major India players in the market include BioCell Technology, LLC, Collagen Solutions Plc, Darling Ingredients (Rousselot), dsm-firmenich, Nitta Gelatin Inc., Titan Biotech Ltd., Holista CollTech Ltd, GELITA AG, Tessenderlo Group and Lonza Group.

Value Chain Analysis

The primary sources of collagen include bovine, marine, chicken and porcine. Each source offers distinct advantages regarding cost, availability and specific health benefits. Collagen extraction is performed using various methods, with hydrolysis being a common technique that breaks down collagen into smaller peptides for easier absorption. This processing stage is crucial for ensuring the quality and efficacy of the final product.

Collagen products are available in multiple forms, including powders, capsules, liquids and functional foods such as beverages and snacks. This diversification caters to different consumer preferences and market segments, allowing brands to reach a wider audience. Effective marketing strategies play a vital role in differentiating products within this competitive market. Brands often highlight health benefits, scientific research backing their claims and consumer testimonials to attract customers.

Scientific Analysis of Collagens

Scientific studies have established the health benefits of collagen, particularly in areas such as skin health, joint support and overall wellness. Clinical trials have shown that collagen supplementation can improve skin elasticity, reduce wrinkles and alleviate joint pain.

The nutritional composition of collagen varies depending on its source bovine, marine, chicken or porcine with marine collagen often preferred for its lower molecular weight, which may enhance absorption. Bioavailability refers to the degree and rate at which active ingredients are absorbed and become available at the site of action. This is a critical factor in determining the effectiveness of collagen supplements.

Incorporating functional ingredients alongside collagen can significantly enhance its effectiveness and appeal. For example, combining collagen with vitamins (such as Vitamin C), minerals (like zinc) or other bioactive compounds (such as hyaluronic acid) can synergistically improve skin hydration and elasticity while supporting joint health.

Overall, the scientific validation of collagen's benefits, along with innovations in formulation and a focus on personalized nutrition, positions the global collagen market for continued growth as consumers become more health-conscious and informed about their dietary choices.

Why Purchase the Report?

• To visualize the India collagen market segmentation based on source, type, form, application and distribution channel.
• Identify commercial opportunities by analyzing trends and co-development.
• Excel data sheet with numerous data points at the collagen market level for all segments.
• PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
• Product mapping available as excel consisting of key products of all the major players.

The India collagen market report would provide approximately 45 tables, 40 figures and 192 pages.

Target Audience 2024

• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies