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PUBLISHER: BCC Research | PRODUCT CODE: 1621144
PUBLISHER: BCC Research | PRODUCT CODE: 1621144
Global Upcycled Food Market
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PAGES: 97 Pages
DELIVERY TIME: 1-2 business days
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This report presents the global upcycled food market, offering detailed insights into its current scenario and future potential. It includes market projections through 2029, and evaluates the market position of key players.
Report Scope
This report delves into the global upcycled food markets, using 2023 as a benchmark year and offering projections for the forecast period from 2024 through 2029, with estimations of compound annual growth rates (CAGRs). The market size has been estimated from the supply side. The report covers various aspects, including technological advances, economic factors and business considerations. It also provides insights into the upcycled food market. It outlines market forces impacting the industry, diverse ingredient types and end uses. It delves into the key players whose core business is upcycled food manufacturing within the global market for upcycled food. It elucidates the factors driving market growth and examines regional dynamics influencing the upcycled food market.
Report Includes
- An overview of the current and future potential for upcycled food
- Analyses of global market trends, with market revenue data for 2023, estimates for 2024, forecasts for 2025 and projected CAGRs through 2029
- Estimates of the market size and revenue growth prospects, along with a market share analysis by source, ingredient type, end-use application, and region
- Facts and figures pertaining to the market dynamics, technical advances, regulations and the impact of various macroeconomic factors
- Insights derived from the Porter's Five Forces model, as well as a global supply chain and PESTLE analyses
- Overview of sustainability trends and ESG developments, with emphasis on consumer attitudes, and the ESG scores and practices of leading companies
- Analysis of the industry structure, including companies' market shares and rankings, strategic alliances, M&A activities, and a venture funding outlook
- Profiles of leading companies
Product Code: FOD135A
Table of Contents
Chapter 1 Executive Summary
- Market Outlook
- Scope of Report
- Reasons for Doing This Study
- Market Summary
Chapter 2 Market Overview
- Overview
- Understanding Food Recycling and Food Upcycling
- PESTEL Analysis
- Porter's Five Forces Analysis
- Bargaining Power of Buyers: High
- Bargaining Power of Suppliers: Low to Moderate
- Potential of New Entrants: Moderately high
- Threat of Substitutes: Moderate
- Competition in the Industry: High
Chapter 3 Market Dynamics
- Market Dynamics Snapshot
- Market Drivers
- Food Waste Reduction
- Capitalizing on the Growing Consumer Awareness of Sustainable Practices
- Leveraging Regulatory Support and Incentives to Foster Growth and Innovation
- Unlocking Economic Benefits and Competitive Advantages through Upcycled Food Production
- Market Challenges
- Market Competition from Traditional and Alternative Foods
- Innovation Limitations and Research and Development Costs
- Supply Chain Complexities
- Consumer Perception and Awareness
- Market Opportunities
- Emerging Consumer Trends in Sustainable Eating Habits
- Innovations in Food Technology Supporting Upcycling
- Successful Case Studies of Brands Utilizing Upcycled Ingredients
- Potential Partnerships with Larger Food Corporations
Chapter 4 Regulatory Landscape
- Overview
- Australia
- Brazil
- Canada
- China
- France
- Germany
- India
- Japan
- Mexico
- New Zealand
- Singapore
- South Africa
- South Korea
- U.K.
- U.S.
Chapter 5 Emerging Technologies
- Overview
- Fundamental Technologies in the Upcycled Food Industry
- Food Processing Technologies
- Enzyme-Assisted Extraction
- Microbial Fermentation
- Membrane Filtration
- Ultrasonic Processing
- Three-Dimensional Printing
- Artificial Intelligence and Data Analytics
- Internet of Things
- Innovative Technologies in the Upcycled Food Industry
- Upcycling Brewer's Spent Grain
- Mycelium Fermentation
- Cold Plasma Technology
- Food Waste Dehydration
- Cellular Agriculture
- High-Pressure Processing
- Advanced Milling
- Flash Freezing Technology
- Anaerobic Digestion
- Pulse Electric Fields
- Enzymatic Hydrolysis
- Artificial Intelligence-Powered Sorting
- Precision Fermentation
- Circular Packaging
- Upcycling Coffee Waste
Chapter 6 Supply Chain Analysis
- Supply Chain Analysis
- Raw Material Sourcing
- Transportation and Storage
- Processing and Manufacturing
- Distribution and Retail
- Value Chain Components
- Consumer Trends and Preferences
- Regulatory Environment and Policies
- Interdependencies in the Supply Chain and Value Creation
Chapter 7 Market Segmentation Analysis
- Segmentation Breakdown
- Market Analysis by Source
- Industrial and Residential Food Waste
- Agricultural by-Products
- Brewery and Distillery Waste
- Other Sources
- Market Analysis by Ingredient Type
- Fruits and Vegetables
- Grains and Cereals
- Dairy and Eggs
- Meat and Poultry
- Other Ingredient Types
- Market Analysis by End Use
- Food and Beverages
- Animal Feed and Pet Food
- Personal Care Products
- Household Products
- Other End-Uses
- Geographic Breakdown
- Market Analysis by Region
- North America
- Europe
- Asia-Pacific
- South America
- Middle East and Africa
Chapter 8 Competitive Landscape
- Overview
- Driving Business Growth through Innovative Product Development and Diversification
- Aligning Business Strategies with Sustainability Trends to Enhance Brand Credibility and Market Appeal
- Strategic Analysis
Chapter 9 Appendix
- Methodology
- Sources
- Abbreviations
- Company Profiles
- DIANA'S BANANAS LLC.
- MATRIARK FOODS
- OISIX RA DAICHI INC.
- RENEWAL MILL
- RUBIES IN THE RUBBLE
- SUPERFRAU
- THE SPARE FOOD CO.
- THE SPENT GOODS CO.
- TOAST
- TREASURE8 (NUTRI8)
- UPCYCLED FOODS INC.
Product Code: FOD135A
List of Tables
- Summary Table : Global Market for Upcycled Food, by Region, Through 2029
- Table 1 : Countries in their Food Waste, 2023
- Table 2 : Countries with the Highest Annual Food Waste Per Capita, 2023
- Table 3 : Comparative Overview of Upcycled Food Regulations and Certifications, 2023 and 2024
- Table 4 : Comparative Analysis of Emerging Technologies in the Global Upcycled Food Market
- Table 5 : Global Market for Upcycled Food, by Source, Through 2029
- Table 6 : Global Market for Upcycled Food, by Ingredient Type, Through 2029
- Table 7 : Global Market for Upcycled Food, by End Use, Through 2029
- Table 8 : Global Market for Upcycled Food, by Region, Through 2029
- Table 9 : North American Market for Upcycled Food, by Country, Through 2029
- Table 10 : North American Market for Upcycled Food, by Source, Through 2029
- Table 11 : North American Market for Upcycled Food, by Ingredient Type, Through 2029
- Table 12 : North American Market for Upcycled Food, by End Use, Through 2029
- Table 13 : European Market for Upcycled Food, by Country, Through 2029
- Table 14 : European Market for Upcycled Food, by Source, Through 2029
- Table 15 : European Market for Upcycled Food, by Ingredient Type, Through 2029
- Table 16 : European Market for Upcycled Food, by End Use, Through 2029
- Table 17 : Asia-Pacific Market for Upcycled Food, by Country, Through 2029
- Table 18 : Asia-Pacific Market for Upcycled Food, by Source, Through 2029
- Table 19 : Asia-Pacific Market for Upcycled Food, by Ingredient Type, Through 2029
- Table 20 : Asia-Pacific Market for Upcycled Food, by End Use, Through 2029
- Table 21 : South American Market for Upcycled Food, by Country, Through 2029
- Table 22 : South American Market for Upcycled Food, by Source, Through 2029
- Table 23 : South American Market for Upcycled Food, by Ingredient Type, Through 2029
- Table 24 : South American Market for Upcycled Food, by End Use, Through 2029
- Table 25 : Middle East and African Market for Upcycled Food, by Country, Through 2029
- Table 26 : Middle East and African Market for Upcycled Food, by Source, Through 2029
- Table 27 : Middle East and African Market for Upcycled Food, by Ingredient Type, Through 2029
- Table 28 : Middle East and African Market for Upcycled Food, by End Use, Through 2029
- Table 29 : Recent Developments in the Global Upcycled Food Market, 2023 and 2024
- Table 30 : Information Sources in this Report
- Table 31 : Abbreviations Used in this Report
- Table 32 : Diana's Bananas LLC.: Company Snapshot
- Table 33 : Diana's Bananas LLC.: Product Portfolio
- Table 34 : Matriark Foods: Company Snapshot
- Table 35 : Matriark Foods: Product Portfolio
- Table 36 : Oisix ra daichi Inc.: Company Snapshot
- Table 37 : Oisix ra daichi Inc.: Financial Performance, FY 2022 and 2023
- Table 38 : Oisix ra daichi Inc.: Product Portfolio
- Table 39 : Renewal Mill: Company Snapshot
- Table 40 : Renewal Mill: Product Portfolio
- Table 41 : Rubies in the Rubble: Company Snapshot
- Table 42 : Rubies in the Rubble: Product Portfolio
- Table 43 : Superfrau: Company Snapshot
- Table 44 : Superfrau: Product Portfolio
- Table 45 : The Spare Food Co.: Company Snapshot
- Table 46 : The Spare Food Co.: Product Portfolio
- Table 47 : The Spent Goods Co.: Company Snapshot
- Table 48 : The Spent Goods Co.: Product Portfolio
- Table 49 : Toast: Company Snapshot
- Table 50 : Toast: Product Portfolio
- Table 51 : Treasure8 (Nutri8): Company Snapshot
- Table 52 : Treasure8 (Nutri8): Product Portfolio
- Table 53 : Upcycled Foods Inc.: Company Snapshot
- Table 54 : Upcycled Foods Inc.: Product Portfolio
- Table 55 : Upcycled Foods Inc.: News/Key Developments, 2021-2024
List of Figures
- Summary Figure : Global Market for Upcycled Food, by Region, 2023-2029
- Figure 1 : PESTEL Analysis of the Market for Upcycled Food
- Figure 2 : Market Dynamics of Upcycled Foods
- Figure 3 : Global Food Waste Annual Stats, 2023
- Figure 4 : Food Wastage Share in the Supply Chain, 2023
- Figure 5 : Supply Chain Analysis of Upcycled Food
- Figure 6 : Global Market Shares of Upcycled Food, by Source, 2023
- Figure 7 : Global Market Shares of Upcycled Food, by Ingredient Type, 2023
- Figure 8 : Global Market Shares of Upcycled Food, by End Use, 2023
- Figure 9 : Global Market Shares of Upcycled Food, by Region, 2023
- Figure 10 : North American Market Shares of Upcycled Food, by Country, 2023
- Figure 11 : North American Market Shares of Upcycled Food, by Source, 2023
- Figure 12 : North American Market Shares of Upcycled Food, by Ingredient Type, 2023
- Figure 13 : North American Market Shares of Upcycled Food, by End Use, 2023
- Figure 14 : European Market Shares of Upcycled Food, by Country, 2023
- Figure 15 : European Market Shares of Upcycled Food, by Source, 2023
- Figure 16 : European Market Shares of Upcycled Food, by Ingredient Type, 2023
- Figure 17 : European Market Shares of Upcycled Food, by End Use, 2023
- Figure 18 : Asia-Pacific Market Shares of Upcycled Food, by Country, 2023
- Figure 19 : Asia-Pacific Market Shares of Upcycled Food, by Source, 2023
- Figure 20 : Asia-Pacific Market Shares of Upcycled Food, by Ingredient Type, 2023
- Figure 21 : Asia-Pacific Market Shares of Upcycled Food, by End Use, 2023
- Figure 22 : South American Market Shares of Upcycled Food, by Country, 2023
- Figure 23 : South American Market Shares of Upcycled Food, by Source, 2023
- Figure 24 : South American Market Shares of Upcycled Food, by Ingredient Type, 2023
- Figure 25 : South American Market Shares of Upcycled Food, by End Use, 2023
- Figure 26 : Middle East and African Market Shares of Upcycled Food, by Country, 2023
- Figure 27 : Middle East and African Market Shares of Upcycled Food, by Source, 2023
- Figure 28 : Middle East and African Market Shares of Upcycled Food, by Ingredient Type, 2023
- Figure 29 : Middle East and African Market Shares of Upcycled Food, by End Use, 2023
- Figure 30 : Global Market Shares of Recent Developments in the Upcycled Food Industry, by Strategy Type, 2022-October 2024
- Figure 31 : Methodology Used in the Upcycled Food Market
- Figure 32 : Oisix ra daichi Inc.: Revenue Share, by Business Segment, FY 2023
- Figure 33 : Oisix ra daichi Inc.: Revenue Share, by Country/Region, FY 2023
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