PUBLISHER: Allied Market Research | PRODUCT CODE: 1298206
PUBLISHER: Allied Market Research | PRODUCT CODE: 1298206
The portable food safety detectors market size was $6,876.1 million in 2021 and is estimated to reach $11,812.1 million by 2031, registering a CAGR of 5.5% from 2022 to 2031. Portable food safety detectors are compact and lightweight devices designed to measure various food safety parameters, such as temperature, pH, and the presence of harmful contaminants such as bacteria, viruses, and chemicals. These detectors typically use sensors to measure key food safety indicators, including different hazardous contaminants to provide an instant assessment of the safety of a food product.
The rise in awareness about foodborne illnesses has led to an increase in demand for reliable and accurate food safety testing detectors. Portable food safety detectors have become an essential tool for ensuring the safety and quality of food products, both in the food industry and in households. Consumers have become concerned about the safety of their food, and they expect the food they consume to be free from harmful contaminants. Portable food safety detectors provide consumers with the assurance that the food they are eating is safe and meets quality standards. An increase in awareness about foodborne diseases is expected to propel the growth of the market in the upcoming years.
Technological advances in the field of portable food safety detectors, such as the development of more sensitive and accurate sensors, is anticipated to drive market growth and provide new opportunities for companies to differentiate their products and capture market share. Advances in sensor technology have led to the development of more sensitive and accurate sensors that are capable of detecting food-borne pathogens and contaminants. This has improved the accuracy of portable food safety detectors, making them more reliable and effective. The miniaturization of portable food safety detectors has made them more compact, portable, and convenient to use. This has made it easier for food producers and handlers to use these devices in the field, which has helped to increase the adoption of these devices. The integration of big data analytics with portable food safety detectors has enabled the analysis of large amounts of data, providing insights into food safety trends and allowing for more effective monitoring and control of food safety. The adoption of different integration of connectivity technologies, such as Bluetooth and Wi-Fi, has made it easier to transfer data from portable food safety detectors to other devices, such as smartphones and laptops, for analysis and reporting. Overall, these technological advances have improved the performance and efficiency of portable food safety detectors, and they are projected to continue to play a significant role in the growth of the market in the upcoming years.
The high cost of portable food safety detectors, especially for advanced models with advanced features, is a significant barrier to market growth. This makes it difficult for small and medium-sized food producers and handlers to afford these devices, limiting their adoption. The high price rates of portable food safety detectors is anticipated to be a demerit for the portable food safety detectors market. The cost of automated and semi-automated portable food safety detectors is higher than traditional food safety detectors. The demand for portable food safety detectors has increased owing to their efficiency and time-saving features, which is expected to fuel the growth of the market in the upcoming years. Consumers in developed countries such as U.S., Germany, and others are inclined toward portable food safety detectors owing to their unique features and quick result. In developing countries such as India, China, Brazil, and Chile, food safety agencies use traditional food safety detectors over portable food safety detectors owing to the higher cost of automated and semi-automated portable food safety detectors. Despite surge in concerns over food safety, there is still limited awareness and acceptance of portable food safety detectors in some regions, particularly in developing countries. This limits market growth by reducing the number of potential customers for these devices. Therefore, these factors are expected to hinder the growth of the portable food safety detectors market in the upcoming years.
The portable food safety detectors market is segmented into application, site, and region. On the basis of application, the market is divided into meat poultry & seafood, dairy products, processed food, beverages, and others. By site, the market is classified into in-house/internal lab and outsourcing facilities. Region-wise, the market is analyzed across North America (the U.S., Canada, and Mexico), Europe (Germany, France, Italy, Spain, UK, Russia, and rest of Europe), Asia-Pacific (China, Japan, India, South Korea, Australia, Thailand, Malaysia, Indonesia, and rest of Asia-Pacific), and LAMEA (Brazil, South Africa, Saudi Arabia, UAE, and rest of LAMEA).
The impact of the COVID-19 outbreak was moderate for the growth of the global portable food safety detectors market. The trade restrictions and lockdown resulted in the halting of production and manufacturing units.
The players in the portable food safety detectors market have adopted acquisition, business expansion, partnership, collaboration, and product launch as their key development strategies to increase profitability and improve their position in the portable food safety detectors market.
Some of the key players profiled in the portable food safety detectors market analysis include: Allergy Amulet, ALS Ltd., BioSensor Laboratories, Bureau Veritas S.A., Calibration Technologies, LLC., CDx, Inc., DETECTRONIC A/S, Eurofins Scientific, Foodsense, Intertek Group plc, Merieux NutriSciences, Nima, Optosky, SGS S.A., and Xiamen Haihongxing Instrument Co., Ltd.